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No cuisines specified
Cheng's Garden
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Wok-seared chicken, mushrooms and water chestnuts. Served cool lettuce wraps.
Deep fried soft shell crab with eel sauce.
Made fresh by hand in our kitchen.
Made fresh by hand in our kitchen.
Baked salmon over snow crab, topped with masago and scallion. Served with spicy mayo and eel sauce.
Steamed octopus, served with ponzu sauce.
White tuna tempura, masago and scallion. Served with eel sauce and spicy mayo.
Two of each of the following: egg roll, spring roll, crab rangoon, shrimp tempura, fried calamari and fried dumpling. (no substitutions).
Kani, cucumber, light spicy mayo, masago and crunch.
Salad topped with assorted sashimi, seaweed salad, avocado, masagoand yuzu dressing.
Spicy.
Served with sesame dressing.
Shrimp, chicken and beef.
Shrimp, chicken beef.
Shrimp, chicken and beef.
Shrimp, chicken and beef.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy. Diced tofu in hot chili sauce.
Lightly fried tofu in sweet and tangy sauce.
Spicy.
Spicy. Lightly fried tofu in sweet and spicy sauce.
Lightly fried tofu in sweet and tangy sauce.
Spicy. Lightly fried tofu in sweet and spicy sauce.
Tender chicken fried in a light batter and stirred in a sweet and tangy sauce, with a dash of sesame seeds.
Lightly battered jumbo shrimp tossed in our special, creamy pineapple sauce.
Spicy.
Spicy.
Spicy. A dish made of general tso's chicken and jumbo shrimp with ginger and onion.
Slices of boneless duck sauteed with assorted vegetables in brown sauce.
Spicy.
Spicy. Slices of crispy beef filets stir fried in a spicy, sweet vinaigrette sauce.
Spicy. Tender cuts of chicken in a light batter tossed in our chef's orange flavors sauce.
Spicy.
Spicy.
Spicy. Jumbo shrimps and scallops with mixed vegetables in garlic sauce.
Lightly battered jumbo shrimps tossed in our special creamy sauce, topped with crispy walnuts.
Spicy.
Spicy. Jumbo shrimps and scallops with mixed vegetables in garlic sauce.
Lightly battered jumbo shrimp stir fried with ginger and onion in chefs special sauce.
Spicy. Tender cuts of chicken in a light batter tossed in our chef's orange flavors sauce.
Slices of boneless duck sauteed with assorted vegetables in brown sauce.
Spicy. Slices of crispy beef filets stir fried in a spicy, sweet vinaigrette sauce.
Spicy.
Tender chicken fried in a light batter and stirred in a sweet and tangy sauce, with a dash of sesame seeds.
Japanese pickle.
Salmon, avocado and cream cheese.
Any 2 regular rolls, except soft shell crab roll.
5 pieces of assorted sushi, served with a California roll.
3 pieces shrimp tempura and 1 California roll.
3 pieces vegetable tempura and 1 California roll.
Any 3 regular rolls, except soft shell crab roll.
6 assorted pieces of sashimi. Served with a California roll.
Served with salad.
Served with salad.
Served with salad.
Served with salad.
Spicy snow crab, avocado and asparagus.
Snow crab, avocado and crunch.
Snow crab and avocado.
Smoked salmon, cream cheese and cucumber.
Snow crab, avocado and asparagus.
Soft shell crab tempura, avocado, cucumber, lettuceand masago, served with eel sauce.
Shrimp tempura, avocado, cucumber, lettuceand masago, served with eel sauce.
Steamed shrimp, lettuce, cucumberand spicy mayo.
Kani crab, shrimp tempura and snow crab topped with avocado and masago. Served with coconut sauce and spicy mayo.
Ten pieces of assorted sushi, served with a tuna roll.
Sushi rice topped with assorted sashimi, seaweed salad, avocado, masago and yuzu dressing
A combination of snow crab roll, crunch roll and California roll.
Broiled eel glazed with eel sauce over rice.
15 pieces of assorted sashimi. Served with a California roll.
Rice, avocado, snow craband tuna tossed in cucumber, jalapeno, masago and wasabi yuzu sauce. Served with spicy mayo and eel sauce.
7 pieces of assorted sushi, served with a tuna roll.
6 pieces of shrimp tempura and a California roll.
A combination of spicy tuna, spicy salmon and spicy snow crab roll.
6 pieces sushi and 15 pieces sashimi. Served with a cheng's garden roll.
5 pieces of assorted sushi and 12 pieces of assorted sashimi.
Any two: shrimp, salmon, chicken, or ribeye.
Smoked salmon, cream cheeseand cucumber topped with spicy salmon, crunchand masago. Served with spicy mayo.
