The Rib Room at the Omni Royal Orleans

Bagel, cream cheese, tomato, capers and shaved red onions.

With traditional garnishes.

With yogurt and seasonal fruit.

Cage-free scrambled eggs, country ham and aged cheddar.

Cage-free egg cooked to order, provolone cheese and applewood smoked bacon.

Cage-free eggs cooked to order, buttermilk pancakes, country style bacon, blueberry maple sausage and country sausage links, southern style grits, roasted potatoes, seasonal sliced fruit, assorted berries, assorted cereals, home baked pastries, artisan breads and cheeses, Community coffee.

Two cage-free eggs any style with crisp applewood smoked bacon or link sausage, Rib Room potatoes, grits and juice.

Prime beef debris, fontina cheese, horseradish creme fraiche.

Canadian bacon and Hollandaise.

Poached eggs with artichoke hearts, creamed spinach and bearnaise.

With Rib Room potatoes.

Pan seared bistro tenderloin with two cage-free eggs, hash brown potatoes and brandied butter sauce.

Steamed rice, green onions.

Roasted jalapeno, apple wood bacon, cheddar cheese, crab meat bechamel.

Sun dried tomato, toasted pine nuts, white raisins, veal demi glace.

Toasted rosemary French bread, shaved chives.

Spicy garlic sauce, bleu cheese dressing, house made pickled cucumber.

Mashed parsnips, roasted mushrooms, smoked tomato, sweet vermouth butter sauce.

Deviled egg spread, crispy capers, pickled red onions, choupique caviar, grilled French bread.

Assorted greens, french bread croutons, bleu cheese dressing.

Baby arugula, candied pecans, pickled red onions, champagne vinaigrette.

Jumbo lump crap, chopped lettuces, Kalamata olives, sweety drops, cucumber, pickled red onions, tomato, feta cheese, fresh herb vinaigrette.

Smoked pulled pork, cured ham, Swiss cheese, shredded lettuce, sliced pickle, creole honey mustard.

Leidenheimer French bread, horseradish aioli.

Genoa salami, smoked ham, mortadella, provolone & mozzarella cheese, house made olive salad, fresh flour tortilla.

House ground 8 oz. burger, Vermont cheddar, bacon aioli.

House made smoked lamb pastrami, marble rye, Swiss cheese, sauerkraut, applewood smoked bacon, foie gras mustard.

Prepared amandine style or chef's daily preparation.

Rotisserie chicken, capers, ripened tomatoes, hard boiled eggs, olives, toasted almonds.

Panned veal cutlet, romaine lettuce, ripened tomatoes, house vinaigrette.

8 oz.

16 oz.

Steamed rice and green onions.

Toasted rosemary French bread, shaved chives.

House cured lamb pastrami, baby arugula, Swiss cheese, oven roasted tomato, foie gras mustard.

Mashed parsnips, roasted mushrooms, smoked tomato, sweet vermouth butter sauce.

Roasted jalapeno, apple wood bacon, cheddar cheese, crab meat bechamel.

Grilled French bread, deviled egg spread, crispy capers, pickled red onions, chive sour cream, choupique caviar.

Spicy garlic sauce, bleu cheese dressing, house made pickled cucumber.

Assorted Greens, French bread croutons, bleu cheese dressing.

Jumbo lump crab, chopped lettuces, kalamata olives, sweety drops, cucumber pickled red onions, tomato, feta cheese, fresh herb vinaigrette.

Baby arugula, candied pecans, pickled red onions, champagne vinaigrette.

Mixed lettuce, diced tomato, red onions, hard boiled egg, spicy fried corn, remoulade dressing.

8 oz.

16 oz.

Muscovy duck breast, prosciutto, fresh sage, provolone, fried potatoes, sautéed mushrooms, green peppercorn brandy reduction.

Sun dried tomatoes, roasted garlic, toasted pine nuts, white raisins, orecchiette pasta, veal demi glace.

Garlic sauteed kale, parsley potatoes.

Bourbon & bacon mashed sweet potato, apple-mint slaw, port wine lamb reduction.

Prime rib, braised vegetables, creamed parsnip potatoes, mustard & ale cheddar.

Fresh seasonal fruit served with yogurt.

Mini waffles topped with fresh berries.

fruit loops, rice krispies or lucky charms.

One egg any style with bacon and toast.

Grilled cheese sandwich.

Peanut butter and jelly on toast.

Hamburger with choice of toppings.

Fried shrimp served with ketchup or tartar sauce.

Fried chicken strips with honey mustard, barbecue and ranch.

Macaroni and cheese.

Brown sugar whiskey ganache, candied pecans, chantilly cream.

Cinnamon-sugar custard, housemade snickerdoodle cookies.

Steen's cane syrup, applewood smoked bacon fat anglaise, candied orange zest.

Chambord frosting,dark chocolate sauce, fresh raspberries.

Lemon & dark rum cheesecake, passionfruit caramel, buttered walnuts.