Allmenus.com
  • Louisiana
  • New Orleans
  • Justine

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Justine

(504) 218-8533

We make ordering easy. Learn more

Google map
  • 225 Chartres St, New Orleans, LA 70130
  • No cuisines specified

  • Grubhub.com
  • Justine

  • (504) 218-8533

    We make ordering easy.

  • Menu
  • Brunch Entrees
    • Justine Burger $21.00

      8 oz. raines wagyu peppercorn crusted patty, brioche bun, emmantal, arugula, frites and au poivre for dipping.

    • Burger and Bubbles $30.00

      Justine burger and a glass of rose bubbles.

    • Poulet Pane $18.00

      Buttermilk fried chicken, frisée, lemon, remoulade, brioche bun and frites.

    • Steak and Eggs $30.00

      6 oz. hanger steak, 2 eggs, maitre d'hotel butter and frites.

    • Shrimp and Grits $24.00

      Roasted mushrooms, was al hangout and melted leeks.

    • Lamb Benedict $18.00

      Brioche, poached eggs, bernaise and spinach.

    • Pain Perdu $15.00

      French toast, honey-vanilla creme, strawberries and LA cane syrup.

    • Moules Frites $22.00

      A la mariniere and frites.

    • Croque Madame $16.00

      Parisian ham, emmental, sauce mornay, fried egg, pain de mie and petite salad.

  • Brunch Hors D'Oeuvres
    • Onion Soup Gratinee $15.00

      Caramelized onions, rich chicken stock and broiled fromage.

    • Steak Tartare $17.00

      Dijon, capers, shallot, rye toast, mushroom confit.

    • Salad Lyonaisse $14.00

      Poached egg, lardons, pickled shallots, chips and bacon-mustard vinaigrette.

    • Salad Nicoise $18.00

      Confit yellowfin tuna, haricots verts, tomatoes, soft boiled egg with crisp lettuce and nicoise olives.

    • Salade Maison $9.00

      Crisp lettuces, red wine vinaigrette and fresh herbs.

    • Assiette de Fromage $21.00

      Selection of cheeses with accoutrements.

  • Brunch Plateau Des Fruits De Mer
    • Oysters $19.00+

      East Coast.

    • Oysters $19.00+

      Gulf Selects.

    • Shrimp $15.00

    • Crab Clams $16.00

  • Brunch Sides
    • Cheese Grits $5.00

    • Bacon $3.00

    • 2 Eggs $3.00

    • Root Vegetable $5.00

    • Frites $5.00

    • Beets $8.00

    • Fresh Squeezed Juice $4.00

  • Brunch Coffee and Expresso
    • Hot Tea $3.00

    • Single Espresso $2.00

    • Double Espresso $4.00

    • Cappuccino $4.00

    • Latte $4.00

    • Coffee $3.00

  • Lunch and Dinner Hors D'oeuvres
    • Onion Soup Gratinée $15.00

      Caramelized onions, rich chicken stock and broiled fromage.

    • Steak Tartare $17.00

      Dijon, capers, shallot, rye toast and mushroom confit.

    • Octopus Vinaigrette $20.00

      Citrus, roasted peppers and fresh herbs.

    • Foie Gras Torchon $22.00

      Apple, basil and biscuits.

    • Escargot $16.00

      Garlic butter and fines herbs.

    • Pork Belly $16.00

      Chappapeela pork, caramel, pickled carrots and cilantro.

    • Bone Marrow $19.00

      Persillade, caramelized shallots and roasted garlic.

    • Tuna Crudo $16.00

      Cured yellowfin tuna, scallion-ginger oil and lemon jam.

    • Beets $14.00

      Walnuts, creme fraiche and satsuma vinaigrette.

    • Salade Nicoise $18.00

      Confit yellowfin tuna, haricots verts, tomatoes, soft boiled egg with crisp lettuce and nicoise olives.

    • Salade Maison $9.00

      Crisp lettuces, red wine vinaigrette and fresh herbs.

  • Lunch and Dinner Plateau Des Fruits De Mer
    • Oysters $19.00+

      East Coast.

