The Blind Pelican

3 green tomato slices, lightly batteredand fried to perfection, topped with remoulade, shrimpand crabmeat.

With tarter sauce, served with fries.

Fresh-cut onions hand-dipped.

Served with fries.

Flour tortilla stuffed with crawfish tails, peppers, onions, jalapenoand cheddar.

Simple yet delicious tomato based salsa, accompanied by housemade tortilla chips.

With creole dipping sauce.

Buffalo or chipotle.

Hand sliced eggplant, battered with leidenheimer breadcrumbs, housemade gulf sauce.

A generous portion of fries tossed in truffle oil, salt and thyme. Served with a garlic aioli dipping sauce.

Garden fresh greens, onion, cucumber, tomatoand dressing.

Crisp romaine tossed in housemade caesar dressing with croutons and Parmesan.

Cold iceberg, crumbled bleu cheese, applewood baconand tomatoes.

Blackened chicken breast on grilled ciabatta, with lettuce, red onion, tomato, baconand housemade remoulade.

Grilled corned beef, sauerkraut, melted swissand Thousand island dressing.

Fried chicken breast with grilled ham, topped with melted cheese.

Slow cooked Boston pork with housemade coleslaw on a French bun.

Ham, salami, mortadella, olive salad, provolone on a muffaletta bun, toasted.

Turkey, ham, baconand swiss fully dressed on sliced sourdough bread.

Ham, roasted pork, swiss, pickleand mustard, on pressed French bread.

Pepper jack, provolone, cheddar, roasted fire pepperand applewood bacon.

Our fully dressed burger topped with cheddar and mayo.

Topped with sauteed Portobello and melted swiss.

Smoked Portobello, swiss, caramelized onions, roasted pepper trioand capers.

Dressed with bacon, Barbeque sauceand melted pepper jack cheese.

Marinated in red wine, topped with crumbled bleu cheese, sliced pears, caramelized onions and balsamic drizzle.

3 flour tortillas, served grilled, blackened, or fried in our local beer batter, topped with purple cabbage and housemade lime-cilantro sauce.

Deep fried chicken breast smothered with au jus and roast beef debris.