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Brown Butter Southern Kitchen & Bar
Biscuits and cornbread, seasonal jam, house-made whipped butter.
Buttermilk dill dressing.
Pimento cheese mornay, crunchy topping, chives.
House smoked salmon and house-made Boursin cream cheese on toasted rustic bread with capers, onions, arugula tomato salad.
Seasonal greens, sweet corn, and green tomato chowchow, onions, candied pecans, goat cheese, brown butter vinaigrette. Add shrimp for an extra charge.
Grilled 8 oz. brisket and short rib blend patty on a brioche bun with Brie cheese, bacon onion jam, arugula, fried egg, garlic aioli.
Toasted croissant, boudin hash cake, pimento cheese stuffed omelet, spicy grape jelly.
Fried boneless chicken breast, with choice of sweet heat honey drizzle, tasso sawmill gravy or Nashville hot.
Pimento cheese, fried green tomatoes, bacon onion jam, arugula on a toasted croissant.
Smoked brisket burnt ends, toasted biscuit, pimento cheese, fried eggs, sawmill gravy, green tomato, and sweet corn chow chow.
Grilled ham, toasted biscuit, poached eggs, hollandaise.
Fried green tomato, hoecake, crab, poached eggs, hollandaise.
House smoked salmon, hoecake, poached eggs, caper, dill, chive, hollandaise.
Crispy pork belly in Steen's mustard glaze, sweet potato mushroom hash, sunny egg, fried sage.
Korean BBQ beef with jasmine rice, kimchi, fried eggs, fried shallot and garlic.
Tasso, onions, tomato, and canebrake pan gravy over pimento cheese grits.
Delta blues rice grits, fried egg, crispy shallots, shaved pecorino.
Pimento cheese grits, peppers and onions, biscuit, 2 eggs, choice of ham, bacon, or jalapeno cheddar sausage.
Short rib debris gravy, garlic fries, cheddar curds, 2 fried eggs.
Nutella, Brie, amarena cherries.
Maple or buttermilk syrup, blueberries and cinnamon whipped cream.
Vanilla bean bread pudding, berries, sage maple syrup, cinnamon whipped cream, fried sage.
We offer half and half, milk, or oat milk.
Buttermilk dill dressing. Vegetarian-friendly.
Sumac, black eye pea caviar, lavash chips.
Hand-cut garlic fries, rich beef debris gravy, Wisconsin cheddar curds, chives.
Crispy fried Brussels, citron salt, fresh lemon. Vegetarian-friendly. Gluten-free.
Pimento cheese sauce, crunchy topping, chives.
PEI mussels, chorizo, onion, garlic, baby tomato, white wine, fries, garlic aioli.
Grilled rustic bread, seasonal accompaniments.
Selection of house-cured meats, cheeses, accouterments, bread.
Korean BBQ sauce, kimchi, fried garlic and shallots.
Carolina hot sauce, Danish bleu cheese, celery, buttermilk dill.
Our spicy and sweet hot honey sauce, buttermilk dill.
Smoked corn and onion dip.
Red chili, tomato, roasted onion, cilantro, crema.
Pickled beets, toasted nuts, seasonal greens, red onion, brown butter vinaigrette. Vegetarian friendly.
Baby greens, aged Gouda, candied pecans, red onion, apples, bacon-onion vinaigrette. Gluten-free.
Baby heirloom tomatoes, danish blue cheese, charred balsamic onions, radish, buttermilk dressing, crispy pork belly. Gluten-free.
Pimento cheese, pickled onions, garlic aioli, and fries.
Korean BBQ sauce, kimchi, fried shallot, garlic aioli and fries.
Brie, bacon onion jam, arugula, fried egg, garlic aioli and fries.
Sharp cheddar, applewood smoked bacon, garlic aioli, and fries.
Apple pecan jam, fresh apples and arugula on toasted multigrain. Vegetarian-friendly.
Sharp Cheddar, applewood smoked bacon, garlic aioliand fries.
Brioche bun, crispy fried oysters, Carolina hot sauce, Bleu cheese, lettuce, horseradish aioli.
Pimento cheese, pickled onions, garlic aioli and fries.
Smoked chopped brisket, house BBQ sauce, fried jalapeno, cane slaw, fries.
Fried chicken, toasted brioche bun, collards, pickles, hot honey, fries.
Spicy chili dipped fried chicken breast, toasted brioche bun, pickles, cane slaw, fries.
Oak-smoked brisket, pan-fried mac, and cheese, braised greens, smoked apple and onion BBQ sauce.
Cherry cola glaze, sweet potato wild mushroom hash, crispy Brussels sprouts. Gluten-free. Contains nuts.
Romesco sauce, marrow roasted potatoes, charred grapes, sweet peppers, almonds, celery, saba. Gluten-free.
Pappardelle pasta, fennel, shaved pecorino, crispy shallots.
Oak smoked 1/2 rack, choice of Steen's mustard glaze, Seoul sauce, or BBQ sauce with a side of fries and cane slaw with pecans.
Pimento cheese grits, charred corn, bacon onion relish, baby tomatoes, tasso, baby arugula. Gluten-free.
Jasmine rice, house-made kimchi, Seoul sauce, fried shallots, and crispy garlic.
Spicy marinated grilled shrimp, slow-cooked heirloom butterbeans with bacon, Louisiana popcorn rice, shrimp and mirliton hush puppy.
Delta blues rice grits, crispy onions, arugula peanut salad.
Oak smoked half rack, steen's mustard glaze, heirloom bean ragout, apple and Brussels slaw.
Carolina hot sauce, Danish Bleu cheese, celery, buttermilk dill.
Garlic green chili butter, fried garlic, Alabama white sauce.
Korean Barbeque sauce, kimchi, fried garlic and shallots.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Menu for Brown Butter Southern Kitchen & Bar provided by Allmenus.com
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