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Siam House
Shishkababs marinated in coconut milk and spices grilled with Thai peanut sauce and cucumber salad.
Shishkababs marinated in coconut milk and spices grilled with Thai peanut sauce and cucumber salad.
Ground chicken mixed with finely chopped fresh vegetables and bean thread noodles, wrapped in spring roll pastry, Deep-Fried and served with plum sauce.
Fried shrimp with carrot, broccoli, onion, zucchini served with siam sauce.
Served with a sweet and spicy sauce and ground peanuts.
Ground chicken cooked with fresh ginger, onion, mushrooms, pepper, lime juice and peanuts.
Wonton skin stuffed with ground pork, ground chicken, shrimp, water chestnuts, chopped scallions. Served with siam sauce.
Glass noodles combined with ground chicken cooked, shrimp, red onion, celery, bell pepper whole peanuts and lime juice.
The famous Thai hot and sour soup seasoned with lemon grass, galangas, chili lime juice, mushrooms and scallions.
Coconut milk seasoned with galangas, lime juice, cilantro, scallions and mushrooms.
Thai soup stock with coconut milk, lemon grass, mushrooms, Napa, baby corn, carrots, snow peas, scallions and spicy lime juice makes this a delicious Thai soup.
Fresh tossed salad including bean sprouts, tomato, cucumber.
Cooked shrimp, marinated with lime juice and Thai spices, mixed with bell pepper onion.
Grilled beef, marinated with lime juice and Thai spices, mixed with cucumbers, onion and bell pepper.
Grilled chicken, marinated with lime juice and Thai spices, mixed with cucumbers, onion and bell pepper.
Grilled strips of meat, served on top of siam house salad served with Thai peanut sauce.
Grilled strips of meat, served on top of siam house salad served with Thai peanut sauce.
Rice noodles sautéed with a special Thai sauce, mixed together with lime juice, egg, ground peanuts, bean sprouts and green onions.
A great combination of chicken, pork, beef and shrimp.
Rice noodles sautéed with bean sprouts, broccoli, egg, onions, thick soy sauce.
Glass noodles sautéed with snow peas, onions, carrots, baby corn, bean sprouts, egg and sliced cabbage.
Rice noodles sautéed with snow peas, onions, zucchini, bell pepper egg and basil.
Lightly sautéed with fresh pineapple, tomato, cucumber, onions, peppers and scallions in a Thai sweet and sour sauce.
Thai sweet chili sautéed with fresh basil, onions, snow peas, peppers and green bean.
Fresh broccoli, Napa, bali corn, zucchini carrot and snow peas bean sprouts. All sautéed in a light brown sauce.
Roasted cashew nuts sautéed with green onion, peppers, celery, carrot and snow peas in a light brown sauce.
Stir-Fried garlic, black pepper with your choice of meat.
Onions, scallions, snow peas, mushrooms and baby corn mixed with a light brown sauce.
Onions scallions snow pea mushrooms bell pepper and gingers. In a light brown sauce.
Your choice of meat with white rice lightly Stir-Fried with egg, sweet peas, onions and tomatoes.
A great combination of chicken, pork beef and shrimp.
Rice sautéed with snow peas, onion, bell pepper, zucchini, egg and basil.
Chinese cabbage, green peas, broccoli, onions, bean sprouts and tofu Stir-Fried in a Thai brown sauce.
Deep-Fried egg plant. Topper with sweet chili sauce.
Your choice of red or green curry sautéed with fresh vegetables.
Rice noodle sautéed with lime juice, egg, ground peanuts, bean sprouts, green onions and fresh vegetables.
White rice lightly Stir-Fried with egg, broccoli, cabbage, Napa, snow peas, onions and tomato.
Deep-Fried to a beautiful golden brown topped with basil sauce.
Lightly battered and Deep-Fried until golden brown topped with sweet chili sauce.
One-Half duck marinated to perfection and roasted until crispy. Topped with a sweet chili sauce.
Grouper filet, lightly battered and Deep-Fried to a golden brown, topped with garlic sauce.
Grilled shrimp. Topped with tamarind sauce.
Grilled salmon fillet, topped with curry sauce mixed with bamboo shoots, bell pepper, sweet peas and ginger.
Sautéed shrimps, scallops, squid, Napa, snow peas, red bell pepper, scallions, onions, carrots, mushrooms and ginger.
Grilled tuna, topped with lemon garlic sauce.
Stir-Fried shrimps, squids, scallops, mussel, with butter, topped with siam sauce.
Deep-Fried till golden brown, topped with sweet chili sauce.
Banana and coconut flakes wrapped and deep-Fried until crispy.
Homemade traditional custard made with coconut milk, eggs and pumpkin.
Menu for Siam House provided by Allmenus.com
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