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The Porch Light Grill
Served with homemade and hand bettered.
Served with a large portion of fried dill pickles which served with ranch dressing.
Served with fries topped with cheddar and Monterey jack cheese, bacon bits, and jalapenos served with spicy ranch.
Served with hand-battered fried mozzarella topped with parmesan cheese and served with homemade marinara.
Served with traditional Louisiana gumbo with shrimp and crab meat.
Served with cup.
Served with the cup.
Served with tortilla chips.
Served with buttered and chair grilled french bread served with blackened shrimp in a cajun cream sauce.
Served with 8 ounces burger cooked to temperature dressed in mayo, mustard, lettuce, pickles, french fries, and tomatoes.
Served with a burger topped with roasted poblano peppers and cheddar cheese dressed with mayo, lettuce. Tomatoes, mustard,french fries, and pickles.
Dressed in mayo, lettuce, tomato, mustard, and pickles.
Served on a brioche bun with bacon, sauteed onions, sauteed mushrooms, pepper jack cheese, and bbq sauce dressed in mayo, lettuce, tomato, pickles, and mustard.
Served with a mix of romaine and spring mix topped with tomatoes, cucumbers, eggs, blend cheese, croutons, and choice of your toppings.
Served with salad mix topped with mushrooms, bacon, blend cheese, eggs, avocado, cucumbers, tomatoes, cucumber, tomatoes, croutons, and choice of your chicken.
Served with salad mix topped with your choice of shrimp, crawfish, and crab meat with tomatoes, cucumber, croutons, eggs, and parmesan cheese.
Served with salad mix topped with boiled shrimp, avocado, tomatoes, cucumbers, croutons, and eggs.
Served with a bed of fresh baby spinach topped with your choice of chicken and feta cheese with cucumbers, eggs, tomatoes, and croutons.
Served with french fries, fresh french bread and dressed in mayo, lettuce, tomato, and pickles.
Served with french fries, fresh french bread and dressed in mayo, lettuce, tomato, and pickles.
Served with french fries, fresh french bread and dressed in mayo, lettuce, tomato, and pickles.
Served with french fries, fresh french bread and dressed in mayo, lettuce, tomato, and pickles.
Served with french fries, grilled chicken breast, ham, cheddar, swiss, and bacon on wheat bread dressed with mayo, lettuce, and tomato.
Served with french fries, triple darker with ham, turkey, cheddar, swiss, and bacon on wheat bread dressed with mayo, lettuce, and tomato.
Served with french fries, ham, turkey, cheddar, swiss, and bacon grilled and served on fresh poboy braed dressed with mayo, lettuce, and tomato.
Served with french fries, chilled chicken, swiss, and bacon grilled and served on fresh poboy bread dressed in mayo, lettuce, and tomato.
Served with french fries, swiss, and bacon served on a buttered and toasted brioche bun dressed in honey mustard, mayo, lettuce, and tomato served with french fries.
Served with french fries, shaved prime rib topped with pepper jack cheese dressed with mayo, lettuce, and tomato served with au jus.
Served with traditional new Orleans muffuletta with ham, mozzarella, and salami on toasted muffuletta bread with the olive mix.
Served with french fries, pastrami, sourkraut, homemade 1000 island, and swiss cheese on toasted marble rye served with french fries.
Served with chopped steak topped with sauteed onions and mushrooms served with mashed potatoes and side of the day top with brown gravy.
Served with grilled chicken topped with sauteed onions, bell peppers, and mozzarella cheese served with mash potatoes and side of the day.
Served with 2 catfish fillets served over rice topped with homemade crawfish etouffee served with a garden salad.
Served with 3 eggplant medallions hand-battered and fried topped with crawfish etouffee served with a stuffed potato and a garden salad.
Served with la crawfish tails in a traditional etouffee sauce served over rice with a garden salad.
Served with 2 fried catfish fillets topped with shrimp and crawfish in a white wine mornay sauce served with a stuffed potato and a garden salad.
Served with fried eggplant topped with mozzarella cheese and parmesan cheese served with pasta marinara served with a garden salad.
Served with traditional Louisiana red beans served over rice with a garden salad.
Served with 2 blackened Mahi tacos served on flour tortillas topped with coleslaw, pepper jack cheese, and pico de gallo services with tortilla chips and queso.
served with 12-ounce choice ribeye served with a stuffed potato and a garden salad.
Served with french fries, hush puppies, and a garden salad.
Served with french fries, hush puppies, and a garden salad.
Served with french fries, hush puppies, and a garden salad.
Served with french fries, hush puppies, choice of your protein, and a garden salad.
Served with french fries, hush puppies, loads of fresh fried shrimp, catfish, oysters, la crawfish tails, onion rings, and a garden salad.
Cooked to temperature served with steamed broccoli and a garden salad.
Cooked to temperature served with steamed broccoli and a garden salad.
Served with 2 catfish fillets blackened which served with steamed broccoli and a garden fish.
Served with a bed of fresh spinach sauteed topped with a grilled chicken breast served with steamed broccoli and a garden salad.
Served with skewered and char-grilled shrimp topped with herb butter served with steamed broccoli and a garden salad.
Served with french fries.
Served with French Fries.
Served with French Fries.
Topped with parmesan.
Served with French Fries.
Topped with rum sauce.
Menu for The Porch Light Grill provided by Allmenus.com
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