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Bistreaux

(504) 648-6153

We make ordering easy. Learn more

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  • 1001 Toulouse Street, New Orleans, LA 70116
  • No cuisines specified

  • Grubhub.com
  • Bistreaux

  • (504) 648-6153

    We make ordering easy.

  • Menu
  • Starters (Dinner)
    • Chicken & Andouille Gumbo $10.00

    • Creole Onion Soup $9.00

    • Caesar Salad $9.00

      Romaine Hearts, parmesan, croutons, add grilled shrimp, grilled chicken for an additional price.

    • Wedge Salad $11.00

      Cherry tomatoes, shaved onion, blue cheese with bacon vinaigrette.

    • House Salad $9.00

      Cherry tomatoes, cucumber, feta cheese, spiced pistachio with balsamic honey vinaigrette.

  • Entrees (Dinner)
    • Fresh Gulf Catch $25.00

      Velvety cauliflower puree, local vegetable of the day, choose your sauce topping Amanda Mcuniere or Bienville butter. add jumbo lamp Louisiana Crabmeat for an additional price.

    • Grilled Salmon Fillet $23.00

      Served with corn asparagus & cherry, tomato maque choux, topped with herb butter.

    • Pasta Bolognese $18.00

      House tagliatelle pasta with sweet Italian sausage, stewed peppers & red gravy, topped with parmesan Reggiano.

    • Shrimp Linguni $24.00

      House Linguini tossed with Louisiana shrimp with cherry tomatoes in a cajun roasted garlic cream sauce.

    • Beef Short Rib $26.00

      Slow-cooked tender boneless beef short rib topped with cherry hoisin demi-glace, served with baby carrots & herb roasted potatoes.

    • Grilled Ribeye $32.00

      12 oz ribeye topped with hotel butter served steak fries & grilled asparagus. add blue cheese, add jumbo lump Louisiana crabmeat for an additional price.

    • Crab Cakes $23.00

      Served over sliced fried green tomatoes with a chilled garden orzo pasta salad.

    • Roasted Breast of Chicken $19.00

      Served over a bed of wild mushroom & asparagus risotto & topped with a basil cream sauce.

  • Shared Plates (Dinner)
    • Charcuterie & Cheese Board $22.00

      A rotating offering of paring, rillette & terrine with domestic & imported cheese with marmalades, mustards, pickles & crostinis.

    • Chicken Florentine Flatbread $13.00

      Grilled chicken, creamy spinach, artichokes, sundried tomatoes & Monterey jack cheese.

    • Shrimp Remoulade $15.00

      Shrimp, remoulade sauce & deviled eggs.

    • Spinach & Artichoke Dip $9.00

      Parmesan cheese crust served with chips.

    • Fried Mozzarella Cheese (4) $12.00

      Creole tomato marinara.

  • Sides Items (Dinner)
    • Mushrooms & Asparagus Risotto $6.00

    • House Fries $6.00

    • Steak Fries $6.00

    • Sauteed Vegetable Medley $6.00

    • Chilled Orzo Pasta Salad $6.00

    • Grilled Asparagus $6.00

  • Desserts (Dinner)
    • White Chocolate $8.00

    • Raspberry Cheesecake $8.00

    • Key Lime Pie $8.00

    • Pecan Pie A La Mode $8.00

    • Chocolate Fudge Cake $8.00

    • Blueberry Bread Pudding $8.00

Menu for Bistreaux provided by Allmenus.com

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