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Poseidon's Greek Restaurant
Ground meat, rice and spices wrapped in cabbage. Served with tzatziki.
Greex-style meatballs that are baked and fried. Served with tzatziki.
Baked layers of bechamel sauce, ground meat, potatoesand eggplant.
Grape leaves wrapped around ground meat, rice and spices. Served with tzatziki.
An onion, tomato and 2 grape leaves stuffed with ground meat and spices.
Spinach, feta and hallumi cheese baked in a crispy filo dough.
Cracked wheat filled with ground meat and fried. Served with tzatziki.
Spiced ground meat wrapped with dough and fried. Served with tzatziki.
Grilled Cyprus cheese served with tomatoes.
Hallumi cheese fried then flamed with rum.
Greek cheese topped with olive oil, olives and tomatoes.
Baby squid fried to perfection. Served with a homemade butter garlic dip.
Chick peas, garlic, olive oil, tahini and lemon. Served with freshly grilled pita.
Chick peas, garlic, olive oil, tahini and lemon. Served with freshly grilled pita.
Yogurt, cucumbers and garlic. Served with freshly grilled pita.
Potatoes baked to perfection, then deep fried.
Large, succulent shrimp sauteed in chili, chili peppers and garlic.
Combination of mousaka, grape leaves, spanakopita, hallum cheeseand hummus.
Lentils, sauteed onions and garlic in a savory broth.
Lettuce, cabbage, cucumbers, tomatoes, and feta topped with olives and homemade Greek dressing.
Parsley, cracked wheat and tomatoes.
Large, succulent grilled shrimp on top of a large Greek salad.
Large, succulent shrimp sauteed in chili oil, garlic and chili peppers on top of a large Greek salad.
Grilled chicken breast-chicken marinated in spices on top of a large Greek salad.
Grilled chicken breast-chicken marinated in spices on top of a large Greek salad.
Lean blend of lamb and beef on top of a large Greek salad.
Chicken shawarma and gyro on top of a large Greek salad.
Grilled steak, cut up on top of a large Greek salad.
Grilled tilapia atop a large Greek salad.
Grilled salmon atop a large Greek salad.
Grilled tuna atop a large Greek salad.
Lumb crab meat and shrimp atop a large Greek salad.
Lean blend of lamb and beef, tzatziki, tomatoes, cabbageand green onions.
Pork tenderloin, tzatziki, cabbage, tomatoesand green onions.
Chicken marinated in spices with tzatziki, cabbage, tomatoesand green onions.
Grilled steak with romaine, tomatoes, green onionsand homemade Greek dressing.
Sauteed mushrooms, cabbage, romaine, cucumbers, tomatoes, green onionsand feta.
Hallumicheese with tomatoes, cabbage, parsleyand green onions.
Sauteed shrimp and red bell peppers with cabbage, parsley and green onions.
Sauteed shrimp and red bell peppers with cabbage, parsley and green onions.
Large, succulent shrimp topped with sauteed mushrooms and served over rice pilaf.
Large shrimp, battered and fried to a golden crisp. Served with French fries.
Delicious sauteed shrimp and red bell peppers served over rice pilaf.
14 Ounces ribeye grilled to perfection. Served with oven-roasted potatoes.
Grilled tilapia topped with sauteed mushrooms and served over rice pilaf.
Grilled salmon topped with sauteed mushrooms and served over rice pilaf.
Grilled pork tenderloin cubes served over rice pilaf.
French-cut lamb chops grilled to perfection. Served with oven-roasted potatoes.
Chicken marinated in our own special blend of spices. Served over rice pilaf with hummus.
Grilled chicken breast topped with sauteed mushrooms and served over rice pilaf.
Lean blend of lamb and beef topped with tzatziki. Served with French fries and a small hummus.
Lamb and mushrooms simmered in a red wine sauce. Served over rice pilaf.
Mousaka served with salad, hummus and oven-roasted potatoes.
Stuffed tomato, onionand grape leaves served with salad, hummusand oven-roasted potatoes.
Large, succulent shrimp sauteed in chili oil, garlic and chili peppers. Served with rice pilaf.
Large, succulent shrimp sauteed in chili oil, garlic and chili peppers. Served with rice pilaf.
Served with a small hummus and freshly grilled pita for dipping.
Cabbage rolls served with salad, hummus and tzatziki sauce.
Ahi tuna sauteed in olive oil medium rare, served with veggies.
Cooked in alfredo sauce with spinach and sun-dried tomato.
Small portions of pork souvlaki, mousaka, shrimp, gyroand chicken shawarma.
Combination of mousaka, spanakopita, gyroand grape leaves.
Combination of pork souvlaki, gyro and chicken shawarma.
Spanakopita, tyropita, sauteed mushrooms, hallumi and a small hummus.
Chicken shawarma and gyro. Served over rice pilaf with a small hummus.
Grilled or fried.
Comes with or without strawberry topping.
Menu for Poseidon's Greek Restaurant provided by Allmenus.com
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