Our signature crispy thin-crust pizza topped with Maine and langostino lobster meat, melted mozzarella, fresh tomatoes and sweet basil.

Calamari with red and green bell peppers. Served with marinara and ranch dipping sauces.

Served with tangy marinara.

Hand-dipped shrimp, tossed in flaky coconut and lightly fried until golden brown. Served with our signature pi?a colada sauce.

Steamed in white wine with roasted garlic, roasted tomatoes and green onions. Served with grilled artisan bread.

Fresh mushrooms with our signature seafood stuffing smothered in Monterey Jack cheese and baked until bubbly brown.

Langostino lobster, seafood, artichokes and spinach in a creamy, three-cheese blend. Served with warm tortilla chips and house-made pico de gallo.

Hand-battered shrimp prepared to order and tossed in a spicy chili sauce.

Can't decide on just one? Pick your favorites!

Can't decide on just one? Pick your favorites!

Sushi-grade ahi tuna in a soy-sesame marinade, topped with green onions. Served with tortilla chips.

Chilled Maine lobster meat and shrimp tossed in our signature mayo, served on a bed of spring mix in a buttery toasted roll.

3 golden-fried dumplings topped with spicy dragon sauce and green onions. Extra sauce on the side.

3 jumbo shrimp roasted in chili-lime butter with caramelized pineapple and topped with fresh jalapenos. Served with grilled artisan bread for soaking up that savory goodness.

Golden-fried florets drizzled with spicy dragon sauce and topped with fried chili peppers. Spice seekers, this one's for you.

Romaine lettuce, crouton and shaved Parmesan cheese.

Sweet, wild-caught North American snow crab. Served with your choice of 2 sides and a side salad.

Sweet crab meat in a garlic Parmesan cream sauce on a bed of linguini. Served with your choice of side salad.

Wild-caught Caribbean lobster, wood-grilled. Served with rice, choice of side and your choice of side salad.

Tender shrimp in a garlic Parmesan cream sauce on a bed of linguini. Served with your choice of side salad.

Chilled Maine lobster meat and shrimp tossed in our signature mayo, served on a bed of spring mix in a buttery toasted roll. Served with your choice of salad and side.

Crispy shrimp tossed in spicy dragon sauce with fresh broccoli, served over rice. Topped with fried chili peppers and green onions.

Hand-dipped shrimp, tossed in flaky coconut and lightly fried until golden brown. Served with our signature pi?a colada sauce, choice of side and side salad.

2 wood-grilled shrimp skewers with a buttery garlic glaze. Served with rice, choice of side and side salad.

Served with choice of side.

Served with choice of side.

Hand-breaded, butterflied shrimp fried to a golden brown. Served with choice of side and side salad.

Tender Maine Lobster meat tossed with fresh tomatoes in a rich and creamy garlic Alfredo sauce, served on a bed of linguini.

Served with your choice of sides and a side salad.

Wood-grilled sea scallops and a jumbo shrimp skewer, finished with a brown butter sauce and paired with wood-grilled sirloin. Served with rice and choice of side.

Wood-grilled sea scallops and a jumbo shrimp skewer, finished with a brown butter sauce and paired with salmon. Served with rice and choice of side.

Walt?s Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown. Served with choice of side.

Served with choice of side and side salad.

Served with choice of side and side salad.

Tender Maine lobster tail, steamed wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt?s Favorite Shrimp. Served with wild rice, choice of side and your choice of side salad.

A generous sampling of our Walt?s Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with choice of side and side salad.

Petite Maine lobster tails, split and roasted with shrimp, sea scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth with your choice of side salad.

Served with choice of 2 sides and your choice of side salad.

Served with choice of 2 sides and your choice of side salad.

Served with choice of 2 sides and your choice of side salad.

Fresh Atlantic salmon, blackened and topped with shrimp tossed in a Cajun butter sauce, then garnished with house-made pico de gallo. Served with choice of 2 sides and your choice of side salad.

Fresh, wood-grilled tilapia meets jumbo shrimp roasted in a chili-lime butter with caramelized pineapple. Topped with fresh jalapenos and served over rice.

