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  • The Market Restaurant

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The Market Restaurant

(318) 797-4375

We make ordering easy. Learn more

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  • 10539 Norris Ferry Road, Shreveport, LA 71106
  • No cuisines specified

  • Grubhub.com
  • The Market Restaurant

  • (318) 797-4375

    We make ordering easy.

  • Menu
  • Appetizers
    • Trio Truffle Fries $18.95

      Queso and meatballs.

    • Smoked Ahi Tuna Dip $11.95

    • Asian BBQ Veal Meatballs $10.95

    • Goat Cheese $10.95

      Served with sundried tomato and roasted red pepper rouille.

    • Goat Cheese with Tomato Pesto $10.95

      Basil pesto. Roasted garlic and kalamata olives.

    • Spicy Spinach Sausage Queso $10.95

    • Truffle Fries with Parmesan Cheese $7.95

  • Salads
    • Grilled Caesar Salad $14.95

      Grilled baby romaine topped with Italian prosciutto, buttery homemade croutons, grated Parmesan cheese and creamy Caesar dressing.

    • Classic Caesar Salad $5.95+

      Chopped organic romaine topped with homemade croutons, shredded Parmesan cheese and our house made creamy Caesar dressing.

    • Blue Cheese Salad $5.95+

      Ice berg lettuce with creamy blue cheese dressing, crisp bacon and avocado and grape tomatoes.

    • Classic Spinach Salad $5.95+

      Fresh organic baby spinach, boiled eggs, purple onion and bacon bits, with a warm honey vinaigrette.

  • Entrees
    • Filet $32.95

      A 6 oz. aged Angus beef grilled to order with a green pepperoni demi glaze, served with a stuffed potato and grilled vegetables.

    • Rib Eye $30.95

      A 10 oz. aged rib eye grilled to order with green peppercorn demi glaze served with roasted garlic mashed potatoes and french green beans.

    • Ahi Tuna with miso Aioli $22.95

      Grilled to order ahi tuna served with a miso aioli, au gratin potatoes and carrots and broccoli.

    • Broiled Salmon $21.95

      Broiled salmon topped with a sweet spicy Asian sauce served with roasted potatoes and french green beans and carrots.

    • Shrimp Dianne $21.95

      Jumbo Louisiana shrimp in a butter olive oil, fresh herbs, red pepper and baby portabella mushrooms served over angel pasta with grated Parmesan cheese.

    • Chicken Marsala $20.95

      Our organic chicken in a Marsala wine sauce with baby portabella mushrooms served with roasted garlic mashed potatoes and grilled vegetables.

  • Sides
    • Roasted Brussel Sprouts $5.95

    • Squash Souffle $5.95

    • Grilled Vegetables $5.95

    • Au Gratin Roasted Garlic Mashed $3.95

    • Au Gratin Roasted New Potatoes $3.95

    • Homemade Stuffed Potato $4.95

    • Truffle Mac & Cheese with Roasted Tomatoes $5.95

  • Bar Menu
    • Eric's Special $18.95

      Handmade Angus beef patty topped with sauteed pablano peppers, sweet onions and our house made steak sauce. Served with baby Lima beans and roasted garlic mashed potatoes.

    • Shrimp Tacos $18.95

      Sauteed shrimp on a bed of our house salad mix on corn tortillas with our spicy roasted pepper aioli served with a side of black beans.

    • Catfish Plate $17.95

      Fried catfish, hush puppies, homemade cold slaw, french fries and our amazing tartar sauce.

    • Pulled Pork Nacho $13.95

      Pulled pork, monterey cheese, cheddar cheese, jalapeno peppers, tomatoes and purple onion.

    • Cajun Salmon Sandwich $13.95

      Broiled salmon, goat cheese, homemade lemon mayonnaise, lettuce cucumber and red onion on a fresh baked bun.

    • Homemade Angus Cheese Burger $13.95

      Certified Angus burger, cheddar cheese, homemade chipotle mayonnaise, tomato, pickles and red onion on a fresh baked bun served with our seasoned french fries.

    • 3 Muffuletta Sliders $10.95

      Mini butter rolls with ham, turkey pastrami, Genoa salami, provolone cheese and olive mix served with potato chips.

    • Korean Pork Street Taco $11.95

      Corn tortillas topped with a spicy homemade Korean BBQ sauce served with shredded lettuce and diced tomatoes.

  • Children's Menu
    • Chicken and Cheese Quesadillas $6.95

      Grilled chicken with mixed cheese served with homemade hot sauce.

    • Angel Hair Alfredo $5.95

      Homemade Alfredo sauce over angle hair pasta.

    • Kids Burger and French Fries $6.95

      Angus burger, cheddar cheese, lettuce, pickles served with french fries.

    • Chicken Tenders $6.95

      Homemade chicken tenders and french fries.

  • Desserts
    • Triple Coconut Cream Cake $6.95

    • Blueberry Cake $6.25

    • Dulce De Leche Cheese Cake $6.25

    • Bread Pudding with Bourbon Sauce $6.25

    • Triple Chocolate Toarte $6.95

      Served with raspberry reduction and Cabernet hot fudge sauce.

Menu for The Market Restaurant provided by Allmenus.com

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