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  • Katie's Restausrant & Bar

Katie's Restausrant & Bar

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  • 3701 Iberville St, New Orleans, LA 70119
  • No cuisines specified

  • $$$$$
  • Katie's Restausrant & Bar

  • no phone number

  • Dinner Menu
  • Sunday Brunch Menu
  • Catering Menu
  • Tailgate Catering Menu
  • Appetizers
    • Provel Garlic Bread $7.00

      marinara

    • Swamp Fries $7.00

      melted cheddar & mozzarella

    • Jenny's Garlic Feta Fries $9.00

      tossed in garlic herb butter, tri-color peppers & feta

    • Bacon Bleu Fries $10.00

      tossed in garlic herb butter, bacon, bleu crumbles & green onion

    • Eggplant Fries $9.00

      parmesan romano & marinara

    • Over-The-Top Onion Rings $8.00

      triple battered, remoulade

    • Quesadilla $8.00

      cheddar, mozzarella, bell peppers & onion

    • Crab Cakes $16.50

      panko crusted, remoulade & jumbo lump crab

    • Seafood Stuffed Mushrooms $13.00

      crab & shrimp, mozzarella, white wine, herb butter

  • House Favorites
    • Chargrilled Oysters $14.00+

    • Oysters Slessinger $17.00+

      chargrilled, with creamy provel, shrimp, spinach & bacon

    • Pagani Flatbread $20.00

      lump crabmeat, crab cake, brie, spinach & caramelized onion

    • Taeyo's Seafood Beignet $15.00

      crawfish, shrimp, cheddar, mozzarella, jalapenos, caramelized onion & jalapeno aioli

    • Remmy Stack $10.00

      fried green tomatoes, grilled shrimp & remoulade

  • Featured on Triple D
    • Crawfish Beignet $14.00

      crawfish, cheddar, mozzarella, jalapenos caramelized onion & jalapeno aioli

    • The Barge $40.00

      3 foot loaf - fried shrimp, catfish & oysters

    • The Boudreaux $16.00

      cochon de lait, roasted garlic, spinach, red onion & scallions, garlic butter sauce

  • Salads
    House-made Dressings: Rosemary Balsamic Vinaigrette, Ranch, Bleu Cheese, Honey Mustard, Parmesan Peppercorn, Remoulade
    • Caesar Salad $4.00+

    • House Salad $5.00+

      mixed greens, cucumber, tomato, red onion, cheddar, mozzarella, olive salad & croutons

    • Spinach Salad $10.00

      spinach leaves, candied walnuts, red onion, bacon & bleu cheese crumbles

    • BLT Wedge Salad $9.00

      iceburg wedge with bacon & bleu cheese, crumbles, tomato, red onion & bleu cheese dressing

    • Mama Mary's Italian Salad $10.00

      mixed greens with salami, olive salad, tomato, red onion, mozzarella & and our house vinaigrette

  • Salad Additions
    Grilled or fried
    • Chicken $5.00

    • Crawfish or Catfish $7.00

    • Shrimp

    • Oysters

  • Soups
    Ask about our Soup du Jour
    • Chicken & Andouille Gumbo $5.00+

  • Entrees
    • Daily Catch Noel

      grilled fresh fish served over veggies topped with lump crabmeat & grilled shrimp

    • Seafood Platter

      Shrimp, oysters, catfish fillet & crawfish tails with fries & garlic french bread. Add a soft shell crab +$7

    • Shrimp, Catfish Fillet or Oyster Platter

      Served with fries & coleslaw. Catfish ($17); Shrimp or Oyster (market)

    • Catfish Meuniere $18.00

      fried catfish over fries smothered in worchestshire, butter & lemon reduction

    • Veggie Extravaganza $14.50

      sautéed artichokes, mushrooms, onion, vegetable du jour & fried eggplant

    • Rosemary Chicken Breast $14.00

      with choice of two sides

    • Classic Lasagna $15.00

      beef, pork, mozzarella, ricotta, parmesan romano & marinara

    • Hamburger Steak $14.00

      Ground chuck, tri colored peppers, grilled onions & debris gravy. Choice of one side

    • Cnn Blackberry & Jalapeno Ribs $20.00+

      slow-cooked baby back ribs in a tangy & spicy blackberry jalapeno BBQ sauce. Choice of two sides

  • Sides
    • French Fries $3.00

    • Sweet Potato Fries $5.00

    • Potato Salad $3.00

    • Mashed Potatoes & Gravy $4.00

    • Cole Slaw $3.00

    • Vegetable Medley $5.00

  • Pasta Picks
    • Chicken Parmesan $16.50

      panned chicken breast over angel hair, melted mozzarella, parmesan & marinara

    • Blackened Shrimp Bucktown Alfredo $19.00

      grilled shrimp, spinach & roasted garlic over spicy alfredo linguine

    • Panned Veal Marsala $20.00

      pan seared veal, mushrooms & onions over linguine tossed in a marsala wine & cream reduction

