Lemon grass soup.

Lemon grass soup with shrimp, mussels, squid, fish and scallops pot only.

Lemon grass soup with coconut.

Rice and ginger soup.

Thai beef salad.

Minced meat salad served with cabbage (chicken, beef or pork).

Clear noodle salad with shrimp and pork.

Shrimp and squid salad.

Thai shrimp salad.

Oyster sauce stir fry.

Light bell pepper stir fry.

Stir fried mixed vegetables.

Thai style sweet and sour stir fry.

Soy bean based sauce with broccoli and sprouts over a bed of lightly fried rice noodles.

Ginger stir fry.

Hot basil, bell peppers, onions, carrots and Thai chili pepper in a light sauce.

Thai style fried rice with onion tops, egg, cucumber and tomato.

A semi sweet stir fry with wide rice noodles, egg and broccoli.

Red chili curry paste with sweet basil and mixed vegetables.

Hot basil, bell peppers, onions, carrots and Thai chili peppers in a light sauce but stir fried with wide rice noodles.

Indian yellow curry powder done Thai style with potatoes topped with green onions.

Unique Thai style curry made with ground roasted herbs and shredded lime leaves can be poured over fried catfish filet.

Similar to gang dang except made with green curry paste and has green beans. Slightly milder and sweeter than gang dang.

Deep fried softshell crab topped with our specialty garlic sauce with carrot slivers, onion tops and dried chili peppers served with shrimp.

Seafood combination stir fry in a dark lemon grass and galangal root sauce.

Fresh coconut milk meat and red curry stir fried with kaffir lime leaves and seafood.

Steamed red curry and coconut milk with scallops, shrimp, catfish, squid and mussels.

Deep fried softshell crab topped with our specialty garlic sauce with carrot slivers, onion tops and dried chili peppers served with squid.

A traditional Thai noodle stir fry with sprouts, diced tofu and egg in a tamarind sauce.

Mussels stir fried in a hot basil sauce.

Thai style clear noodle stir fry served with meat of your choice and mixed vegetables. Traditionally served with pork and shrimp.

Crispy flour and oysters stir fried together with egg, sprouts and onion tops.

Deep fried softshell crab topped with our specialty garlic sauce with carrot slivers, onion tops and dried chili peppers served with chicken.

A deep fried fish fillet topped with a hot, sweet and sour sauce.

Thai style omelet stuffed with minced pork and shrimp with diced onions, bell peppers and tomatoes in a sweet and sour sauce.