Red snapper tempura, cucumberand special sauce topped with spicy salmon, masagoand crunch. Served with spicy mayo.
Avocado, asparagusand tobiko, with your salmon, wrapped in cucumber. Served with ponzu sauce.
White tuna tempura, cream cheeseand avocado topped with spicy tuna, crunchand scallions. Served with eel sauce.
Spicy tuna and kani topped with eel, avocado, tobikoand scallions. Served with eel sauce.
Soft shell crab, cucumber, avocadoand lettuce topped with spicy salmon and tobiko. Served with spicy mayo.
Shrimp tempura and spicy crab, wrapped in pink soybean sheet topped with tuna and avocado. Served with spicy mayo and wasabi mayo.
Spicy salmon and shrimp tempura topped with eel, avocado, masagoand scallions. Served with eel sauce.
Kani and avocado, topped with salmon, tuna, yellowtail, white tune, avocado and tobiko.
Yellowtail and spicy tuna topped with spicy salmon, tobiko and crunch. Served with spicy mayo and wasabi mayo.
Salmon, tuna and avocado topped with salmon, tuna, eel, avocado, masago, crunchand scallion. Served with eel sauce.
Avocado, asparagusand tobiko, with tuna, wrapped in cucumber. Served with ponzu sauce.
Cucumber and asparagus topped with salmon, tuna, white tuna, yellowtail, avocado and tobiko.
Shrimp tempura, snow craband avocado wrapped in soybean sheet topped with salmon, avocadoand tobiko. Served with spicy mayo and wasabi mayo.
Spicy tuna and crunch topped with Cajun pepper tuna and avocado.
Soft shell crab, avocado and snow crab topped with spicy tuna and masago. Served with eel sauce.
Spicy crawfish and fried oysters topped with salmon, tuna, yellowtail, avocadoand tobiko served with eel sauce and wasabi mayo.
Cajun pepper tuna and asparagus tempura topped with tuna, salmon, yellowtail, eeland tobiko served with eel sauce and wasabi mayo.
Tuna, salmon, yellowtail, masago, cucumberand avocado wrapped in green soybean sheet.
Snow crab, cucumberand avocado, topped with salmon, avocadoand lemon. Served with Yuzu dressing.
Avocado, asparagusand tobiko, with snow crab wrapped in cucumber. Served with ponzu sauce.
Salmon, tuna and avocado topped with Cajun pepper tuna and white tuna.
Shrimp tempura and cucumber, topped with snow crab and crunch. Served with spicy mayo and eel sauce.
Snow crab, lobster salad, cream cheeseand avocado, wrapped in soybean sheet. Served with eel sauce and spicy mayo.
Shrimp tempura, snow crab, avocado, masagoand cream cheese wrapped in soybean sheet. Served with eel sauce.
Snow crab and avocado, topped with crawfishand spicy crab, bakedand generously garnished with crunch, masago and scallion. Served with spicy mayo, eel sauce and wasabi mayo.
Steamed shrimp, avocadoand cream cheese, topped with kani and crunch. Served with eel sauce and spicy mayo.
Eel and cucumber, topped with avocado and tobiko. Served with eel sauce.
Shrimp tempura and snow crab topped with shrimp and avocado. Served with spicy mayo.
Spicy crawfish, snow craband avocado, topped with seared filet mignon, scallion and masago. Served with eel sauce and spicy mayo.
Shrimp tempura, avocado and snow crab topped with spicy crab. Served with spicy mayo.
Smoked salmon, steamed shrimp, jalapeno, cream cheeseand avocado wrapped in soybean sheet, topped with snow crab and crunch. Served with eel sauce.
California Roll, topped with lobster salad and snow crab. Baked and garnished with masago and crunch. Served with eel sauce, wasabi mayoand spicy mayo.
Shrimp tempura and cucumber, topped with lobster salad and crunch. Served with spicy mayo and eel sauce.
Lightly fried roll with snow crab, masago and avocado wrapped in soybean sheet served with spicy mayo and wasabi mayo.
Lightly fried roll with crab stick, cream cheese, avocadoand shrimp tempura served with eel, spicy mayo, masagoand scallions.
Lightly fried roll with spicy tuna, cream cheese and jalapeno peppers served with spicy mayo and chirachi.
Lightly fried roll with salmon, cream cheeseand avocado served with spicy mayo, eel sauceand scallions.
Lightly fried California roll topped with spicy tuna, ikura, scallions, spicy mayoand chirachi.
Choice of: vanilla, green tea, red bean, mango.
Choice of: Coke, Diet Coke, Dr Pepper, Sprite, lemonade.
Menu for Cheng's Garden provided by Allmenus.com
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