    • Pasta Primavera du Jour $16.00

      tomato, artichoke, mushroom, tri-colored peppers & vegetable du jour over penne tossed in garlic olive oil

    • Delta Queen $24.00

      fried shrimp, oyster & crawfish tossed in a spicy garlic butter cream

  • Create Your Own Pasta
    you be the chef, starting at $11.50
    • Pick Your Pasta

      angel hair, linguine, penne

    • Choose a Sauce

      marinara, garlic butter cream, alfredo, bucktown alfredo (cajun spices), olive oil & roasted garlic, marsala (with mushroom & onions)

    • Make It Your Own

      Add meat: chicken +$5, veal +$6, meatballs +$4, catfish +$6, crawfish +$7, shrimp (market), oysters (market). Add veggies: eggplant +$2, mushroom +$1, bell pepper +$1, tomato +$1, onion +$1, artichoke +$1, spinach +$2. Add cheese: parmesan +$1, mozzarella +$1, provel +$2, feta +$2

  • Gourmet Po-Boys
    Gendusa French Bread (substitute brioche bun, white or wheat toast) - ask us to dress it!
    • Shrimp Po-Boy $15.00

      fried or grilled

    • Oyster Po-Boy $16.00

      fried or grilled

    • Catfish Po-Boy $14.00

      fried or grilled

    • Crab Cake Po-Boy $16.00

    • The Cochon de Lait $12.00

      dressed only with creole slaw

    • Hot Roast Beef & Gravy $12.00

    • Black Forest Ham & Cheese $10.00

      Classic or Grilled with choice of cheese

    • Scotie's Special $13.00

      hot roast beef, ham & swiss

    • Gilberti's Meatball $11.00

      red gravy & mozzarella

  • Chicken or Burger
    Chicken: fried or grilled; burger: cooked to order. On a sweet brioche bun -ask us to dress it!
    • Katie's Classic $11.50

    • Hickory Burger $12.50

      hickory sauce, bacon & swiss

    • Bacon Bleu Style $13.00

    • Mushroom Swiss Burger $12.50

      mushrooms, grilled onion & swiss

    • The Mile High $13.00

      grilled ham, bacon & pepperjack

  • Mid-City Favorites
    Add a side to your sandwich: fries, coleslaw, potato salad or mashed potatoes and gravy +$2; sweet fries or onion rings +$3
    • The St. Louie $18.00

      fried oysters topped with provel & bacon

    • The Remmy Po-Boy $13.00

      fried green tomatoes & shrimp remoulade

    • The Funky Fontana $18.00

      fried oysters, cochon de lait & bacon, smothered in creamy provel, shrimp, & spinach sauce

    • The "Legend" $16.00

      stuffed french bread with BBQ shrimp & cochon de lait

    • Katherine's Cajun Cuban $13.00

      pressed with cochon de lait, ham, swiss, mustard & pickles

    • The Crabby Couple $19.50

      two soft shells - living a happy life together

    • The Kalamata Muffaletta $12.00+

      salami, ham, mortadella, mozzarella, provel & olive salad on toasted Italian Bread

    • The Veggie Muffaletta $12.00+

      eggplant, mushroom, onion, bell pepper, tomato, mozzarella & olive salad on toasted Italian Bread

  • Pizzas
    fired over Brooklyn-style stone; 12inch - 8 slice thin crust; mozzarella & St. Louis Provel; try it cut in St. Louis style squares
    • Who Moved My Cheese? $13.00

      feta, mozzarella, provel & parmesan; marinara sauce

    • Margarita Marinara $13.00

      tomatoes & fresh basil; marinara sauce

    • The Iberville $15.00

      grilled eggplant, spinach, red onion & feta; garlic butter sauce

    • Shrimp & Artichoke $18.00

      shrimp, artichoke, red onion, tri-colored bell peppers & basil; garlic butter sauce

    • All-Time Classic $13.00

      pepperoni; marinara sauce

    • The Terranova $15.00

      Terranova Italian Sausage, pepperoni, red onion, black olives & bell pepper; marinara sauce

