Feeds 2 and comes topped with green apples, cucumbers and tomatoes with whole wheat pita.

Fresh baked with butter, garlic, parsleyand Parmesan.

Burrata cheese, tomatoes, fresh basil, balsamic and housemade pesto.

Roasted, drizzled with garlic butter, stuffed with Italian seasoning, with goat cheese spread.

White bean and chick pea hummus with choice of two: roasted pepper blend, kalamata olives, feta, roasted garlic, or cucumbers served with pita.

Melted mozzarella and marinara.

With melted mozzarella and focaccia crostini.

Shrimp in a worcestershire-butter sauce with lemon and ciabatta toast.

Roasted eggplant with olive oil, garlicand fontina, topped with herb-goat cheese butter.

Classic style!

Mixed greens in strawberry citrus vinaigrette, fresh strawberries, prosciutto, candied pecansand creamy burrata. Served with a controlled portion of cheese and dressing and without croutons.

Warm chicken breast on mixed greens with green apples, roasted tomatoes, gorgonzolaand roasted pecans, tossed in a balsamic citrus vinaigrette. Served with a controlled portion of cheese and dressing and without croutons.

Mixed greens, roasted tomatoes, gorgonzola with balsamic citrus vinaigrette. Served with a controlled portion of cheese and dressing and without croutons.

Mixed greens, feta, marinated artichokes, roasted tomatoes and croutons with honey Dijon vinaigrette. Served with a controlled portion of cheese and dressing and without croutons.

Our classic caesar topped with tomatoes, avocado and marinated chicken breast.

Romaine in creamy avocado dressing with pancetta, gorgonzola, roasted tomatoesand corn. Served with a controlled portion of cheese and dressing and without croutons.

Ham, hot capicola, salamiand provolone with olive salad on focaccia bread.

Cucumbers, tomatoes, alfalfa sprouts, hummus and a dash of red wine vinegar served on a folded pita with asparagus, marinated artichokes, pestoand feta on the side. Served on a folded whole wheat pita.

Marinated chicken breast, roasted peppers + garlic, mozzarella, brushed with housemade pesto. Served on a folded whole wheat pita.

Housemade meatballs crumbled with marinara and mozzarella on focaccia bread.

Hot capicola, prosciutto, salami, mozzarella with roasted peppers on ciabatta bread.

Herbed-goat cheese spread layered with tomatoes, pancetta, roasted eggplant, walnuts and mixed greens. Dressed with balsamic citrus vinaigrette on focaccia bread.

Oven roasted chicken, dill aioli, fontina cheese, barbecued red onions, mixed greens, tomatoesand avocado on ciabatta bread. Served on a folded whole wheat pita.

Smoked turkey breast, melted provolone, avocado, tomatoes, sproutsand hot pepper relish on focaccia bread.

Marinara and Parmesan over baked tortellini.

Cheese-filled with creamy pesto.

Cheese-filled tortellini in a spicy shrimp and pancetta cream sauce topped with green onions.

Marinara and mozzarella.

Marinara, mozzarella and ricotta.

Marinara and mozzarella.

Mini cheese pizza built on pita bread.

We give you dough, marinaraand mozzarella, you put it together.

Cheese-filled in alfredo sauce.

Housemade topped with marinara and mozzarella served with focaccia crostini.