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  • Mike Anderson's Seafood

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Mike Anderson's Seafood

(504) 324-7399

We make ordering easy. Learn more

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  • 500 Port Of New Orleans Place, New Orleans, LA 70130
  • No cuisines specified

  • Grubhub.com
  • Mike Anderson's Seafood

  • (504) 324-7399

    We make ordering easy.

  • Menu
  • Appetizers
    • Oysters on the Half Shell $3.95

    • Crabmeat Stuffed Mushrooms $6.95

    • Oysters Italian $9.95

    • Oysters Rockefeller $9.95

    • Oysters Bienville $9.95

    • Oysters $9.95

    • Fried Alligator $6.95

    • Fried Crabfingers $7.95

    • Onion Rings $4.95

    • Shrimp Cocktail $6.95

      6 jumbo.

    • Fried Catfish Fingers $6.95

    • Fried Crawfish Tails $8.95

    • Boiled Shrimp $8.95

      1/2 pound.

    • Fried Chips and Spinach, Artichoke and Shrimp Dip $6.95

  • Soups
    • Seafood Gumbo $4.95

    • Crawfish Etouffee $7.95

    • Crawfish Bisque $6.50

  • Salads
    All our dressings are homemade and available for sale. House, coleslaw, bleu cheese, ranch, thousand Island, and lite raspberry vinaigrette. Per pint for an additional charge.
    • Tossed $3.25

    • Coleslaw $2.95

    • Hot Crawfish $9.95

    • Seafood $10.95

    • Mike's Mixed Greens $9.95

    • Shrimp Remoulade $9.95

  • Fried Seafood
    All of the above are served with salad or coleslaw, hush puppies, and french fries.
    • Crawfish $12.95

    • Jumbo Shrimp $9.95

    • Oysters $9.95

    • Catfish Fillets $10.95

    • Softshell Crab $11.95

    • Stuffed Shrimp $12.95

    • Stuffed Crabs $12.95

    • Shrimp, Oysters, and Catfish $12.95

    • Crawfish Tails $15.95

      1/2 crawfish etouffee.

  • Specialties
    • Fried Seafood Platter $18.95

      Shrimp, oysters, stuffed shrimp, crawfish tails, stuffed crab, catfish fillets, crab fingers, onion rings, french fries, hush puppies, and coleslaw.

    • Broiled Seafood Platter $18.95

      Fish fillet, Mike's special, shrimp supreme, stuffed crab, crawfish Boulette, oysters Bienville, stuffed shrimp seafood stuffed bell pepper, crabmeat stuffed mushrooms, salad or coleslaw, choice of potato, and garlic bread.

    • The Norman $16.95

      Your choice of butterflied shrimp of fried fish fillet topped with crabmeat etouffee served with a choice of potato, salad or coleslaw, and bread

    • Crawfish Dinner $18.95

      Prepared seven different ways.

    • Shrimp Dinner $18.95

      Prepared seven different ways.

    • Crab Dinner $18.95

      Prepared seven different ways.

    • Seafood and Chicken Pasta $16.95

      Fresh gulf shrimp, marinated chicken breast, and crawfish tails sauteed in olive oil with broccoli, tomatoes, purple onions, mushrooms, and parmesan cheese tossed with rotini pasta. Served with salad or coleslaw.

    • The Howard $17.95

      Fresh red or black drum seasonal marinated in olive oil, herbs, and seasonings. Baked with scales on to retain its natural flavoring and juices. Served with salad or coleslaw, choice of potato, and garlic bread.

    • Quails and Tails $19.95

      Two semi-boneless quails lightly marinated, stuffed with a crabmeat dressing, slowly baked and served with a side of crawfish ettouffee and choice of salad.

  • From the Grill
    Served with salad or coleslaw, choice of potato and garlic bread.
    • The Charbroil $17.95

      Fresh fish fillet topped with sauteed garlic and seasonings.

    • Grilled Fresh Fish Fillet $16.95

      Lightly seasoned with Mike's South Louisiana seasoning.

    • Marinated Grilled Chicken Breast $10.95

      Sweet and spicy marinade.

  • Steak Toppings
    • Guitreau $9.95

    • Joliet Rouge $9.95

    • Supreme $7.95

    • Mike's Special $7.95

  • From the Oven
    Served with salad or coleslaw, your choice of potato, and garlic bread.
    • Stuffed Fillet $17.95

      Crabmeat and shrimp dressing wrapped with thin slices of fresh fish and baked.

    • Mike's Special $16.95

      Jumbo shrimp broiled in Worcestershire, margarine lemon, and spices.

    • The Supreme $17.95

      Jumbo shrimp broiled in sherry, margarine, lemon, and spices.

    • Crabmeat au Gratin $16.95

      Louisiana blue crabmeat in a delicious blend of cheese and cream.

    • Broiled Fillet $16.95

    • The Guitreau $18.95

      Grilled fresh fish fillet topped with sauteed crawfish, shrimp, mushrooms and onions in white wine, margarine, and spices.

  • For the Kids
    Kid meals include 1 soft drinks 12 years and under only please.
    • Kids Hamburger $3.95

    • Kids Cheeseburger $3.95

    • Kids Catfish Fillets $4.25

    • Kids Shrimp $4.50

    • Kids Chicken $4.50

    • Kids Crawfish Tails $4.95

  • Po-Boys
    Served with french fries.
    • Shrimp Po-Boys $7.95

    • Oysters Po-Boys $7.95

    • Catfish Po-Boys $7.95

  • Loaves
    Served anytime.
    • Shrimp Loaves $14.95

    • Oyster Loaves $14.95

    • Catfish $14.95

  • Side Orders
    • French Fries $2.00

    • Stuffed Potato $2.95

    • Baked Potato $2.50

    • Hush Puppies $2.25

    • Steamed Vegetables $2.95

    • Sweet Potato Fries $2.75

  • Desserts
    • Bread Pudding $3.75

    • Lemonade Pie $3.75

    • Swamp Pie $3.75

    • Louisiana Snowball $3.75

    • Cheesecake $3.75

      Amaretto or strawberry topping.

  • Beverages
    • Soft Drinks $1.50

    • Coffee $1.00

    • Tea $1.00

Menu for Mike Anderson's Seafood provided by Allmenus.com

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