    • The Hula Girl $15.00

      pineapple, ham, grilled chicken & red onion; marinara sauce & BBQ drizzle

    • The Yardbird $15.00

      grilled chicken, caramelized onion, tomato & feta; garlic butter sauce

    • The Bradbird $15.00

      Terranova Italian Sausage, pepperoni, ham & bacon; marinara sauce

  • Create Your Own Pizza
    • Create Your Own Pizza $12.00

      Marinara or garlic butter sauce. Add Meat: pepperoni +$2, bacon +$2, cochon de lait +$3, Terranova It. Sausage +$2, ham +$2, chicken +$2, shrimp +$3, crawfish +$3, oysters +$5. Add veggies: roasted garlic +$1, spinach +$2, tomato +$1, eggplant +$2, mushrooms +$1, black olives +$1, bell peppers +$1, pineapple +$1, red onion +$1, caramelized onion +$1, bleu cheese +$2, feta +$2

  • Customer Favorite
    • The Atchafalaya $22.00

      shrimp, oysters, crawfish & crabcakes, bell pepper & red onion; Tabasco Marinara sauce

  • Beverages
    • Coca-Cola $3.00

    • Diet Coke $3.00

    • Sprite $3.00

    • Dr. Pepper $3.00

    • Ginger Ale $3.00

    • Minute Maid Lemonade $3.00

    • Arnold Palmer $3.00

    • Shirley Temple $3.00

    • Iced Tea $2.00

    • Coffee $2.00

    • Decaf $2.00

  • Bottled
    • Barq's Root Beer $3.00

    • Water $3.00

  • Juices
    no refills
    • Orange

    • Pineapple

    • Cranberry

    • Apple

    • Grapefruit

  • Appetizers
    • Biscuits & Country Gravy $7.00

    • Loaded Hash Browns $7.50

      potato wedges, cheddar, bacon, jalapenos & country gravy

    • Swamp Fries $7.00

      melted cheddar & mozzarella

    • Crab Cakes $16.00

      2 lump cakes & remolaude

    • Chargrilled Oysters $14.00+

    • Oysters Slessinger $17.00+

      chargrilled & topped with creamy provel, shrimp, spinach & bacon

  • Neighborhood Favorites
    • Scotie's Scramble $15.00

      scrambled eggs, cheese grits, bacon, & biscuit topped with country gravy

    • BBQ Shrimp & Grits $17.00

      gulf shrimp in creamy herb butter, over cream grits

    • Chicken & Waffles $15.00

      two fluffy belgium waffles & crispy tenders topped with cayenne honey maple syrup

    • Breakfast Pizza $15.00

      scrambled egg, bacon, italian sausage, hash browns & scallions, garlic butter sauce

    • Crawfish Beignet $14.00

      crawfish, cheddar, mozzarella, sweet onion, & jalapenos, topped with jalapeno aioli

    • NOLA Fish & Grits $21.00

      fried LA speckled trout over seafood stuffed grits

    • Hot Breakfast Poboy $14.00

      hot sauage patties, grilled ham, bacon, scrambled eggs, & american cheese pressed on Gendusa french bread

    • Creole Omelet $15.00

      jambalaya stuffed omelet with smoked tomato creme

  • Frittatas
    • Terranova Sausage Frittata $10.00

      italian sausage, bell pepper, red onion, mozzarella

    • Crawfish Frittata $15.00

      Louisiana crawfish tails, andouille, cheddar, green onions

    • Lump Crab Frittata $16.00

      jumbo lump crabmeat, brie, spinach, mushrooms

  • Sunday Lunch
    • All Time Classic Pizza $13.00

      pepperoni, mozzarella, provel

    • Boudreaux Pizza $16.00

      cochon de lait, roasted garlic, spinach, red onion, scallions, & parmesan with garlic butter sauce

    • Katherine's Cajun Cuban $13.00

      cochon de lait, grilled ham, swiss, pickles & mustard on pressed french bread

    • Hamburger $11.50

      fresh ground chuck, cooked to order on a buttery brioche bun

  • Eggs Benedict with a Twist
    • Crabby Eggs $15.00

      seared crab cakes, poached eggs & hollandaise

    • Softshell Benedict $16.50

      fried LA softshell crab, poached eggs, & hollandaise

  • Sides
    • Grits $3.00

    • Cheese Grits $3.50

    • Applewood Smoked Bacon $4.00

    • Hashbrowns $3.00

    • Biscuits $3.00

  • Sunday Funday
    • DIY Mimosa $18.00

      Bottle of champagne with orange or cranberry juice with bottle chiller and glasses

