Iceberg and Romaine Lettuce, Peppers, Mushrooms, Onion, Green and Kalamata Olives, Tomato, Mozzarella.
Organic Greens, Mushroom, Shaved Red Onion, Toasted Pinenuts, Roasted Tomato, Pepperoni Bacon, and Gorgonzola Crostini.
Romaine and Iceberg Lettuce, Cucumber, Feta, Kalamata Olives, Tomato, Red Onions, and Pepperoncini.
House Caeser Dressing tossed with Iceberg and Romaine Lettuce, Roasted Red Peppers, Crostini, Shaved Pecorino, and a Lemon Wedge.
Organic Petite Greens, Chevre Goat Cheese, Toasted Walnuts, and Fresh Local Berries.
Organic Baby Arugula, Extra Virgin Olive Oil, Fresh Lemon, Shaved Pecorino.
Leidenheimer Pistolette alongside our Red Gravy
Crostini topped with Fresh Tomato, Extra Virgin Olive Oil, and Fresh Basil
House Made Mozzarella and Vine Ripe Tomatoes with Balsalmic Syrup and Fresh Basil
Chef Paul's take on a New Orleans tradition
A sampler of Imported Italian Cheeses with Prosciutto, Artichokes, Imported Olives, Basil Pesto and Crostini
Steamed in Pinot Grigio Garlic-Basil Broth with Crostini
Hand Tossed, Artisan Flour Thin Crust Pizza topped with Fresh Herb Tomato Sauce, Mozzarella, Parmesan, and Romano, Baked on Pizza Stones
Our thin crust brushed with Extra Virgin Olive Oil and topped with a blend of Mozzarella, Ricotta, Romano, and fresh minced garlic
Pepperoni, sausage, meatball, onion, mushroom, peppers, green and Kalamata olive, and extra cheese.
Mushrooms, peppers, onion, green,and Kalamata Olive,tomato, garlic,and mozzarella.
Pepperoni, meatball, sausage, ham and bacon.
Artichoke hearts, feta, Kalamata olives, and red onions - optional anchovies
A white pizza with spinach, sun dried tomatoes,and artichokes
A white pizza with fresh basil, roasted garlic,and bacon
House-made fresh mozzarella, tomato, basil, virgin olive oil, and a dash of red pepper
Light tomato sauce, mozzerella, and a drizzle of extra virgin olive oil
with Carmelized Onions, Yellow Corn,and Green Onion
A Leidenheimer Pistolette filled with Red Gravy, Pecorino Romano, Mozzarella, and Homemade Meatballs
Fresh Mozzarella, Tomato, and Basil Pesto Grill-Pressed in a Leidenheimer Pistolette
A Leidenheimer Pistolette Grill-Pressed with Pepperoni, Prosciutto, Chisesi Ham, Provolone, Mozzarella, and our own New Orleans Olive Relish
on Hot Garlic Bread, Dressed
Four Cheese Ravioli with Grilled Chicken, Basil Pesto Cream Sauce, Tomato, Bacon, and Shaved Pecorino, with Garlic Bread
Meatballs and Red Gravy over Spaghetti, Italian Cheeses, and Garlic Bread
Four layers of blended Beef and Italian Sausage, Ricotta and Mozzarella Cheeses, and our House Red Gravy with Garlic Bread
Sauteed Shrimp and Broccoli in White Garlic Sauce with Linguine and Garlic Bread
each additional topping $.85 (limit 4, please)
Spinach, Arugula, Roasted Garlic, Broccoli
Pepperoni, Italian Sausage, Bacon, Ham
Chicken, Ham, Provolone, and Roasted Garlic
Kid-sized and cut into 4 pieces
Strawberry, Mango, Lemon, or Watermelon
Garnished with a scoop of Gelato
hazelnut, almond, raspberry, vanilla, strawberry, mango, passionfruit, lemon, watermelon, caramel, pear
Hershey's chocolate syrup
Menu for Slice Pizzeria provided by Allmenus.com
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