Mushrooms battered in Italian style bread crumbs, tried to a lite golden brown and served with our testy horseradish sauce.

Our onions rings are double battered in seasoned flour and deep fried until crisp and delicious.

Sliced potatoes baked to a lite golden perfection, smothered in melted cheddarand monterey jack cheese, topped with bacon bits, sour cream and chives.

Mozzarella cheese, breaded, and fried to a lite golden brown, served with a picante sauce.

Homemade artichoke croquettes, spiced just right. Deep fried and served with our own remoulade sauce.

Cakes seasoned and stuffed with crab and fried to perfection with honey mustard or remoulade sauce.

Choice boiled Louisiana shrimp served to order with your choice of cocktail or remoulade sauce.

Artichoke over-stuffed mushrooms topped with our extraordinary homemade cream sauce.

With tortillas chips.

Marinated and deep fried chicken wings with a delicious combination of sweet Thai chili and Cajun spices.

Mixed green, sliced onion, garlic roasted croutons and creole tomato with choice of dressing.

Mixed greens topped with roasted turkey, honey baked ham, slice avocadoand garlic croutons with choice of dressing.

Marinated chicken grilled breast with garlic croutons atop crisp romaine with sliced almonds and red wine vinaigrette.

Seared tuna on a bed of mixed greens served with a red wine vinaigrette.

Our famous chunky chicken salad on a bed of romaine topped with garlic croutons and sliced almonds with poppy seed dressing.

Crisp romaine, roasted garlic croutons Parmesan cheese tossed with caesar dressing.

Fresh spinach mixed with mandarin orange.

Ribeye steak tender and juicy with a side of fried potatoes and vegetables.

6 Ounces yellow fin tuna steak seared or grilled and served with fried potatoes and sauteed vegetables.

Breast of chicken grilled with a house marinade and served with a side of fried potatoes and vegetables.

Served with fried potatoes.

Hamburger steak with grilled onions and mushrooms. Served with fried potatoes.

Honey baked hum with melted jack cheese on kalamata olive bread with creamy vinaigrette.

Lean pastrami, sauerkraut, melted swissand a remoulade dressing on grilled rye.

Roasted turkey breast topped with avocado, tomato and sprouts on toasted bread with cream cheese.

Chunks of all white chicken with lite mayo, celery, onionsand fresh cracked pepper.

All white albacore tuna tossed with grated carrots, lemon juice, lite mayoand fresh cracked pepper.

8 02. Burger topped with 2 slices of grilled ham, layered with blue cheese served with fried potatoes.

Boneless breast of chicken, lightly grilled then sauteed in bar-b-que sauce, layered with 2 strips of bacon, topped with monterey jack cheese and served with fried potatoes.

An American favorite since it was created over 100 years ago. Turkey, bacon, cheese with lettuce and tomato to top it all off.

8 Ounces burger served with a side of fried potatoes.

House or caesar.

Orange, apple, cranberry.