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Sauteed veal, served with grits & topped with chef louie's gravy.
Flash fried oysters topped with a garlic
Topped with boiled shrimp & remoulade on a bed of spring mix.
Chorizo sausage & jalapeno's topped with Cheddar & Louie's salsa.
Smoked sausage, shrimp, tomatoes, onions & sweet peppers.
English muffin, grilled Canadian bacon, poached eggs topped with Hollandaise.
English muffin, slices of grilled tomatoes, poached eggs & creamed spinach topped with hollandaise.
English muffin, hot sausage & poached eggs topped with Hollandaise.
Open face biscuit, breakfast sausage, poached eggs topped with Hollandaise.
Two crab cakes topped with poached eggs & hollandaise.
Our house benedict surrounded by 6 flash fried oysters topped with hollandaise.
Two fried green tomatoes with poached eggs & topped with hollandaise.
Topped with louie's praline sauce & whipped cream.
Shrimp, onions, tomatoes, green peppers & cilantro topped with Louie's salsa & cheddar cheese.
Chorizo sausage, onions, bell peppers & tomatoes topped with Louie's salsa & cheddar cheese
Fluffy omelet topped with new orleans style creamed spinach & parmesan cheese.
Filled with white crab meat and topped with hollandaise
Build your own, choice of three items: cheese, onions, tomatoes, sausage, bacon, ham, mushrooms, fresh spinach, green peppers, green onions
Three fried eggplant medallions layered with a crab cake, boiled shrimp & crab meat and Topped with a light sherry cream sauce.
Our famous Cobb salad topped with flash fried oysters, fried shrimp & crab meat.
Fried oysters served with angel hair pasta, topped with garlic aioli and parmesan cheese.
Fried shrimp served with angel hair pasta, topped with garlic aioli and parmesan cheese.
Fried eggplant medallions layered with louie's crab cake, boiled shrimp, crab meat & topped with a light sherry cream sauce on a bed of angel hair pasta.
Two open faced biscuits topped with gravy
Two open faced biscuits topped with roast beef shavings & gravy
Shrimp, onions, tomatoes, green peppers & cilantro topped with louie's hollandaise.
Chorizo sausage, onions, bell peppers & tomatoes topped with Louie's Pico & cheddar cheese.
Fluffy omelet topped with fresh spinach & parmesan cheese
Filled with white crab meat, brie cheese & topped with hollandaise.
Build your own (choice of three): cheese, onions, tomatoes, sausage, bacon, ham, mushrooms, fresh spinach, green peppers, green onions.
Chorizo sausage & jalapenos topped with cheddar & louie's pico.
Smoked sausage, shrimp, tomatoes, onions, & sweet peppers
Sauteed veal, served with grits & topped with Chef Louie's gravy.
4 fried green tomato slices topped with boiled.
Topped with louie's praline sauce
English muffin, grilled canadian bacon & poached eggs topped with hollandaise.
English muffin, slices of grilled tomatoes, poached eggs, creamed spinach & topped with hollandaise.
Two crab cakes topped with poached eggs & hollandaise.
6 flash fried oysters topped with Louie's Hollandaise.
Two fried green tomatoes & poached eggs topped with Hollandaise.
English muffin, hot sausage & poached eggs topped with hollandaise.
Open face biscuit, breakfast sausage & poached eggs topped with hollandaise.
Two open faced biscuits topped with gravy
Two open faced biscuits topped with roast beef shavings & gravy.
White or wheat
Served on a bed of spring mix
Hand sliced, thin and crispy
Served with Marinara sauce
Three fried eggplant medallions layered with a crab cake, boiled shrimp & crab meat, topped with a light Sherry cream sauce
Spinach, mushrooms, boiled eggs, bacon, walnuts, and bleu cheese with flashed fried oysters add, with fried or boiled shrimp add $6.
Mixed greens, boiled eggs, bacon, Bleu cheese, tomatoes, & cucumbers. Add grilled chicken $5, fried/boiled shrimp $6, with flashed fried oysters $6.
Boiled shrimp on a bed of lettuce topped with Remoulade sauce
Our famous Cobb salad 3 topped with flash fried oysters, fried shrimp & crab meat
Chicken breast blackened chicken served with smashed potatoes and veggie
Served with smashed potatoes and veggie
Artichoke hearts, herbs & spices in a Sherry cream sauce.
Artichoke hearts, herbs & spices in a Sherry cream sauce.
A Creole Italian red sauce Grandma's meatballs & Papa's sauce
Fried oysters served with angel hair pasta topped with garlic Aioli & parmesan cheese
Fried shrimp served with angel hair pasta topped with garlic Aioli & parmesan cheese
Three fried eggplant medallions layered with Louie's crab cake, boiled shrimp, crab meat & topped with a light Sherry cream sauce on a bed of angel hair pasta
Sauteed veal, served with grits & topped with Chef Louie's gravy
6 flash fried oysters topped with a garlic Aioli sauce & Parmesan cheese. Served on the half shell
4 fried green tomato slices topped
Fried shrimp, catfish, oysters, soft shell crab & a crab cake
Served with potato salad and veggie
Fried shrimp, catfish, oysters
Served with fries
Served on a bed of spring mix
Hand sliced, thin and crispy
Served with Marinara sauce
Three fried eggplant medallions layered with a crab cake, boiled shrimp, crab meat and topped with a light Sherry cream sauce
Fresh spinach, mushrooms, boiled eggs, bacon, walnuts and Bleu cheese. With grilled chicken add $5, with fried/boiled shrimp add $6, with flashed fried oysters add $6.
Mixed greens topped with boiled eggs, bacon, Bleu cheese, tomatoes & cucumbers. With grilled chicken add $5, with fried or boiled shrimp add $6, with flashed fried oysters add $6.
Chef Louie's shrimp remoulade or shrimp cocktail (your choice)
Our famous Cobb salad topped with flash fried oysters, fried shrimp & crab meat
Chicken breast blackened and served with smashed potatoes and veggie
Served with smashed potatoes and veggie
Artichoke hearts, herbs, and spices, in a Sherry cream sauce
Artichoke hearts, herbs, and spices, in a Sherry cream sauce
Creole Italian red sauce. Grandma's meatballs & Papa's sauce.
Fried oysters served with angel hair pasta, topped with garlic Aioli and Parmesan cheese
Fried shrimp served with angel hair pasta, topped with garlic Aioli and Parmesan cheese
Three fried eggplant medallions layered with Louie's crab cake, boiled shrimp, crab meat and topped with a light Sherry cream sauce, served on angel hair pasta
Sauteed veal, served with grits & topped with Chef Louie's gravy
6 flash fried oysters topped with a garlic Aioli and Parmesan cheese
4 fried green tomatoes topped with boiled shrimp & remoulade on a bed of spring mix
Fried shrimp, catfish, oysters, soft shell crab & a crab cake
Served with potato salad and veggie
Fried shrimp, catfish, oysters, & a soft shell crab
6oz. filet of beef stuffed with Blue cheese. Served with smashed potatoes and veggie
Tender and juicy filet of beef, served with smashed potatoes and veggie
Served with fries