Assorted fresh fish and cucumber with ponzu sauce.

Cubes of tuna salmon and yellowtail served in a half avocado with spicy sauce.

Tuna sashimi wrapped with spicy tuna and crunchy, top with jalapeno, tobiko, fried onion with truffle soy sauce.

Crabmeat and avocado, wrapped in cucumber with ponzu sauce.

Seared with black pepper served with eel sauce.

5 pieces of assorted sushi.

Smoked salmon, scallion and squid with special sauce and toasted.

Sliced seared tuna with special sauce.

Spicy tuna with avocado, tobiko, masago, scallionand spicy mayo, on top, presentedand served on pringles chip.

7 pieces of assorted fresh fish.

Mixed seaweed salad with tuna salmon, kani cucumber masago and spicy sauce.

Cooked octopus and cucumber with ponzu sauce.

Steamed shrimp dumplings.

Deep fried.

Grilled chicken and vegetable on skewers with teriyaki sauce.

Deep fried crispy soft shell crab with special sauce.

Deep fried chicken and vegetable with tempura sauce.

Deep fried Japanese spring roll.

Deep fried.

Pan fried pork dumplings.

Steamed salted soybean.

Deep fried jumbo shrimp and vegetable with tempura sauce.

Thinly sliced beef rolled with scallion and broiled with teriyaki sauce.

Deep fried bean curd with tempura sauce.

Assorted fresh vegetable with clear broth.

Tofu seaweed and scallion in miso pastel broth.

Clear soup with scallion and mushroom in broth.

Shrimp, crab stick, scallop, fish cake and vegetable in broth.

Avocado and sesame on top of green salad with ginger dressing.

Marinated seaweed with sesame seed.

Green salad, cucumber, tomato with house dressing.

Grilled chicken and green salad with ranch dressing.

Tuna sashimi cut dash, mix with spring mix and avocado. Served with house yuzu dressing.

Crab stick and cucumber on top of green salad with spicy mayonnaise.

Japanese noodles with egg, veg. In seafood broth and 2 pieces shrimp tempura on the side.

Japanese noodles with egg, veg. In seafood broth and 2 pieces shrimp tempura on the side.

Chef choice of 10 pieces sushi and 12 pieces sashimi and crunchy roll, dragon roll.

Chef choice of 16 pieces sushi and crunchy roll, rainbow roll.

Shrimp, salmon, scallop.

Shrimp, crabmeat, scallion and fish.

Chicken, beef and shrimp.

Beef teriyaki, 3 pieces sushi, 2 pieces shrimp tempura, dumplings and California roll.

Beef negimaki, 3 pieces sushi, 2 pieces shrimp tempura, dumplings and California roll.

Chicken teriyaki, 3 pieces sushi, 2 pieces shrimp tempura, dumplings and California roll

Shrimp teriyaki, 3 pieces sushi, 2 pieces shrimp tempura dumplings and California roll.

Assorted fresh veg

Cream cheese, sweet potato inside, topped with snow crab and crunch.

Crabmeat, egg custard, cucumber, asparagus, pickles and caviar.

Smoked salmon, avocado and cream cheese.

Shrimp, lettuce, cucumber with spicy mayo.

Deep fried soft shell crab and cucumber, caviar with eel sauce.

Spicy tuna and avocado inside wrapped w. soy paper, outside wrapped with fresh tuna topped with special sauce

Crab meat, avocado, soy paper, oyster, crunchy, masago, scallions, eel sauce and spicy mayo.

Snow crab and steamed shrimp wrapped in cucumber topped with a sweet and creamy sauce.

Tuna salmon yellowtail avocado inside wrapped with soy paper tobiko on top.

Fried white tuna, shrimp, avocado.

Fried sea bass, cucumber, soy paper wrapped inside, eel sauce cream sauce outside.

Spicy lobster crunchy inside salmon tuna yellowtail on top

Spicy kani salad and shrimp tempura, wrapped in soy paper and topped with spicy mayo.

Pepper tuna avocado and cucumber spicy tuna on top

Eel and cucumber inside avocado and tobiko on top with eel sauce.

Strawberry, kiwi and mango inside, wrapped in soy paper.

Avocado, cucumber, cream cheese inside topped with spicy crabmeat.

