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No cuisines specified
Bayou Boil N Geaux
21-25 count.
16-20 count.
10-15 count.
Dozen.
1/2 dozen.
Single.
Dozen.
1/2 dozen.
Single.
Price per lb.
21-25 count.
13-15 count.
Dozen.
Dozen.
6 crabs, 1 lb, shrimp, 2corn, 4 potatoes & 1 drawn butter.
Chunks of Maine lobster served on a toasted & buttered split topped bun with mayo and drizzled with dra%vn butter: served with a pickle spear sen-ed cold.
Shrimp served on a toasted and buttered split topped bun with mayo and drizzled with drawn butter, served with a pickle spear.
Cajun boil sausage served on a split-top bun, served with chips and a pickle.
Alligator meat sausage served on a split-top bun, served with chips and a pickle.
Hotdog served on a split top served with chips and a pickle.
Chips, cheese pulled pork bbq sauce and jalapeno sour cream.
Chips and cheese.
16 oz protein served with white rice.
Single
3 pieces.
1/2 lb.
1 lb.
5 pieces.
Whole.
1/2 lb.
1 lb.
4 oz.
2 oz.
Menu for Bayou Boil N Geaux provided by Allmenus.com
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