Houston's

just ground chuck roast with cheddar, tomato, lettuce and onion on a toasted egg bun

brown rice and oat bran recipe with melted jack, tomato, lettuce and onion

Canadian bacon, chopped cheddar and onion with smoky BBQ sauce

Saturday only firehouse chili, cheddar cheese and onion on a toasted egg bun

grilled fillet with leaf lettuce, red onion and our own chef's dressing

grilled chicken with melted jack, red onion, tomato, arugula and bibb lettuce

maple-glazed turkey with havarti, tomato, bibb lettuce and red onion

Saturday and Sunday only cure 81 ham, maple-glazed turkey and bacon with jack and cheddar cheese

our roast prime rib thinly sliced and piled high on a toasted French roll

mixed greens with house made croutons, chopped egg and bacon

homemade soup with a traditional or caesar salad

tortilla strips, greens and cilantro with honey-lime vinaigrette and peanut sauce

crispy, chicken, bacon, avocado and house made croutons

mixed greens with avocado, mango and cilantro-ginger vinaigrette

crispy romaine with reggiano, rustic croutons and our eggless caesar dressing

fresh noodles with roasted chicken, zucchini, cabbage and peanut dressing

filleted in house daily, simple grilled over hardwood with today's vegetable

this season's hand-selected vegetables with couscous

marinated and grilled over hardwood served with hand-cut French fires

one half a chicken roasted with crushed herbs served with couscous

slow cooked, fall off the bone pork ribs with French fries and creamy cole slaw

ahi tuna with vinaigrette, cole slaw and thick-sliced tomato

crispy chicken tenders with two dipping sauce, hand-cut fries and cole slaw

aged prime rib roasted on the bone and thick-cut with French fires

cured in-house and hardwood grilled served with couscous

center cut and grilled over hardwood with seasonal fresh vegetables