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  • Impastato Cellars

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Impastato Cellars

(985) 845-4445

We make ordering easy. Learn more

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  • 240 Louisiana 22, Mandeville, LA 70471
  • No cuisines specified

  • Grubhub.com
  • Impastato Cellars

  • (985) 845-4445

    We make ordering easy.

  • Menu
  • Appetizers
    • Shrimp Au Gratin $7.50

      Shrimp in a bechamel sauce covered in cheese and baked.

    • Fried Calamari $14.95

      Lightly battered calamari, deep-fried served with cocktail sauce for two.

    • Shrimp Scampi $8.50

      4 large gulf shrimp sauteed in a lemon and butter sauce.

    • Crab Fingers $8.50

      Sauteed in lemon, butter and bread crumbs.

    • Eggplant Sticks $9.75

      Fried eggplant sticks topped with Romano cheese and served with a side of marinara for two.

    • Shrimp Capri $7.50

      Boiled shrimp mixed in our version of remoulade sauce, served cold over a bed of lettuce.

    • Baked Ricotta Tortellini $6.50

      Baked in a béchamel sauce and tomato gravy.

    • Seafood Canneloni $10.50

      Served in light cream sauce.

  • Soups
    • Creamy Artichoke $5.95

    • Seafood Gumbo $6.95

  • Salads
    • Impastato Salad $10.95

      Crisp lettuce, tomatoes, salami, provolone cheese, hearts of palm and artichoke hearts tossed with our homemade creamy Italian dressing.

    • House Salad $4.50

      Mixed greens and tomatoes tossed in our homemade creamy Italian dressing.

    • Insalata Mista $11.95

      Mixed greens, tomatoes, hearts of palm, artichoke hearts, red onion, and blue cheese crumbles tossed with extra virgin olive oil and balsamic vinegar.

    • Caesar Salad $9.95

      Crisp romaine lettuce tossed in our homemade caesar dressing topped with shaved Parmesan cheese and croutons.

  • Pasta Dishes (Dinner)
    Served with a side salad.
    • Porcini Mushroom Ravioli $15.95

      Topped with a brandy cream sauce.

    • Lasagna $15.50

      Layers of homemade pasta filled with ground meat, cheese, and peas.

    • Capellini $14.95

      Served with your choice of an oversized meatball or 2 links of Italian sausage.

    • Fettuccine Alfredo $14.95

      Our homemade fettuccine noodles mixed in our made-to-order alfredo sauce served with your choice of an oversized meatball or 2 links of Italian sausage.

  • House Specialties (Dinner)
    • Eggplant Parmesan $15.95

      Served with pasta.

    • Chicken Parmesan $16.95

      Served with pasta.

    • Veal Pane $17.95

      Breaded and pan-fried veal served with a side house salad.

    • Veal Marcello $23.95

      Paneled veal topped with jumbo lump crabmeat and shrimp in a lemon and butter sauce served with a side house salad.

    • Veal Payton $22.95

      Paneled veal topped with shrimp, lump crabmeat, mushrooms and artichoke hearts in a lemon and butter sauce, served with a house side salad.

    • Redfish Marcello $23.95

      Pan sauteed redfish topped with jumbo lump crabmeat and shrimp in a lemon and butter sauce, served with a house side salad.

    • Softshell Crab Marcello $27.95

      Two jumbo softshell crabs golden fried and topped with jumbo lump crabmeat and shrimp in a lemon and butter sauce served with a house side salad.

    • Spidini $19.95

      Thinly sliced pork rolled and filled with Italian breadcrumbs, ham, and provolone cheese, served with a side house salad and topped with a mushroom sauce.

    • Smoked Filet Mignon $33.95

      Two 5 Ounces medallions slowly smoked over our special blend of wood chips, served with a house side salad.

    • Seafood Canneloni $23.95

      In light cream sauce, served with a side salad.

    • 16 oz. Prime Ribeye $34.95

      Served with side house salad.

    • Shrimp Scampi $18.95

      Lemon, butter and garlic sauce over angel hair pasta topped with fresh gulf shrimp, served with a side house salad.

    • Shrimp Au Gratin $16.95

      Shrimp in a bechamel sauce covered in cheese and baked, served with a house side salad.

    • Shrimp Capri $16.95

      Boiled shrimp mixed in our version of remoulade sauce, served over a bed of lettuce.

    • Veal Parmesan $17.95

      Served with pasta.

    • Redfish Payton $23.95

      Pan sautéed redfish filet topped with shrimp, jumbo lump crabmeat, mushrooms, and artichoke hearts in a lemon and butter sauce, served with a house side salad.

  • Sides (Dinner)
    • Italian Sausage (Two Links) $5.95

    • Fettuccine Alfredo $19.90

    • Capellini $5.95

    • Meatball $5.95

    • Fried Shrimp $7.50

    • Grilled Asparagus $3.95

  • Desserts (Dinner)
    • Limoncello Cake $6.95

    • Spumoni $5.95

    • Tiramisu $7.50

    • Blueberry Banana Pie $8.50

    • Toroncino $5.95

    • Homemade Cheesecake $7.50

      Raspberry, caramel or chocolate sauce.

    • Chocolate Mousse Torte $6.95

    • Cannoli $6.95

Menu for Impastato Cellars provided by Allmenus.com

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