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  • National World War II Museum

National World War II Museum

(504) 528-1944

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  • 945 Magazine Street, New Orleans, LA 70130
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • National World War II Museum

  • (504) 528-1944
  • Lunch
  • Dinner
  • Salads
    • Crispy Hog's Head Cheese $8.00

      Black-eyed peas, slow poached yard egg

    • Crab Ravigote $12.50

      Avocado, bacon

    • Bibb Lettuce $8.00

      Green goddess dressing

    • Cobb Salad $12.00

    • Organic Mixed Greens $7.00

      Tomatoes, cucumbers and red onions

    • Heirloom Tomato Salad $10.00

      Fried burrata cheese

  • Soups
    • Heirloom Tomato Soup $8.00

      Grilled ham and cheese

    • Shrimp and Sausage Gumbo $8.00

    • Chef Jeff's Rice Noodle Soup $8.00

  • Snacks
    • Fried Chicken Gizzards $7.00

      Creole honey mustard

    • Mini Cheeseburgers $10.00

      Bacon-onion marmalade

    • Country Fried Onion Rings $6.00

    • Smokey Lamb Ribs, Mayhaw Glaze $12.00

    • Shrimp In A Cup, Spicy Aioli $9.00

    • Duck Wings $8.00

      Korean bbq sauce, local pickles

    • Italian Cheese Fries $10.00

      Burrata, homemade italian sausage

    • Shrimp and Crab Dip $11.00

      local spinach, grilled ciabatta

    • Shrimp Pies $10.00

  • Burgers
    • The American $13.50

      Two run farm beef, benton's bacon, vidalia onion rings, jack cheese

    • The Mexican $13.50

      Two run farms beef, cotija cheese, chipotle pork shoulder

    • The Korean $11.75

      Chappapeela farms pork, korean bbq sauce, kimchee

    • The North African $12.50

      Lamb, harissa mayo, tomato eggplant salad

    • The Frenchie $13.50

      Two runs farm beef, duck confit, foie gras, pickled red onions

    • The Frenchie $13.50

      Two runs farm beef, duck confit, foie gras, pickled red onions

    • The Natural $12.00

      Two runs farm beef, pickles, lettuce, tomato

    • The Pichon $14.50

      Jumbo lump crabcake, remoulade sauce, lettuce, tomato

  • Sandwiches
    • Reuben $13.50

      Corned beef, sauerkraut, rye

    • Sloppy Joe $13.50

      Onion kaiser roll

    • Shrimp and Spicy Sausage Po-Boy $12.75

    • Fried Seafood Po-Boys - Oyster $14.00

    • Fried Seafood Po-Boys - Shrimp $13.00

    • Perfect Pig Po-Boy $12.75

      Shoulder, ham, belly, pickled vegetables

    • French Dip $13.50

      Shaved ribeye, wild mushrooms and onions, creole jus

    • Monte Cristo $12.50

      House-cured turkey pastrami, chisesi ham, fruit marmalade

    • Shrimp Salad Sandwich $12.00

    • Kosher Foot Long Hotdog $8.00

    • Lemongrass Grilled Chicken Breast $11.75

      Bean sprouts, local greens

  • Main Course
    • Gracie's Blue Crab and Sausage Stew $17.00

    • Home Made Meatloaf $16.50

      Mashed potatoes

    • Beef Short Ribs $19.00

      House mac-n-cheese

    • Black Drum $18.00

      Farro and covey rise vegetables

    • Jumbo Shrimp Creole $19.50

      Louisiana jazzmen rice

    • Chicken and Dumplings $14.50

      Covey rise vegetables

    • Lamb Meatballs $15.00

      Ricotta stuffed tortelli pasta, tomato sauce

    • 5 Spiced Braised Pork Belly Ramen $15.50

      Noodles, bok choy

    • Preserved Lemon Roasted Chicken $18.00

      Couscous, harissa

  • Sides
    • Black-Eyed Peas and Rice $4.00

    • Jalapeno Cheese Grits $4.00

    • French Fried Potatoes $3.00

    • Covey Rise Vegetables $4.00

    • Mashed Potatoes and Gravy $3.00

  • Kids Lunch Boxes
    With fries, soft drink, cookie and surprises take the lunch box home $ 10
    • Home Made Corn Dog $7.00