Pepper tuna and avocado wrapped in soy paper and topped with spicy salmon, tobiko, yuzu sauce and mango, served on a bed of mixed spring saladand ponzu sauce.

Shrimp Tempura, Snowcrab, cream cheese and avocado wrapped in soy paper with jalapeno, sweet sauce, spicy mayo and eel sauce on top.

California roll inside tuna salmon, yellowtail, white fish on top.

White tuna tempura spicy tuna crunch avocado inside pepper tuna and special sauce on top.

Tempura shrimp andamp; cucumber topped w. Barbeque salmon and masago cream sauce

Snow crab, asparagus andamp; boiled shrimp wrapped in soy paper

Two shrimp tempura and snow crab topped with crunchy and masago, drizzled with eel sauce and mayo.

White tuna, salmon red snapped, crabmeat, asparagus wrapped in soy paper, deep fried with red chili sauce on top.

Snow crab, avocado, tempura red snapper, wrapped with soy paper. Masago deep fried top with spicy mayo, sweet sauce and Cajun sauce.

Tuna and avocado inside, spicy sauce on top (toasted)

Snow crab, cream cheeseand fried banana wrapped in soy paper and topped with tempura crumbs.

Shrimp, cream cheese, avocado, crab meat, eel sauce.

Shrimp tempura and cucumber inside spicy tuna on top.

Spicy tuna avocado inside, salmon, tuna, eel on the top with massago crunchy eel sauce.

Mango wrapped in salmon with yuzu sauce.

Soy paper wrapped andamp; tempura battered w. snow crab and tempura shrimp

California rolland white tuna andamp; masago roasted vodka

Inside: tempura lobster, apple slice and snow crab; topped: boiled shrimp, avocado, spicy mayoand crunchy wrapped in soy paper.

Tuna salmon, yellowtail avocado masago rolled with thin sliced cucumber w. ponzu sauce

Spring mix, avocado, asparagus, seared New York steak, chives, yuzu sauce.

Spicy tuna and avocado inside tuna salmon avocado and masago on top.

Spicy tuna roll topped w. white tuna tataki, avocado and scallion, sriracha and ponzu

Salmon crab white tuna avocado masago rolled with marble seaweed with hot sauce.

Spicy crunchy tuna inside smoked salmon eel avocado masago scallion on top.

Spicy tuna, avocado soft shell crab wrapped in soy paper topped with seared salmon, black tobikoand chef's special half ra with half cooked.

Shrimp, crabmeat, cucumber wrapped in rice paper with special sauce

Lobster salad, avocado, masago in soy paper, deep fried, with strawberry sauce and chef white sauce on top.

Shrimp tempura and cucumber inside eel and avocado on top

Spicy tuna topped with snow crab, crunchyand fish eggs, drizzle with sweet sauce, spicy mayo and sweet sauce (deep fried).

Salmon tuna white fish inside and deep fried with masago and special sauce on top.

Fried salmon, cucumber inside, snow craband crunchy on top.

Spicy tuna crunchy inside avocado on top.

Chef Choice of :7 pieces sushi and California roll

Chef choice of 10 pieces sushi and tuna roll

Sliced tuna over sushi rice.

4 pieces salmon sushi, salmon avocado roll and spicy salmon roll.

4 pieces tuna sushi, spicy tuna roll and tuna avocado roll.

Chef choice of 8 pieces sushi, 9 pieces sashimi, crunchy rolland dragon roll.

4 tuna, 4 salmon, 4 yellowtail.

4 tuna, 4 salmon, 4 yellowtail.

Chef choice of 18 pieces assorted sashimi.

Broiled sliced of eel over rice with Japanese mixed powder and eel sauce.

Chef choice of 6 pieces sushi and 8 pieces sashimi and 1 California roll.

Chef choice of assorted sashimi over sushi rice.

Choice one: chicken, shrimp or veg.

Choice one: chicken and vegetable, shrimp and vegetable or vegetable.

2 pieces crabmeat sushi, 2 pieces shrimp sushi and California roll.

Vanilla chocolate, green tea or red bean

flavor : vanilla,cookie,red bean,strawberry,green tea,

Vanilla, chocolate, green tea, or strawberry.