Mussels sauteed in a basil coconut sauce.

Marinated and grilled lamb chops atop an arugula herb salad. Tossed with an Asian balsamic vinaigrette.

Hot. Lightly fried in a special sauce with onions, bell peppers, and garlic.

A Vietnamese crepe filled with shrimp, pork and bean sprouts. Vegan crepe available upon request.

2 rolls. Your choice of protein wrapped in rice paper with vermicelli, bean sprouts, cilantro, mint, cucumber, and lettuce. Served with peanut sauce. Fish sauce available upon request or both for an additional charge.

Our twist on the traditional crab rangoon.

Hot. Tossed in a special sauce.

Steamed rice flour buns, filled with your choice of meat, Asian slaw, and special sauce. 2 buns per order.

Pork and vegetable dumplings.

Traditional Vietnamese eggrolls with lettuce wrap.

Crispy fried tofu cubes. Simple and delicious.

Namese style beef bone marrow broth, fresh flat noodles, and your choice of protein, wok seared with bone marrow oil, garlic, and onions.

Beef bone marrow broth with filet mignon, beef tendon, beef brisket, meatballs, and tripe.

Rare thin-sliced boneless short rib, marbled and melts in your mouth.

Filet mignon northern style: beef bone marrow broth, with tenderized rare filet mignon.

Chicken bone marrow broth with shrimp, squid, crab meat, and mussels.

Beef bone marrow broth with slow cooked beef brisket in our bone marrow broth.

Beef bone marrow broth with beef meatballs.

Chicken bone broth with thin sliced chicken breast.

Vegan broth, with fresh bok choy, cauliflower, broccoli, carrots, onions, and mushroom.

A roasted pork banh mi (po boy) with brisket pho. Chicken, vegan or meatball Pho available upon request.

A variety of freshly picked herbs, mixed with pork belly, grilled shrimp with our house dressing.

Julienned papaya, pork belly, grilled shrimp, and finished with our house dressing.

Chunk filet, mix greens, and fresh herbs.

Fried shrimp po-boy with a Vietnamese twist.

Our house cured bacon, Vietnamese pork meatballs, and roast pork.

Vietnamese pork meatballs stewed in a tomato base sauce.

Marinated grilled pork.

Salmon roasted with fresh Asian herbs.

Filet mignon shaken beef and sautred garlic shrimp.

Filet mignon chunks marinated and pan seared.

Shrimp sauteed in our special garlic sauce.

Fried Cornish hen served with Dijon ginger sauce to dip.

Grilled to perfection.

Grilled to perfection.

Pork ribs marinated with Asian spices and finished with caramelized sauces.

Sauteed veggie with a Vietnamese-style tomato sauce and fresh herbs.

Lemongrass, turmeric, coconut curry, carrots, snow peas, onions, basil leaves, and garnished with rice paddy herbs (shrimp base).

Panko shrimp, grilled pork, grilled chicken, and eggroll.