    • Mini Cheeseburger $7.00

    • Grilled Cheese $7.00

    • Fried Shrimp $7.00

    • Mac-n-Chees $7.00

  • Cupcakes
    • Red Velvet $2.50+

      Cream cheese icing

    • Devil'S Food Cake, Nutella $2.50+

    • Meyer Lemon $2.50+

      Meringue icing, coconut

    • Maple Iced $2.50+

      Candied bacon

    • Black Forest Cake $2.50+

      Cherry icing

  • Sweets
    • Monkey Bread Pudding $7.00

    • Abita Root Beer Float $7.00

    • Blondie Sundae $7.00

    • S'Mores Pie $7.00

  • Milk Shakes
    Make it malted, add $0.50 cents
    • Bananas Foster $5.50

    • Chocolate $5.50

    • Vanilla $5.50

    • Strawberry $5.50

  • Sector Sodas
    • Pineapple $3.00

    • Nectar $3.00

    • Melon $3.00

    • Apple Honey $3.00

  • Soups and Salads
    • Crispy Hog's Head Cheese $9.00

      Black-eyed peas, slow poached yard egg

    • Tomato Soup $8.00

      Grilled ham and cheese

    • Chef Jeff's Rice Noodle Soup $8.00

    • Crab Ravigote $12.50

      Avocado, bacon

    • Cobb Salad $13.00

    • Heirloom Tomato Salad $10.00

      Fried burrata cheese

    • Organic Mixed Greens $8.00

      Tomatoes, cucumbers and red onions

    • Bibb Lettuce $8.00

      Green goddess dressing

  • Sandwiches
    • Two Run Farms Burger $12.00

      Home made pickles, lettuce, tomato

    • Sloppy Joeonion $13.50

      Slow cooked beef kaiser roll

    • Monte Cristo $12.50

      House-cured turkey pastrami, chisesi ham, fruit marmalade

    • Reuben $13.50

      Corned beef, sauerkraut, rye

    • Perfect Pig Po-Boy $12.75

      Shoulder, ham, belly, pickled vegetables

  • Snacks
    • Fried Chicken Gizzards $7.00

      Creole honey mustard

    • Mini Cheeseburgers $10.00

      Bacon-onion marmalade

    • Country Fried Onion Rings $6.00

    • Smokey Lamb Ribs, Mayhaw Glaze $12.00

    • Shrimp In A Cup, Spicy Aioli $9.00

    • Duck Wings $8.00

      Korean bbq sauce, local pickles

    • Italian Cheese Fries $10.00

      Burrata, homemade italian sausage

    • Shrimp and Crab Dip $11.00

      local spinach, grilled ciabatta

    • Shrimp Pies $10.00

  • Main Course
    • Home Made Meatloaf $16.50

      Mashed potatoes

    • Ginger Shrimp Crusted Striped Bass $24.00

      Sweet corn custard, green papaya salad

    • Chappapeela Farms Pork Chop $21.00

      Jalapeno cheese grits, local braised greens, red eye gravy

    • Harissa Rubbed Rack Of Lamb $29.00

      Fava beans, cherry tomatoes, panisse french fries

    • Wagyu Short Ribs $24.00

      Eggplant and tomato confit, ricotta cheese, squash blossoms

    • Blue Crab and Shrimp Saffron Etouffee $19.00

      Ricotta cavatelli pasta

    • Alligator and Pork Cheek Meatballs $19.00

      Red gravy, home made spaghett

    • Chicken and Dumplings $14.50

      Covey rise vegetables

    • Duck Fried Rice $24.00

      Confit, breast, cracklins and slow poached duck egg

    • Pan Roasted Swordfish $26.00

      Shrimp toast, warm avocado bacon tomato salad

    • Jumbo Shrimp Creole $19.50

      Louisiana jazzmen rice

    • Black Drum $18.00

      Farro and covey rise vegetables

  • Sides
    • Black-Eyed Peas and Rice $4.00

    • Jalapeno Cheese Grits $4.00

    • French Fried Potatoes $3.00

    • Covey Rise Vegetables $4.00

    • Mashed Potatoes and Gravy $3.00

  • Cupcakes
    • Red Velvet $2.50+

      Cream cheese icing

    • Devil'S Food Cake, Nutella $2.50+

    • Meyer Lemon $2.50+

      Meringue icing, coconut

    • Maple Iced $2.50+

      Candied bacon

    • Black Forest Cake $2.50+

      Cherry icing

  • Sweets
    • Monkey Bread Pudding $7.00

    • Abita Root Beer Float $7.00

    • Blondie Sundae $7.00

    • S'Mores Pie $7.00

  • Milk Shakes
    Make it malted, add $0.50 cents
    • Bananas Foster $5.50

    • Chocolate $5.50

    • Vanilla $5.50

    • Strawberry $5.50

  • Sector Sodas
    • Pineapple $3.00

    • Nectar $3.00

    • Melon $3.00

Menu for National World War II Museum provided by Allmenus.com

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