The Ralph Brennan Restaurant Group

Grilled shrimp, crispy sweet potato, andouille vinaigrette

Smoked chili butter, manchego crust

Creole spiced butter, lemon confit, thyme, toasted baguette

Caramelized grapefruit, luxardo cherries, rosemary crème anglaise

Oatmeal pecan raisin crumble, brown sugar glaze, crème fraiche

Honey yogurt, housemade pecan granola

Brown butter spinach, grated egg, aged sherry

Crab, shrimp, andouille, oysters, basmati rice

Frisee salad, oil poached duck yolk, house-smoked duck ham, cornbread croutons

Shaved jicama, avocado, mango vinaigrette

A brennans original - quail eggs, bacon, housemade blue cheese & french dressings

Butter lettuce, piquillo peppers, fennel, buttermilk ravigote

Grilled yellowfin tuna, haricots verts, baby red potatoes, tomato confit, castelvetrano olives, caper vinaigrette

Hearts of palm, avocado, cherry tomatoes, lime dressing

Creamy Israeli couscous, bok choy, preserved lemon butter sauce

A new orleans original - confit roasted chicken, fingerling potatoes, bacon, black garlic jus

Double-cut pork chop, fricassee of Fall vegetables, bacon jus, egg

Classic french open-faced sandwich, thinly sliced beef, cultivated mushrooms, onions, arugula, horseradish creme

Grilled bistro filet, kennebec fries, maitre d butter, aioli

Housemade English muffins and coffee cured Canadian bacon, hollandaise

A brennans original - housemade english muffins, coffee cured canadian bacon, hollandaise, marchand de vin sauce

Crispy artichokes, parmesan creamed spinach, choron sauce

Arugula, lemon butter

Rum & maple macerated fall fruits, chantilly cream

Fried mississippi rabbit, creamed collards, eggs over easy, pickled pork jus

Georgia cheddar grits, egg over easy, creole spices

Crispy lobster & shrimp boudin, spinach, creole mustard hollandaise

Caramelized potato, vidalia onion, duck egg, red-eye duck jus

Mt gay black barrel rum, buffalo trace bourbon, heavy cream, vanilla bean, nutmeg

Housemade bloody mary mix, vodka, pickled okra & spicy beans

Dark roast coffee and chicory, pierre ferrand cognac, clément creole shrubb, spiced syrup

Housemade pear and cinnamo n puree, sparkling wine

Titos vodka, st. george spiced pear liqueur, cranberry-apple herbal tea

Pimms no. 1, hayman's gin, hibiscus infused simple syrup, seasonal fruit and cucumber

A brennans original - herbsaint, orgeat bitters, cream, egg whites, crushed ice

Brandy, heavy cream, vanilla bean, nutmeg

Crab, shrimp, andouille, oysters, basmati rice

Grilled shrimp, crispy sweet potato, andouille vinaigrette

Georgia cheddar grits, egg over easy, creole spices

Brown butter spinach, grated egg, aged sherry

Crab, shrimp, andouille, oysters, basmati rice

Hearts of palm, avocado, cherry tomatoes, lime dressing

Oatmeal pecan raisin crumble, brown sugar glaze, sweetened crème fraiche

Brown butter spinach, grated egg, aged sherry

Crispy artichokes, parmesan creamed spinach, choron sauce