Fried shrimp tossed in a spicy creole aioli, topped with sriracha ketchup.

Deep-fried dill pickle chips, served with ranch dressing.

House-made fried mozzarella cheese sticks, served with marinara sauce.

Served with toasted crostinis.

Tempura fried and served with sweet Thai chili sauce.

Mozzarella sticks, boneless wings & southwest chicken egg rolls.

Crispy egg rolls filled with tender chicken, black beans, cilantro, sweet corn, jalapeños & monterey jack cheese.

Flour tortilla and Monterey jack cheese served with guacamole, pico de Gallo, sour cream & salsa.

Assorted artisan cheeses and charcuterie.

Jumbo gulf crab claws served with a classic herb marinade and garlic bread.

Fresh Mozzarella, vine-ripe tomatoes and basil chiffonade with cracked black pepper, EVOO, and balsamic glaze.

Yellow Fin Tuna medallions lightly seared and served with an Asian/French fusion sauce.

Blackened chicken breast, pepper jack cheese, bacon, caramelized onions with lettuce, tomato, and mayo.

Shaved rib-eye steak, American & provolone cheese with sautéed peppers & onions on a baguette.

Toasted country white piled high with ham, turkey, bacon, provolone cheese, lettuce, tomato, purple onion & jalapeños.

Turkey, swiss cheese, bacon, caramelized onions, romaine, tomato and aioli toasted on country white bread.

Classic BLT on toasted wheat bread with bacon, lettuce, tomato, mayo, and honey mustard.

Half-pound shaved rib-eye steak & swiss cheese on a baguette, served with piping hot au jus.

Turkey, Swiss cheese, bacon, avocado, tomatoes, lettuce & ranch dressing in a spinach & herb flour tortilla.

House-made chicken salad, with lettuce & tomato on your choice of a croissant, country white or wheat bread.

Provolone & American cheese, bacon, caramelized onions and mayo on toasted country white bread, served with a cup of tomato basil soup.

8 ounce Angus Filet of beef, served with baked potato, a side salad & garlic bread.

16-ounce bone-in Angus Rib Eye, served with baked potato, a side salad & garlic bread.

With mashed potatoes, country gravy and corn.

Glazed bone-in pork chop topped with peach chutney, served with mashed potatoes, broccoli & garlic bread.

Fresh hand-formed all-beef patty with lettuce, tomato & purple onion.

With lettuce, tomato, purple onion, bacon, American cheese, onion straws & hickory barbeque sauce.

Flour tortillas, beef patty, Monterey Jack cheese, lettuce, guacamole, pico de gallo, sour cream and a side of salsa.

With lettuce, tomato, purple onion, sautéed mushrooms & Swiss cheese.

Beef Short Rib patty, cajunized onions, and cheddar cheese with remoulade sauce on a brioche bun.

With lettuce, tomato, purple onion, guacamole & aioli mayo on a wheat bun.

With lettuce, tomato, Pepper-Jack cheese, bacon, guacamole, onion straws, jalapeños & pico de gallo.

With American cheese, bacon, an over-easy egg, hash browns & a side of country gravy.

Plant-based burger with lettuce, tomato, purple onion, guacamole and aioli mayo on a brioche bun.

Farm raised, hand battered, served with fries, coleslaw, garlic bread & tartar sauce.

Hand-battered, served with fries, coleslaw, garlic bread, cocktail & tartar sauce.

Fried large shrimp & catfish strips, étouffée & fries, served with garlic bread, tartar & cocktail sauce.

Blackened jumbo shrimp in créole velouté sauce with andouille sausage over cheese grits, with garlic bread.

Atlantic Salmon filet served with sautéed spinach, mushrooms & garlic bread.

Blackened Gulf Red Fish topped with Cajun crawfish sauce, served with rice, sautéed asparagus & garlic bread.

Chilean Sea Bass filet pan-seared and topped with a beurre blanc sauce, served with sautéed asparagus and a side salad.

Blackened redfish with ranch dressing or firecracker shrimp with sriracha ketchup.

Fluffy egg bread, butter & warm syrup, two eggs and bacon.

With butter & warm syrup, two eggs and bacon.

With butter & warm syrup, two eggs with bacon.

New Orleans style loaded with powdered sugar.

two eggs cooked your way with choice of bacon, ham or sausage served with hash browns or grits and toast.

grilled petit filet with eggs cooked your way served with grits or hash browns & toast.

Country fried steak & gravy with two eggs cooked your way served with grits or hash browns & toast.

Two egg omelet stuffed with ham, cheese, peppers & onions, served with grits or hash browns & toast.

Two eggs with sautéed onions, mushrooms & spinach, served with fruit and wheat toast.

With American cheese, bacon, hash browns, topped with an over-easy egg, served with country gravy and fries.

Toast with egg, meat & cheese served with a breakfast side.

Grilled flour tortilla stuffed with eggs, bacon & cheddar-jack cheese, served with salsa.

Two poached eggs on English muffins with ham topped with hollandaise sauce served with fresh fruit.

Jumbo lump crab cakes on English muffins with poached eggs topped with hollandaise sauce, served with fresh fruit.

Eggs your way on corn tortillas with chorizo sauce, pico de gallo, guacamole & sour cream.

Classic southern fried chicken breast strips on a waffle, served with country gravy & warm syrup.

Deep fried dill pickle chips, served with ranch dressing.

Fried mozzarella cheese sticks, served with marinara sauce.

Chopped crisp iceberg lettuce with bacon bits, green onions, egg, tomatoes, blue cheese, and ranch dressing.

Spring mix, fresh strawberries, apples & blueberries, candied pecans, tomato, blue cheese crumbles & cranberry vinaigrette.

Grilled chicken on romaine with parmesan cheese, house-made croutons & creamy caesar dressing.

Grilled shrimp, baby spinach, bacon, tomato, avocado, mushrooms & cranberry vinaigrette.

Classic cobb salad with grilled chicken, bacon, blue cheese, tomato, egg & avocado on romaine with house.

With mashed potatoes, country gravy and corn.

Fried or blackened catfish filets, served with fries, coleslaw & hush puppies.

Breaded chicken breast, fried and served with mashed potatoes, country gravy, and corn.

Classic southern fried chicken breast strips with waffles and a side.

Fresh hand-formed all-beef patty with lettuce, tomato & purple onion.

With bacon, American cheese, onion straws & hickory barbeque sauce.

With sautéed mushrooms & Swiss cheese.

With American cheese, bacon, an over-easy egg, hash browns & a side of country gravy.

Plant-based burger with cheddar cheese, sautéed onions and aioli mayo on a brioche bun.

Grilled chicken breast with lettuce, tomato, pickles and honey mustard on a brioche bun.

Fried on a baguette, dressed with lettuce, tomato & mayo.

Classic BLT on toasted wheat bread with bacon, lettuce, tomato, mayo, and honey mustard.

House-made chicken salad, with lettuce & tomato on your choice of a croissant, country white or wheat bread.

Provolone & American cheese, bacon, caramelized onions and mayo toasted on country white bread.

Served with fries or sun chips.

Served with fries or sun chips.

Served with fries or sun chips.

Served with fries or sun chips.

Served with fries or sun chips.

Served with fries or sun chips.