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Legacy Kitchen's Steak + Chop
8 count.
Rustic croutons, Legacy Kitchen's Caesar dressing, shaved Parmesan.
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Honey-glazed hot sauce, avocado, egg, blue cheese, tomato, smokey bacon ranch.
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Goat cheese, red onion, tomato.
Yum-yum sauce.
Butler county white BBQ.
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Ranch, Vidalia onion slaw, angry pickle, chips.
Dressed, garlic herb mayo, shoestrings.
14 oz. Maui glaze, grilled pineapple relish.
22 oz.
10 oz.
Bacon studded, pepper jelly maple syrup.
Creole brown lemon-butter, baby bello.
Simple salt, pepper rub, greenie greens.
Mango pico de gallo, black beans.
Choice of greenie greens or kale slaw, shoestrings.
Black beans, avocado, Cotija, cilantro lime sour cream.
Asparagus, baby bello, garlic herb butter.
La pepper, jelly glaze, steak fries.
Chef's cut ribeye, steak fries.
5 nut crust.
Butter streusel, candied pecans, ice cream.
Housemade almond granola, ice cream.
Menu for Legacy Kitchen's Steak + Chop provided by Allmenus.com
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