    • Oysters $19.00+

      Gulf Selects.

    • Shrimp $15.00

      Choice of cocktail or remoulade.

    • Crab Remoulade $18.00

    • East Coast $19.00+

    • Crab Clams $16.00

  • Lunch and Dinner Plats Du Jour
    • Duck Breast A L' Orange $29.00

    • Braised Lamb Shank $26.00

    • Poulet Roti $26.00

    • Gulf Shrimp $25.00

    • Stone Crabs $40.00

    • Chateaubriand $65.00

    • French Dip $21.00

  • Lunch and Dinner Le Boeuf Gras
    • Justine Burger $21.00

      8 oz. raines wagyu peppercorn crusted patty, brioche bun, emmantal, arugula, frites and au poivre for dipping.

    • Entrecote de Boeuf $40.00

      14 oz. prime ribeye and maitre d'hotel butter.

    • Hanger Steak $32.00

      6 oz. hanger steak, black garlic and frites.

    • Moroccan Spiced Short Rib $34.00

      7 oz. raines wagyu, ras-al-hanout, chermoula, roasted carrots and honey yogurt.

  • Lunch and Dinner Entrees
    • Poisson Amandine $29.00

      Sauteed gulf fish, toasted almond brown butter and haricots verts.

    • Bouillabaisse $35.00

      Saffron broth, rouille and crostini.

    • Duck Confit $29.00

      Parisian gnocchi, cauliflower, mustard and tarragon.

    • Croque Monsieur $15.00

      Parisian ham, emmental, sauce mornay, pain de mie and petite salad.

    • Poulet Pane $18.00

      Buttermilk fried chicken, frisee, lemon, remoulade, brioche bun and frites.

    • Moules Frites $22.00

      A la mariniere and frites.

  • Lunch and Dinner Sides
    • Pommes Frites $9.00

    • Haricots Verts $9.00

    • Pomme Puree $9.00

    • Sauteed Mushrooms $9.00

    • Spinach Gratin $9.00

    • Roasted Carrots $9.00

  • Late Night
    • Onion Soup Grantinee $15.00

    • Steak Tartare $17.00

      Mustard, capers, shallots and gaufrettes

    • Salas Nicoise $15.00+

      Confit yellowfin tuna, chilled green beans, tomatoes, soft boiled egg with crisp lettuce and nicoise olives.

    • Moules Frites $22.00

      A la marinere and house dijonaise.

    • Justine Burger $18.00

      Grilled peppercorn crusted patty, brioche bun, emmantaler, arugula and pommes frites. Add foie gras torchon for an additional charge.

    • Entrecote de Boeuf $46.00

      14 oz. prime ribeye, maitre d'hotel butter and pommes frites.

    • Poulet Pane Sandwich $18.00

      Duck fat fried chicken paillard, frisee salad, lemon, remoulade, brioche bun and pommes frites.

  • Late Night Plateau Des Fruits De Mer
    • Oysters East Coast $19.00+

    • Oysters Gulf Selects $19.00+

  • Dessert
    Pastry chef - Austin Breckenridge.
    • Paris-Brest for 2 $12.00

      Roasted Peanut and Louisiana strawberry preserves.

    • Le Chocolat Chaud $9.00

      Hazelnut cake and marshmallow meringue.

    • Honey Vanilla Pot de Creme $8.00

      Almond lace cookie.

    • Reisling Poached Pear $9.00

      Honey yogurt, golden milk and pistachio.

    • Gateau Basque $10.00

      Butter cake layered with pastry cream and shortbread.

    • Glacee $8.00

      Choice of vanilla, chocolate or coconut.

  • Beverages
    Bottled soda.
    • Mexican Coke $4.00

    • Diet Coke $4.00

    • Canada Dry Club Soda $4.00

    • Fentimen's Rose Lemonade $4.00

    • Q Ginger Beer $4.00

    • Q Tonic $4.00

    • Q Grapefruit $4.00

    • Sprite $3.00

    • Barq's Root Beer $4.00

Menu for Justine provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.