Served with choice of side and your choice of side salad.

Choose from blackened or golden-fried. Served with choice of side.

A 12 oz. NY Strip and a Caribbean rock lobster tail, seasoned and wood-grilled. Served with mashed potatoes, choice of side and your choice of side salad.

A 6 oz. Filet Mignon and a Caribbean rock lobster tail, seasoned and wood-grilled. Served with choice of 2 sides.

A 7 oz. sirloin and savory shrimp, seasoned and wood-grilled. Served with mashed potatoes, choice of side and your choice of side salad.

A 7 oz. peppercorn-seasoned sirloin, grilled to order. Served with mashed potatoes, choice of side and your choice of side salad.

A 6 oz. peppercorn seasoned Filet Mignon grilled to order. Served with choice of 2 sides.

A 12 oz. peppercorn-seasoned NY Strip grilled over a wood fire. Served with mashed potatoes, choice of side and your choice of side salad.

Wood-grilled chicken breast with a sweet maple and cherry glaze. Served with rice, choice of side and your choice of side salad.

Spicy, tender chicken breast in a garlic Parmesan cream sauce on a bed of linguini. Served with your choice of side salad.

Three wood-grilled tortillas, house-made fire-roasted corn and avocado salsa, and jalapeno ranch. Served with rice.

Chilled Maine lobster meat and shrimp tossed in our signature mayo, served on a bed of spring mix in a buttery toasted roll.

3 wood-grilled tortillas, house-made fire-roasted corn and avocado salsa, and jalapeno ranch. Served with rice.

With rice and fresh broccoli.

With rice.

Served with choice of side and side salad.

With your choice of soup.

Romaine lettuce, croutons and shaved Parmesan cheese.

Served with choice of side and side salad.

Served with choice of side and side salad.

Hand-crafted garlic shrimp scampi, oven-broiled in garlic butter sauce. Served with choice of side and side salad.

Bite-sized shrimp fried until golden brown. Served with choice of side and side salad.

One dozen, fried to a golden brown. Served with choice of side and side salad.

Grilled with a maple-cherry glaze, over rice. Served with choice of side and side salad.

Tender shrimp in a garlic Parmesan cream sauce on a bed of linguini. Served with choice of side salad.

Sweet crab meat in a garlic Parmesan cream sauce on a bed of linguini. Served with choice of side salad.

Spicy, tender chicken breast in a garlic Parmesan cream sauce on a bed of linguini. Served with choice of side salad.

Fried shrimp, hand-crafted garlic shrimp scampi and broiled wild-caught flounder. Served with choice of side and side salad.

Served with choice of 2 sides and your choice of side salad.

Served with choice of 2 sides and your choice of side salad.

Served with choice of 2 sides and your choice of side salad.

Served with choice of side and side salad.

Served with your choice of dressing.

Served with choice of 1 side.

Served with choice of 1 side.

Served with choice of 1 side.

Served with choice of 1 side.

Served with choice of 1 side.

Served with choice of 1 side.

Served with choice of 1 side.

Served with choice of 1 side.

Layered with sweet Italian cream on a vanilla cookie crust with vanilla bean-infused whipped cream and white chocolate shavings. Served with fresh strawberries.

A tart, sweet creamy classic with a graham cracker crust.

Hand-dipped, tossed in flaky coconut and fried golden brown. Served with pi?a colada sauce. (25 shrimp)

Hand-breaded, butterflied and lightly fried. Served with cocktail sauce. (25 shrimp)

Golden-fried chicken breast strips. Served with honey mustard. (25 pieces)

Wood-grilled chicken breasts with a sweet maple and cherry glaze. Served with rice. (5 pieces)

Choose from: Family Clam Chowder, Family Lobster Bisque, or Seafood Gumbo. All soups come with crackers and serve 6-8. (1 Quart)

Choose from: Family Garden Salad or Family Caesar Salad. (Serves 6-8)

Choose from Chocolate Wave or Vanilla Bean Cheesecake.