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Boucherie

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  • 8115 Jeannette St, New Orleans, LA 70118
  • No cuisines specified

  • $$$$$
  • Boucherie

  • no phone number

  • Chef's Tasting Menu 2021
  • Dinner Menu
  • Wine Menu
  • Dinner Cocktails
  • First Course
    • Local Greens Salad

      charred eggplant, bleu cheese, pine nuts, miso buttermilk, pomegranate molasses | Angelo Negro 2019, Arneis, Italy

  • Second Course
    • French Onion Soup

      sweet potatoes, fried oysters | Nine Oaks Estate 2018, Kisi, Georgia

  • Third Course
    • Hamachi Rice Bowl

      puffy stuff | Gia'a Wines 14-18h Dry Rose 2019, Agiorgitiko, Greece

  • Fourth Course
    choice of one
    • Whole Hog Pulled Pork

      sweet potato pierogies, wood charred shiitake mushrooms, kho, herbs, honeycomb peanut brittle | Dario Serrentino "CALA" Terre Siciliane Rosso, Barbara, Italy

    • Applewood Smoked Scallop

      "Ǝvolúcio" 2019, Furmint, Hungary

  • Fifth Course
    • Krispy Kreme Bread Pudding

      Miles 10 Yr Madeira

  • Soup & Salad
    • Grilled Heart of Romaine Caesar Salad $9.00

      parmesan-reggiano, basil croutons

    • French Onion Soup $13.00

      sweet potato, fried oysters

    • Local Green Salad $13.00

      goat's cheese, grapes, pine nut baklava shards, wood charred eggplant buttermilk dressing

  • Small Plates
    • Blackened Shrimp & Grit Cake $15.00

      warm house made bacon vinaigrette

    • Steamed Mussels $16.00

      collard greens, crispy grit crackers

    • Boudin Balls $9.00

      garlic aioli

    • Hamachi Rice Bowl $16.00

      puffy stuff

    • Fresh Cut French Fries $8.00

      garlic butter, parmesan reggiano

    • Collard Greens & Grit Fries $11.00

    • Crispy Skin Duck Confit $17.00

      spiced carrot cake with duck fat cream cheese icing, satsuma

    • Charcuterie $16.00

      duck merguez stuffed matzo ball, gribenes, chicken liver mousse, radishes, dill

  • Large Plates
    • Smoked Wagyu Beef Brisket $28.00

      garlic parmesan fries

    • Saint Louis Style Niman Ranch Pork Ribs $26.00

      bbq baked field peas, fried shallot furikake

    • Whole Hog Pulled Pork $26.00

      sweet potato pierogies, wood charred shiitake mushrooms, candied honeycrisp apple

    • W Black Farms Wagyu Hangar Steak $36.00

      pumpkin frites with parmesan gremolata, mushroom ragu

    • Duck Breast $30.00

      creamy grits, stone fruit jus, roasted beets

    • Pan Seared Tuna $32.00

      smoked tuna & parsnip dumpling, ginger consomme, fennel salad

    • Applewood Smoked Scallop $32.00

      lemongrass butter, charred cabbage wedge, kho, herbs, honeycomb peanut brittle

    • Paneer & Popcorn Rice Calas $25.00

      butter curry, roasted kale

  • Champagne & Sparkling
    • *Moutard Père & Fils Champagne Grand Cuvée Brut Chardonnay, Pinot Noit $10.00+

    • NV Arte Latino Cava Brut | Catalonia, Spain $9.00+

    • Henroit, Brut Souverain NV | Pinot Noir, Chardonnay | Champange, France $80.00

    • Louis de Grenelle, Saumur Corail Brut Rosé, Cabernet Franc | Loire Valley, France $48.00

  • Rosé
    • *Domaine Petroni Vin De Corse Rosé 2018 Nielluccio - Sciaccarello | Corsica, France $10.00+

    • Division Villages 'L'Avoiron' '19 Gamay | Columbia Valley, Washington $45.00

    • Domaine de Reuilly, '18 Pinot Gris| Loire Valley, France $42.00

    • Peyrassol, 'Cuvee de la Commanderie' '19 Syrah, Cinsault| Provence, France $48.00

    • Ameztoi, Rubentis '19 Hondarribi Beltza, Hondarribi Zuri| Getariako Txakolina, Spain $50.00

