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  • Blackberry's Restaurant & Bar

Blackberry's Restaurant & Bar

(337) 594-3023

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  • 2235 Cresswell Lane Extension, Opelousas, LA 70570
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Blackberry's Restaurant & Bar

  • (337) 594-3023
  • Menu
  • Appetizers
    • Shrimp Cocktail $14.00

      House made cocktail sauce, lemon

    • Crab Cake $13.00

      Lump crab & claw meat, herbs, spicy remoulade, tomato compote

    • Duck Confit Spring Rolls $12.00

      Soy glaze, pickled carrots and daikon radish

    • Pork Belly $11.00

      Crispy braised pork belly, cranberry gastrique, tempura brussels sprouts

    • Scallops $16.00

      Pan seared scallops, bacon jam, corn puree

  • Salads
    • Jumbo Lump Crab $12.00

      Lump crab meat, fried green tomato, english cucumbers, mixed greens, lemon vinaigrette

    • Caesar $7.00

      Romaine lettuce, parmesan cheese crisp, house made croutons, caesar dressing

    • BLT Wedge $7.00

      Point reyes blue cheese, red onion, bacon, tomatoes, house made croutons

    • Winter Sweet Potato $7.00

      Warm spinach, brabant sweet potatoes, smoky pecans, red onion, goat cheese, red wine vinaigrette

    • Seared Tuna $12.00

      Tuna, english cucumber, hardboiled egg, cherry tomatoes, mixed greens, green goddess dressing

  • Soups
    • Louisiana Shrimp & Crab Gumbo $9.00

      Crab, shrimp, seafood stock, rich dark roux, fresh herbs

    • Roasted Butternut Squash & Pancetta Soup $11.00

      Creme fraiche, crispy pancetta

    • French Onion Soup $7.00

      Caramelized onions, beef stock, fresh herbs, brandy, sweet sherry, gratineed with gruyere and parmesan cheese

  • Seafood
    • Cajun style Fried Gulf Shrimp $26.00

      Jumbo crispy fried shrimp, black eye peas and rice, coleslaw, tartar style remoulade sauce

    • Seafood Platter $33.00

      Seared red fish, new orleans BBQ shrimp sauce, oyster leruth, chargrilled oyster, jalapeno cornbread, collard greens

    • Gulf Snapper Courtbouillon $30.00

      Fresh gulf snapper, jumbo shrimp, oysters, soft shell crab, popcorn rice, spicy courtbouillon sauce

    • Gulf Grouper $28.00

      Chargrilled gulf grouper, porcini butter, grit cake, roasted red pepper beurre blanc, haricot verts and sunburst squash

    • Salmon $27.00

      Roasted salmon, toasted walnut and pecorino bamboo rice pilaf, pesto, roasted mushrooms and tomatoes

  • USDA Steaks
    We proudly serve USDA prime grade beef. Our steaks and chops are hand trimmed to our exact specifications by crafted artisans. All include the chef's selection for seasonal vegetable complement
    • Choice Filet Mignon $36.00+

    • NY Strip $46.00

    • Delmonico $44.00

    • Cowboy Bone in Ribeye $49.00

      20 to 22 oz

  • Specialties
    • Roasted Half Chicken $21.00

      Pan seared oven roasted chicken, andouille smothered collard greens, garlic confit, pan jus

    • Colorado Lamb $34.00

      Winter harvest ratatouille, garlic confit, red wine reduction

    • Lobster Fra Diavolo $28.00

      Spicy lobster sauce, fresh herbs, lobster, shrimp, clams, mussels, linguine pasta

    • Kurobuta Pork Chop $28.00

      Pan seared pork chop, rice dressing and shrimp stuffed cabbage roll, wilted spinach, red pepper jelly gastrique

    • Osso Buco $26.00

      Braised veal shank, fried mascarpone polenta, roasted asparagus tips and tri color carrots, gremolata

  • Additions
    • Asparagus $6.00

    • Roasted Mushrooms $6.00

    • Cream Spinach $6.00

    • Pancetta Mac & Cheese $6.00

    • Baked Potato $6.00

    • Sweet Potato Casserole $6.00

  • Accompaniments
    • Oscar $8.00

      Lump crab, asparagus, bearnaise

    • Crab & Roasted Mushroom $7.00

      Lump crab, brandy, mushrooms

    • New Orleans BBQ Shrimp $8.00

      Two jumbo shrimp, budweiser beer, worcestershire, fresh herbs, butter

    • Point Reyes Blue Cheese $6.00

  • Desserts
    • Macerated Berries & Champagne Zabaione Parfait $7.00

      Fresh strawberries, blueberries and blackberries marinated in their sweetened natural juice, champagne infused Italian custard

    • Classic New York Cheesecake $7.00

      A classic new york cheesecake, graham cracker crust, sour cream frosting, italian amarenata cherries

    • Chocolate Fudge Cake $7.00

      Moist chocolate cake layered with decadent chocolate fudge frosting

    • Creme Brulee $7.00

      Traditional french vanilla custard with caramelized sugar, fresh strawberries and cream

Menu for Blackberry's Restaurant & Bar provided by Allmenus.com

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