Fresh squeezed orange juice, Greek yogurt, pineapples, strawberries, blueberries, bananas and honey.

Soppressata salami with organic eggs and provolone cheese on a toasted everything bagel.

Cucumber dill cream cheese, sweet dill pickles, pickled onions and capers on an open faced, toasted everything bagel.

Ham, organic eggs and fontina cheese on a buttery bakery croissant.

Granola, Greek yogurt, fresh strawberries and Steen's cane syrup.

Prosciutto, spring greens, tomatoes, tarragon butter, provolone cheese and Creole mustard on a toasted green onion ciabatta roll.

Fresh mozzarella cheese, tomatoes, balsamic, greens and basil pesto on a toasted green onion ciabatta roll.

Homemade tuna salad, tomatoes and arugula on toasted multigrain bread.

Creole mustard and fontina cheese on crispy buttered multigrain bread.

House roasted chicken, spring greens, red pepper aioli, pickled onions, tomatoes and vegetable puree on a toasted ciabatta roll.

Choice of quiche, Swiss and red peppers.

Baby spinach, goat cheese, pecans and strawberries with Dijon vinaigrette.

Blueberries, walnuts, Gorgonzola cheese and honey on a bed of zesty arugula.