- Louisiana
- New Orleans
- Doris Metropolitan
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Doris Metropolitan
We make ordering easy. Learn more
- 620 Chartres, New Orleans, LA 70130
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Doris Metropolitan
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We make ordering easy.
- Menu
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Appetizers
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Tomato Celebration Salad $15.00
4 preparations of tomatoes, Moroccan olives, greens, egg yolk.
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Cured Fish $15.00
Remoulade, charred eggplant cream, sherry vinegar, black garlic.
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Artichoke Flower Salad $15.00
Grilled artichoke halves, housemade tzatziki, sun-dried tomatoes, black garlic.
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Calamari Salad $14.00
Eggplant cream, chickpeas, chili flakes, squid ink.
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Beetroot $15.00
Cheese and walnut filling, creme fraiche glaze, mascarpone-ricotta cream.
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Carpaccio of Beef $14.00
Parmigiano-Reggiano, balsamic vinegar, baby arugula, jalapeno.
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Sweetbreads $16.00
Spheres of roasted poblanos, demi-glace, braised pearl onion.
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Baladi Eggplant $14.00
Charred eggplant, tahini, tomato concasse, pine nuts, sumac.
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Tuna Tartare $16.00
Ginger emulsion, tobiko, radish, avocado, soy pearls.
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Chateaubriand Tartare $15.00
Smoked paprika, shallots, capers, Dijon mustard, quail yolk.
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St. James Artisanal Cheeses $20.00
Selection of 3, seasonal accompaniments, crostini.
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Main Dishes
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Gulf Fish $42.00
Sunchoke, braised lentils, pickled vegetables, green garlic.
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Lamb Chops $42.00
3 chops, chickpeas, warm tahini-yogurt salad.
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Veal Cheek $32.00
Braised in red wine and root vegetables, truffled polenta, champignons, pearl onions.
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Falls off the bone $41.00
"Shpondra" (short rib) cooked 24 hours, smoked tomato au jus, root puree.
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MeatAll of our beef is USDA Prime selected by our specialists. Every rack is dry-aged in house and carefully chosen at the perfect aging stage to be served.
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Bone-in Rib Eye $80.00
28 oz.
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Rib Eye $46.00+
18 oz. 21 days or 31 days.
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Bone-in New York Strip $46.00+
18 oz. 21 days or 31 days.
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Tenderloin $50.00
8 oz.
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Porterhouse $86.00
34 oz.
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Butcher's Cut $40.00
10 oz. Served with mushroom ragu.
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Classified Cut $48.00
9 oz. Served with root puree.
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Side Dishes
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Green Salad $9.00
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Asparagus Gratin $12.00
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Truffle French Fries $8.00
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Truffle Polenta $9.00
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Root Puree $8.00
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Grilled Vegetables $8.00
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Desserts
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Tahini Mousse $12.00
Hazelnut biscuit, vanilla yogurt sauce, sugared hazelnuts, grapefruit Campari ice cream, pistachio snow.
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Chocolate Nemesis $14.00
Pistachio ganache, chocolate sauce, pistachio ice cream, Amarena cherries, pistachio crumbles.
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Basboosa $12.00
Kadaif, raspberries, yuzu cream, raspberry gelee, vanilla rose ice cream.
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Bonaparte $13.00
Phyllo layers, coriander crumble, cold strawberry soup, berry salad.
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Menu for Doris Metropolitan provided by Allmenus.com
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