Wings marinated in prefect Creole Seasoning and fried.
Seared petit lamb chops served with chopped mixed greens and pepper jelly
Oysters on the half shell grilled with garlic butter and cheese
2 - 3oz Seasoned crawfish cakes fried golden brown served with Sriracha Mayo
Fried Shrimp tossed in homemade creamy sweet and spicy bang bang sauce
Seasoned battered calamari served with Thai chili sauce
Mixed greens, tomatoes, and croutons
Crispy iceberg wedged dressed with blue cheese dressing, tomatoes, candied pecans and blue cheese crumbles
Romaine lettuce, shaved parmesan and crispy croutons
Shrimp. Crawfish & Corn cream base soup.
16 oz Ribeye grilled served with 2 side and a small house salad
8 oz pan seared served with 2 sides and a small house salad
Chicken Tenders & Fries
8 oz seared in lemon and butter served with 2 sides and a small house salad
Garlic, seasoning and butter
Sliced garlic, jalapenos, and brussel sprouts flash fried and tossed in chili sauce and goat cheese
Onion Rings
French Fries
Seasoned ground beef sauteed and cooked with white rice
Spiral pasta tossed with crawfish homemade cheese sauce
1 corn, potatoes and sausage