Button mushrooms battered and fried to perfection. Served with creamy ranch for dipping.

The 1 the whole family agrees on, served with marinara sauce.

A heaping place of crispy fries topped with shredded cheddar.

A Southern delight that few are prepared for, tart and crisp with creamy ranch for dipping.

Not your ordinary spinach dip, fresh spinach and artichoke hearts cooked down in butter, shallots, garlic, cream,and monterey jack cheese, topped with bread crumb and baked till bubbly. Served with bowtie pasta chips.

Fried crisp and drizzled with drawn butter and dusted with powdered sugar.

Cut fresh, dredged, flowered, friedand piled high. Every time.

No short cuts here, you will know when you've had the real deal.

3 eggs, grits, or breakfast potatoes, choice of meat, pancakes (2), toast or biscuit.

Choice of country ham or pork chop, eggs, toast, or biscuit, grits or breakfast potatoes.

Eggs (2), grits, or breakfast potatoes, toast, or biscuit.

Breakfast sausage, diced ham, mushrooms, bell pepper, onion and cheddar.

Diced ham and cheddar cheese.

Chorizo, bell pepper, onion, pepper jack and garnished with salsa and avocado.

Crawfish tails, green onion, stewed tomatoes, and Cajun seasonings finished in a spicy buttery cream, served with rice.

Shrimp, crab and okra gumbo simmered low and slow with file and many more Cajun spices. It's like mardi gras in your mouth.

Made to order fluffy, sweet cream goodness.

Pancakes (3) with bacon, sausage or ham.

Mom's old fashioned buttermilk drop donuts, glazedand served warm, guaranteed to melt in your mouth.

If you've never had one; you don't know what you're missing, a wedge of crisp iceberg topped with bacon, diced tomato, red onion, diced egg and blue cheese crumbles. Our homemade blue cheese is a must, served on a chilled salad plate.

Marinated bow tie pasta, black olives, tomato, red onion, diced egg, cucumber tossed with a blend of romaine and iceberg.

Oysters fried to perfection, diced egg, bacon crisps, blue cheese crumbles, tomatoes and red onion served on a bed of romaine and iceberg. Blue cheese is the obvious choice but all work well.

Served traditionally with crisp romaine, shaved Parmesan, croutonsand creamy caesar dressing.

Portobello mushroom cap brushed with olive oil and grilled to perfection. Topped with avocado and provolone cheese and dressed with mayonnaise, lettuce, tomato, onion.

Grilled chicken breast topped with bacon, cheddar, avocado, red onion, and dressed with honey mustard.

Sauteed mushrooms and onion on a 1-2 lb. burger topped with creamy swiss cheese and dressed with horseradish mayonnaise and lettuce.

The real deal folks! Pilled high with shaved ham, cotto salami, Genoa salami, mortadella, provolone and Italian olive salad on an authentic muffaletta bun served warm.

The old hooked favorite! 1-2 lb. classic, all beef burger, grilled to medium well on a seeded, toasted bun, and dressed with mayonnaise, hint of mustard, lettuce, tomato, pickle, and onion.

1-2 lb. burger grilled and topped with homemade chili, American cheese and dressed with mayonnaise mustard and red onion on a seeded bun.

1-2 lb. burger grilled to perfection and topped with creamy American and a sunny side up egg on a special bun. Try it you"ll love it!

Love at first bite for greg when he discovered this burger years ago in California. This 1-2 lb. burger is topped with cured bacon, blue cheese crumbles, romaine,and red onion on a brioche bun.

Same amazing burger, just half the size dressed your way.

Made from scratch biscuit served open faced with Aunt Betty's white gravy.

Fried chicken strips (4) with honey mustard, ranch or Barbeque.

Fried chicken strips (4) drenched in our signature buffalo sauce and we strongly recommended our homemade blue cheese for cooling things down.

Fresh shucked at the French market but fried up perfectly here!

Arguably the most amazing alfredo sauce you will ever eat, served over linguine or bow tie pasta.

Lightly breaded and fried to golden perfection.

Southern fried domestic catfish deep fried and crispy.

Catfish filets fried crisp and topped with a spicy creamy crawfish sauce, served over rice and with a side of seasoned green beans and Texas toast.

The old timer's call it dressed catfish. This is fried whole, bones and all. Those who love it. Love.

Jumbo shrimp (4), catfish filets (4), oysters (4) and a stuffed crab.

Grilled catfish filets seasoned to perfection and topped with spicy shrimp creole sauce served over a bed of rice with green beans and Texas toast.