Sweet onions, battered and fried golden. Served with remoulade sauce.
Heaping portion of golden crispy fries topped with zesty crawfish mushroom cream sauce and cheddar cheese.
Fried Chicken Kickers stuffed w pepper jack cream cheese and jalapeños. Served w Ranch dressing for dipping.
Fried chicken bites with sweet chili sauce
Crispy, Pan Fried Dumplings Filled with a medley of chopped vegetables, served with avocado ranch dipping sauce
Served with Remoulade Sauce
Served with Remoulade Sauce.
Peeled, tail-on gulf shrimp, served in traditional New Orleans style with butter, garlic, rosemary and Cajun spices.
Fried, 3 cheese and jalapeno ravioli topped with bobby's home-made Alfredo sauce.
Served with Cajun sausage.
Avocado, grilled shrimp, tomatoes, and hearts of palm on a bed of mixed greens. tossed with balsamic vinaigrette. dressings are served on the side.
Grilled redfish filet atop mixed greens, tossed with tomatoes and croutons. Dressings are served on the side.
Seared Ahi Tuna steak served on a bed of mixed greens tossed with tomatoes and croutons. Dressings are served on the side.
Crispy golden fried Buffalo chicken strips atop a bed of greens, cheddar cheese, tomatoes and croutons. Dressings are served on the side.
Dressings are served on the side.
Lightly breaded, pan-fried chicken breast served on chopped romaine lettuce with sliced avocado, tomato, croutons and hickory bacon pieces. Dressings are served on the side.
Dressed with Remoulade, coleslaw, tomato, onions & pickles. Served with french fries.
Dressed with Remoulade, coleslaw, tomato, onions & pickles. Served with french fries.
Dressed with Remoulade, coleslaw, tomato, onions & pickles. Served with french fries.
Dressed with Remoulade, coleslaw, tomato, onions & pickles. Served with french fries.
Served with french fries. Dressed with mayo, lettuce, tomatoes, pickles and onions.
A fresh all beef patty, grilled to order, topped with cheddar cheese, bacon and BBQ sauce. Served with french fries. Dressed with mayo, lettuce, tomatoes, pickles and onions.
7 patties cooked medium well topped with cheddar cheese, tomatoes, onions, pickles. Topped with 3 fried shrimp and served with Cajun Hebert Fries.
3 Tacos served on flour tortillas dressed with pico de Gallo,cheddar cheese, avocado ranch, served with fries
Served with Mustard Greens.
Served on bun with pickles & chipotle sauce.
Topped with Cheddar Cheese & BBQ Sauce. Served on an Onion Bun.
Shrimp, crawfish tails, garlic, bell peppers and onions, in a creamy Alfredo sauce.
Crab cake over a bed of creamy fettuccine noodles.
Sliced chicken breast served in our creamy Alfredo sauce on a bed of pasta. Topped with Parmesan cheese.
Plump sauteed gulf shrimp tossed with Alfredo sauce.
Shrimp and alligator sausage with onions, garlic and bell peppers. Tossed with fettuccine noodles in a rich Creole sauce.
Our delicious barbecued shrimp served over a bed of fettuccine.
Grilled Chicken breast on top of fettucini noodles, tossed in a creamy spinach Alfredo sauce. Topped with fresh chopped tomatoes and bacon.
Sauteed Mixed vegetables tossed in fettuccini Alfredo
Served with cocktail, tartar, coleslaw, onion rings and french fries.
Served with cocktail, tartar, coleslaw, onion rings and french fries.
Fried, 3 cheese and jalapeno ravioli topped with bobby's home-made Alfredo sauce.
Served with Cajun sausage.
Sauteed redfish topped with crawfish and mushroom cream sauce. Served with vegetable du jour and garlic mashed potatoes
Peeled, tail-on gulf shrimp served in traditional New Orleans style with butter, garlic, rosemary and Cajun spices.
Topped with fresh crawfish and mushroom cream sauce. Served with mashed potatoes and sauteed vegetables.
Grilled Ahi Tuna topped with BBQ shrimp. Served with vegetable du jour.
2 for 1 Margaritas, Free Souvenir Shaker Cup.
A complimentary bottle of wine with the purchase of Special: 8 Medium 3.5oz Filet Medallions (1) Half Pan Garlic Mashed Potatoes (1) Half Pan Mixed Vegetables NO SUBSTITUTIONS!! Also… Add a Half pan of Caesar Salad for $10 Add a Half pan of Bread Pudding for $10 Place your order today (limited supply)
Blackened redfish on a bed of mashed potatoes, topped with crawfish and mushroom cream sauce and fried crawfish tails. seasoned and pan-broiled in a sizzling skillet. Served with mashed potatoes and vegetables.
Blackened Redfish server over crawfish cornbread dressing & topped with Shrimp Lemon Beurre Blanc Sauce.
Vegetables.
Add sauce of your choice to your meal
Regular or decaffeinated.
12 oz Can
With caramel, strawberries, chocolate and pecans.
Golden toffee crunches in a cloud of creamy, rich kahlua chocolate mousse.
Flaky pastry crust baked with a luscious Kentucky bourbon-laced filling topped with large buttery pecans.
Our New York style cheesecake on a walnut, graham cracker crust and covered with oreo pieces and chocolate.
Our New York style cheesecake on a walnut, graham cracker crust and covered with butterfinger pieces and caramel.
Our New York style cheesecake on a graham cracker crust with a thick fudge layer, topped with pecans, chocolate and caramel.
Our New York style cheesecake on a walnut, graham cracker crust and covered with heath toffee pieces, chocolate and caramel.
Served with remoulade sauce.
Fresh gulf redfish served w vegetables.
Served with vegetables.
Avocado, grilled shrimp, tomatoes and heart of palm on a bed of mixed greens. Tossed w balsamic and olive oil vinaigrette.
10oz USDA choice ribeye served with vegetables.
Tail-on shrimp sautéed in lemon-butter and BBQ sauce.
Fried grounded gator. Served with remoulade.
Thick stew with meat, andouille sausage, okra, and vegetables. Served with rice. Spicy.
Pair soup with a salad for a complete meal.
Romaine with grilled chicken, Parmesan, croutons, and Caesar dressing.
Mixed greens with grilled shrimp, avocado, tomatoes, and hearts of palm. Served with balsamic and olive oil vinaigrette.
Spicy.
Romaine with grilled catfish, Parmesan, croutons, and Caesar dressing.
Romaine with grilled shrimp, Parmesan, croutons, and Caesar dressing.
Mixed greens with slow-cooked rib roast, cheddar cheese, tomatoes, and bacon. Served with blue cheese dressing.
Romaine with fried chicken, avocado, tomatoes, croutons, and bacon. Served with feta vinaigrette dressing.
Sauteed fish topped with crawfish-mushroom cream sauce. Spicy.
Topped with Cajun sausage. Spicy.
Penne with shrimp, crawfish, bell peppers, onions, and Alfredo sauce.
Penne with shrimp, alligator sausage, onions, bell peppers, and Creole sauce. Spicy.
Topped with Alfredo sauce. Vegetarian.
Fettuccine topped with crab cakes and cream sauce.
Chicken with spinach, mushrooms, and cream sauce.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Served with rum sauce.
Kahlua-chocolate mousse topped with toffee pieces.