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Maypop Restaurant
Roasted okraandouille sausage, rice fritters.
Annatto sesame rolls with coconut butter and shellfish pepper jam.
Asparagus, mushroom and daikon salad in blackberry vinaigrette.
Coconut cucumber ranch, green tomato relish, cashew crisp, chaat spice.
Spicy. Creamy mac-n-cheese, turmeric pickles, fried egg.
With pork sausage and spicy mapo sauce to-le's tofu, bitter greens.
With whipped mauthe's dairy creole cream cheese fresh turmeric vinaigrette, golden beets, warm roasted garlic focaccia.
Bourbon barrel soy aioli, manchego cheese, spicy cucumber.
With blue crab and sesame, roasted eggplant, szechuan pepper, mint.
Harissa spice, coconut milk, fried egg, ginger marinated green tomato.
With artichoke, olive and citrus. Confit tomato, wheat berry salad, oliveand citrus marmalade.
Cheesy boudin bao bun with blood orange mustard.
With crispy black-eyed peas, spicy garlic vinaigrette.
With oysters in cucumber kimchi.
Crab soup dumplings.
With xo hollandaise.
With tamarind fish sauce and Thai chili.
Sausage stuffed sesame balls chili oil.
Malfatti dumplings, golden beet curry, sweet pea pesto, pecan oil.
With cheesy curried potato stuffed roti, smoked mushrooms, roasted green garlic jam.
With blue crab and pork sausage, to le's tofu, spicy mapo sauce.
With spicy pork, Louisiana crawfish, saffron cream, curry leaf oil.
And Louisiana crawfish in smoked paprika curry double smoke bacon and beet marmalade, crispy shallot, warm roti bread.
With cheesy curried potato stuffed roti smoked mushrooms, roasted green garlic jam.
In green garlic curry half duckling, dirty sticky rice, spicy peanut, pickled beet and strawberry.
From p and j oyster house bourbon barrel soy aioli, manchego cheese, spicy cucumber.
Fennel, beet and lime leaf salad, orange blossom vinaigrette, black apple gelee.
Coconut cucumber ranch, green tomato relish, cashew crisp, chaat spice.
Asparagus, mushroom and daikon salad in blackberry vinaigrette.
Over smoked sausage and sweet potato sticky rice big lou's boucherie backbone stew, curry leaf pickled shallot.
With whipped mauthe's dairy creole cream cheese fresh turmeric vinaigrette, golden beets, warm roasted garlic focaccia.
With sesame and coffee toasted pistachio, coffee glazed carrots, Pecorino Romano fulvi.
Annatto sesame rolls with coconut butter and shellfish pepper jam.
With Florida clams and Thai chili, fermented tomato, green garlic pine nut crust.
Coffee bananas, coconut caramel, lemongrass gelato.
Cathead vodka, st georges coffee liqueur, licor 43, espresso.
Kumquat caramel candied olive, raspberry goat cheese gelato.
Red and green strawberries roasted white chocolate Greek yogurt sherbet.
Passion fruit custard gingersnap crust 5 spice meringue.
Espresso, hoodoo chicory liqueur, mole bitters.
Menu for Maypop Restaurant provided by Allmenus.com
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