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Bennachin

(504) 522-1230

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  • 1212 Royal St , New Orleans, LA 70116
  • African ,  Lunch Specials
  • Grubhub.com
  • Bennachin

  • (504) 522-1230

    We make ordering easy.

  • Menu
  • Ndek Bijek Appetizers
    • Doh Doh $6.00

      Fried ripe plantains.

    • Akara $6.00

      Black-eyed pea fritters.

    • Lieo Sisay $7.00

      Honey glazed chicken.

    • Poulett Fricasse $5.00

      Boneless chicken on the stick.

    • Nyeaturing $7.00

      Fish pie.

    • Oleh-Leh $7.00

      Black-eyed peas, eggplant, and smoked fish.

  • Nsouki Soups
    • Sorso Jambakero Soup $7.00

      Vegetables.

    • Nsouki Lappa Soup $7.50

      Beef sausage, smoked turkey gumbo.

    • Cone Soup $7.00

      Kidney bean.

    • Cope ni Ndowa Soup $7.00

      Chicken noodle.

    • Sorso Nessing Soup $7.00

      Lentil.

  • Nouka Beef, Lamb
    • Kembel-Lappa $17.95

      Sauteed lamb strips, bell pepper in ginger sauce served with rice or broccoli.

    • Naouki-Ngond $17.95

      Egusi soup. Beef, garlic, ginger, spinach in-ground melon seed sauce served with fufu or rice. May be served without meat, if desired.

    • Ndole $16.95

      Beef, spinach, ground fresh peanuts in ginger and garlic sauce served with fried ripe plantains and coconut rice. May be served without meat, if desired.

    • Sauci Marine $16.95

      Beef, potato in onion and ginger sauce served with rice or couscous.

    • Soup-ah-Kanja $16.95

      Okra soup. Beef, okra, spinach served with rice or fufu. May be served without meat, if desired.

    • Domoda $16.95

      Beef, ground roasted peanut stew served over rice. May be served without meat, if desired.

    • Bennachin $16.95

      Jollof rice. Jambalaya served with sauteed spinach. May be served without meat, if desired.

    • Sorso Wolengho ni Mano $15.50

      Red beans, beef sausage chunks served over rice. May be served without meat, if desired.

    • Apricot Lamb $17.96

      Baked lamb in ginger, garlic sauce served with broccoli and couscous or rice.

  • Nouka Malape Seafood
    • Nyeo $17.95

      Steamed tilapia fillet in ginger and garlic sauce served with fried ripe plantains, sauteed spinach, and coconut rice.

    • Janga $17.95

      Sauteed shrimp and vegetables served over couscous or rice.

    • Shipa-Shipa $17.95

      Shrimp, celery, ginger in tomato gravy served over rice.

    • Chobi ni Malang $17.95

      Fish stew. Tilapia fillet, celery, onion in savory red sauce served with rice.

    • Thiebujin $17.95

      African jambalaya cooked with tilapia fillet.

    • Sauci Majanga $17.95

      Potato and shrimp stew. Shrimp, potato sauteed in ginger, garlic sauce served with rice or couscous.

    • Steamed Tilapia $17.95

      Tilapia served with vermeseh, zucchini, carrots, and squash.

  • Cope Poultry
    • Nsouki Alyse $17.95

      Boneless chicken, shrimp, and cashews in a thick light brown gravy served over rice.

    • Cope ni Cone $1.95

      Boneless chicken, broccoli, ginger, and garlic sauce served over rice.

    • Cope Mustard $16.95

      Chicken breast broiled in mustard sauce served with boiled potato and broccoli.

    • Cope ni Makondo $16.95

      Marinated grilled chicken breast served with fried ripe plantains, sauteed spinach, and coconut rice.

    • Sisay Dourang $16.95

      Boneless chicken and roasted peanut in a thick light brown gravy served over rice.

    • Yasa $16.95

      Chicken, cabbage, carrots served over rice or couscous. May be prepared without meat.

    • Sisay Singho $16.95

      Baked chicken leg and thigh served with fried ripe plantains, sauteed spinach, and coconut rice.

    • Jamaican Chicken $16.95

      Baked chicken seasoned with homemade spices in a Caribbean sauce served with sauteed vegetables (cabbage, zucchini, squash, and carrots) and white rice.

  • Ngi-Nouka Vegetables
    • Bikai ni Curry $16.95

      Eggplant, mushrooms, bean sprouts in a curry sauce served with couscous or rice.

    • Jama Jama ni Makondo $15.95

      Sauteed spinach, fried ripe plantains, and coconut rice.

    • Kone ni Makondo $15.95

      Black-eyed peas in onion and tomato stew served with coconut rice and fried ripe plantains.

    • Nsouki Jakatu $15.95

      Stir-fried eggplant and vegetables served with couscous or rice.

    • Baham $15.95

      Broccoli, cauliflower, carrots in light ginger sauce served with couscous or rice.

    • Jambo $15.95

      Sauteed zucchini, squash in ginger sauce served with vermesh.

  • Daily Lunch Specials
    • Mburu Akara Lunch Special $10.95

      Black-eyed pea fritters and tomato stew on French bread.

    • Jama Jama Ni Makondo Lunch Special $10.95

      Sauteed spinach, fried plantains, and coconut rice.

    • Kone Ni Makondo Lunch Special $10.95

      Black-eyed peas in tomato and onion stew served with fried plantains and coconut rice.

    • Sorso Wolengho Ni Mano Lunch Special $10.95

      Red beans and beef sausage slices served with rice.

    • Bennachin Lunch Special $10.95

      African jambalaya (Jollof rice) served with sauteed spinach. May be served without meat, if desired.

    • Domoda Lunch Special $10.95

      Beef and peanut stew served with rice. May be served without meat, if desired.

    • Yasa Lunch Special $10.95

      Cabbage, carrots in onion and garlic sauce served with rice or couscous.

    • Shipa Shipa Lunch Special $10.95

      Shrimp, celery, ginger in a tomato and onion sauce served with rice.

    • Sisay Singho Lunch Special $10.95

      Baked chicken leg and thigh, served with sauteed spinach, fried ripe plantains, and coconut rice.

    • Cope Ni Cone Lunch Special $10.95

      Boneless chicken and broccoli, sauteed in ginger and garlic sauce, served with rice.

    • Baham Lunch Special $10.95

      Sauteed vegetables in ginger, onion, garlic sauce served with rice or cous cous.

    • Jamaican Chicken Lunch Special $10.95

      Baked chicken season with home-made spices in a Caribbean sauce served with sauteed vegetables and white rice.

  • Domoro Ndigho Side Orders
    • Jama-Jama $6.00

      Sauteed spinach.

    • Mandowa $6.00

      Steamed broccoli.

    • Fu-Fu $6.00

      Pounded cassava.

    • Monde Cone $6.00

      Coconut rice.

  • Bin'ne-Desserts
    • Makube $7.00

      Banana Tropicana. Sliced bananas with yogurt sauce.

    • Shakari $7.00

      Couscous in yogurt sauce. Served with pineapples, shredded coconut, and raisins.

    • Makondo Yogurt $7.00

      Fried plantains with yogurt sauce.

  • Moug-Drinks
    • Soda $1.00

    • Iced Tea $1.00

    • Gingero $2.50

      Ginger.

    • Wanjo $2.50

      Red zinger.

    • Barajambo Tea $2.50

      African herbal tea.

    • Coffee $1.00

Menu for Bennachin provided by Allmenus.com

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