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Asahi Japanese Sushi and Grill
Choice of any two roll.
Fresh soy beans steamed and lightly salted.
Assorted vegetable battered fried.
Fried crab sticks in flower shape.
6 Pieces. five pieces pan fried Japanese dumplings.
Two fried egg rolls stuffed with asparagus, crab and carrots. 3 pieces.
Five pieces steamed Japanese dumplings.
10 fried crawfish with vegetable.
Tempura squids with tempura sauce.
Fried bean curd served with tempura sauce.
Four fried shrimp with vegetable.
Six pieces assorted fresh raw fish on flavored sushi rice.
Nine pieces assorted slices of fresh raw fish.
Octopus and cucumber served with special sauce.
Sliced pepper tuna served with special pepper sauce.
Crab stick, shrimp, octopus, cucumber served with vinegar sauce.
Mixed fresh raw fish on the garden spring mixed salad served with chef's special sauce.
Crispy rice paper with spicy tuna on top.
Miso broth with bean curd, mushroom, seaweed and scallion.
Chicken broth with mushroom and scallion.
Chicken miso broth with shrimp, scallops and vegetable.
Crab meat, cucumber and tobiko with spicy mayo.
Tempura salmon skin served with cucumber eel sauce.
Mayo, crabmeat, cucumber and crunchy.
Wide Japanese noodle with shrimp, vegetable.
Wide Japanese noodle with assorted vegetable.
Wide Japanese noodle with chicken and vegetable.
Wide Japanese noodle with beef and vegetable.
Wide Japanese noodle with assorted seafood and vegetable.
Wide Japanese noodle with shrimp, chicken, beef and vegetable.
Assorted fresh raw fish served with seasonal rice.
BBQ eel served with seasonal rice.
Sliced tuna served with seasonal rice.
Tempura shrimp served with seasonal rice.
Sliced beef with vegetable served with seasonal rice.
Ama-Ebi.
Hamachi.
Edi.
Hokkigai.
Hotategai.
Ika.
Ikura.
California roll and eight pieces of sushi nigiri.
12 pieces of sashimi assorted raw fish.
18 pieces of sashimi assorted raw fish.
Six pieces of sushi, 12 pieces of sashimi and tuna roll.
Tuna, yellowtail and salmon.
One dragon roll, 12 pieces sushi nigiri and nine pieces sashimi.
Tempura chicken with assorted vegetables in our house sauce.
Crab stick, avocado, cucumber and masago.
Tempura shrimp and cucumber masago.
Fried crawfish.
Crabmeat, avocado and crunchy.
Shrimp, mayo, cucumber and masago.
Fried soft shell crab, lettuce and masago.
Tuna and cucumber.
Salmon and cucumber.
Green onion and cucumber.
Salmon, tuna, yellow with scallion and spicy mayo.
Smoked salmon, avocado and cream cheese.
Crab stick, avocado cucumber inside, tuna, salmon and yellowtail on top.
Squash.
Cucumber.
Pickle radish.
Avocado, cucumber, asparagus, seaweed salad in futo style.
Avocado, cucumber, asparagus and carrots.
Tuna, salmon, yellowtail, avocado inside, tobiko on top with spicy mayo sauce.
Tobiko, salmon, tuna inside and wrapped with soy paper with asahi sauce.
Spicy tuna, crunchy, avocado and tempura shrimp with soy paper.
Spicy crab meat, avocado, cream cheese inside, masago and spicy mayo on top.
Fried white tuna, cream cheese inside, pepper tuna and crunchy on top with wasabi sauce.
BBQ ell, avocado, crispy crawfish, cream cheese wrapped soy paper with chef's special.
Spicy tuna, crunchy inside, sliced avocado on top with eel sauce.
Deep fried, golden salmon, avocado, cream cheese, crabmeat with house sauce.
Soft shell crab, crab stick, seaweed salad with soy paper with spicy sauce.
Fried white tuna, cucumber inside, fresh tuna, jalapeno and crunchy on top with sriracha.
Shrimp tempura, mango, cream cheese. Cucumber, avocado inside and top with BBQ eel with eel sauce.
Shrimp tempura, cream cheese inside and smoke salmon on top with spicy mayo sauce.
Crispy crab stick, crawfish and cream cheese in soy pepper with asahi sauce (deep fried).
Menu for Asahi Japanese Sushi and Grill provided by Allmenus.com
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