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The Cub Restaurant
Served with spicy remoulade sauce.
Large butterflied Gulf shrimp and salad. Served with choice of side.
Served over angel hair pasta with salad.
Served with braised abita amber sauce and pasta.
Served with bed of Creole rice with roasted pepper and pineapple aioli.
Beef, shrimp and vegetables. Served over a bed of rice.
Beef, shrimp and vegetables. Served over bed of rice with Au gratin potatoes.
Served with bourbon sauce, ginger rice, sesame romaine
Served with 3 pieces of grilled shrimp over pasta.
Served with 3 pieces of grilled shrimp.
Menu for The Cub Restaurant provided by Allmenus.com
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