    • Double Bloody Mary $6.00

      A double bloody mary for the price of 1

    • Red Sangria $6.00

    • White Sangria $6.00

  • Beverages
    • Iced Tea $2.00

    • Bottled Barq's Root Beer or Water $3.00

    • Whole Milk or Chocolate Milk $2.50

    • French Market Coffee or Decaf $2.00

    • Icebox Cold Brewed Iced Coffee $3.50

  • Soft Drinks
    $3. Free fills
    • Coke

    • Diet

    • Sprite

    • Lemonade

  • Juice
    $3
    • Orange

    • Pineapple

    • Apple

    • Grapefruit

    • Cranberry

  • Main
    • Cheese Tray $70.00+

      4 imported cheeses with fresh fruit & crackers or an fresh cubed cheese assortment

    • Fresh Fruit Stand $70.00

      an assortment of fresh sliced fruit with yogurt, cream cheese dip

    • Market Veggie Tray $70.00

      An assortment of fresh seasonal veggies with parmesan peppercorn dip

    • Meat Pie Tray $60.00

      Meat Pies with remoulade dip

    • Crawfish Pie Tray $70.00

      Natchitoches Crawfish Pies with remoulade dip

    • Cocktail Meatballs $60.00+

    • 50 Mini Poboys $65.00

      Turkey, Ham, Roast Beef served with mayo, mustard, cheese & mixed greens on French Bread

    • 50 Muffaletlas $75.00

      Homemade olive salad, mozzarella, salami, ham & mortadella on French bread

    • 50 Vegetarian Muffaletlas $75.00

      Homemade olive salad, bell peppers, artichoke hearts & spinach on French bread

    • 25 Large Crossiants $100.00

      with choice of tuna or chicken salad

    • Roasted Red Pepper & Smoked Gouda Soup $52.00

    • Chicken & Andouille Gumbo $55.00

    • House Salad $35.00+

      mixed greens, cucumber, tomato, red onion, cheddar, mozzarella, olive salad & croutons

    • Italian Salad $37.00+

      mixed greens, tomato, mozzarella, olive salad & salami

    • Spinach Salad $37.00+

      spinach leaves, red onion, candied walnuts, bacon & bleu cheese crumbles

    • Strawberry Spinach Salad $35.00

    • Caesar Salad $27.00+

      romaine, shaved parmesan romano & croutons

    • Stuffed Bell Peppers $2.50+

      Your choice of seafood stuffing or beef. sold by the 1/2 pepper

    • Shrimp Creole $65.00+

    • Crawfish Etouffee $70.00+

    • Crawfish Penne Alfredo Pasta $75.00+

    • BBQ Shrimp $90.00+

      Louisiana shrimp sautéed in worchestshire, butter, lemon, garlic & black pepper with a touch of cream

    • Grits $20.00+

      add our cream grits to serve with your BBQ shrimp!

    • Shrimp Alfredo Penne Pasta $70.00+

    • Blackened Chicken Alfredo Pasta $70.00+

    • Chicken & Sausage Jambalaya $50.00+

    • Chicken Cacciatore $50.00+

    • Chicken Stew $70.00+

    • Spaghetti & Meat Sauce $50.00+

    • Beef Tips $90.00+

    • Stroganoff $55.00+

    • Red Beans & Rice with Sausage $40.00+

  • Share-ables for the Big Game
    for items sold by quarts: 4 quarts feeds approximately 14 people, 6 quarts feeds approximately 20 people
    • Benson Bacon Cheese Dip $6.99

      cheddar, provel & bacon - served hot

    • Superbowl Chili - with Beans $17.00+

      beef, pork and chili beans with a little kick

    • Potato Salad $22.00+

    • Coleslaw $22.00+

    • Meat Pies $40.00+

      fried & served with remoulade sauce

    • Crawfish Pies $45.00+

      fried & served with remoulade sauce

    • Blitz Buffalo Wings $50.00+

      battered & fried - tossed in buffalo sauce. Choose side of bleu cheese or ranch

    • Hail Mary Meatballs $40.00+

      simmered in our house blackberry jalapeno BBQ sauce

    • Mini Muffalettas $75.00

      ham, salami, mortadella, mozzarella & olive salad on Gendusa French bread

    • 1st Down Finger Poboys $65.00

      turkey, ham & roast beef on Gendusa french bread

    • Grilled Andouille Sausage $38.00

      4 lbs - grilled & sliced. served with creole mustard

    • Chili Mac Attack $45.00+

      tossed with creamy cheese sauce and smothered in homemade chili

    • Baked Ziti $55.00+

      tossed in ragu with mozzarella & parmesan

    • Red Beans - with Sausage $50.00+

      traditional New Orleans Style

    • Jambalaya $50.00+

      with chicken and sausage

    • Rice $13.00+

      - add to your Red Beans order

    • Shredded Cochon de Lait $50.00+

      house smoked pulled pork

Menu for Katie's Restausrant & Bar provided by Allmenus.com

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