  • White
    • Pine Ridge '19 | Chenin Blanc, Viognier | Lodi, California $11.00+

    • Cieck 2019 | Erbaluce di Caluso | Piedmont, Italy $12.00+

    • Justin Girardin 2017, Chardonnay | Bourgogne, France $10.00+

    • Holden, Johan Vineyard '15 Chardonnay / Willamette Valley, Oregon $69.00

    • Colleleva, '19 Verdicchio | Castelli de Jesi, Marche, Italy $42.00

    • Refugio Ranch, '18 Malvasia Bianca | Santa Ynez, California $48.00

    • Presqu'ile '17 Chardonnay | Santa Maria, California $48.00

    • Teutonic Wine Company, Candied Mushroom '17 Riesling | Willamette, Oregon $65.00

    • Indigenous '18 Pinot Grigio | Veneto, Italy $42.00

    • Tenuta Maccan, '19 Pinot Grigio Ramato | Veneto, Italy $56.00

    • Corte Gardoni, Bianco di Custoza "Greoto" '18 Garganega, Trebbiano, Trebbianno, Cortese | Veneto, Italy $42.00

    • Petite Chapeau, Bourgogne Blanc '18 Chardonnay | Burgundy, France $48.00

    • Champalou, Vouvray '18 Chenin Blanc | Loire Valley, France $52.00

    • Chateau La Rame, Blanc Sec '18 Sauvignon Blanc, Semillon | Bordeaux, France $49.00

    • Girard, 'La Garenne' Sancerre '18 Sauvignon Blanc | Loire Valley, France 68 $68.00

  • Red
    • Domaine du Salvard, 'Unique' '18 Pinot Noir| Loire Valley, France 12 | 48 $12.00+

    • Delicioso, '19 Tempranillo| Rioja, Spain $10.00+

    • Banfi, 'Stil Novo' '18 Sangiovese | Tuscany, Italy $12.00+

    • Territorial Vineyards '14 Pinot Noir | Willamette Valley, Oregon $48.00

    • Clos LaChance, Estate Vineyard Central Coast '18 Cabernet Sauvignon| San Martin County, CA $49.00

    • Olivier Riviere, Rayos Uva '18 Tempranillo, Graciano, Garnacha| Rioja, Spain $46.00

    • Brunello di Montalcino, DOCG '14 Sangiovese | Tuscany, Italy $55.00

    • Trione Vinyards, 'Henry's Bordeaux Blend 2015 Cabernet Sauvignon | Sonoma, California $90.00

    • Domaine Morey, Bastide du Claux, Luberon Malacare '17 Syrah Blend| Rhône, France $48.00

    • Enrique Foster, Finca Los Altepes '17 Malbec| Mendoza, Argentina $55.00

    • Vending Machine Wines, 'Horror Show' '18 Malbec, Petite Syrah, Tannat | Napa, California $100.00

  • Originals
    • Garfunkel $10.00

      scotch, fino sherry, rosemary, thyme, honey bitters

    • Briskey Business $11.00

      smoked brisket infused whiskey, orange cordial, cynar

    • Ramon Novarro $11.00

      mezcal, cherry heering, sfumato, orange brulee syrup

    • Barrel Aged Toasted Sesame Old Fashioned $12.00

      sesame infused bourbon, orange bitters, local honey

    • Lime After Lime $13.00

      gin, galliano, bay leaf-lime syrup, montenegro, finger limes

    • Tiger By The Tail $11.00

      cimarron tequila, allspice dram, grapefruit, lemon, grapefruit bitters

    • Jeannette Fizz $14.00

      plantation 3 star rum, plantation pineapple, dry curacao, cranberry ginger shrub, peychaude's, egg white

    • Pomander Pimms $11.00

      pimm's, clove-orange vodka, blood orange, soda

  • Draft Beer
    • Paradise Park, Lager $7.00

      Urban South

    • Ragin' Cajun, Ale $6.00

      Bayou Teche

    • Lime-Cucumber Gose $6.00

      Urban South

  • Beer & Cider
    • Catahoula Common, Lager $6.00

      Gnarly Barley | Hammond, Louisiana

    • Voodoo, American Pale Ale $6.00

      Tin Roof | Baton Rouge, Louisiana

    • Who Dat, Golden Ale $6.00

      Urban South | New Orleans, Louisiana

    • Southern Wheat $6.00

      Karbach | Houston, Texas

    • Korova Milk Porter $6.00

      Gnarly Barley | Hammond, Louisiana

    • St. Pauli's Girl $4.00

      Germany

Menu for Boucherie provided by Allmenus.com

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