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  • Boutin's Cajun Seafood Steakhouse & Oyster Bar

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Boutin's Cajun Seafood Steakhouse & Oyster Bar

(337) 886-6888

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  • 114 Derek Plaza Dr, Carencro, LA 70520
  • No cuisines specified

  • Grubhub.com
  • Boutin's Cajun Seafood Steakhouse & Oyster Bar

  • (337) 886-6888

    We make ordering easy.

  • Menu
  • Appetizers
    • Spinach and Artichoke Dip $12.65

      Fresh spinach, artichoke simmered in a blend of cheese, cream, and spices. Topped with shredded Parmesan. Served with fried bowtie pasta chips.

    • Crawfish Wontons $11.50

      Crawfish surrounded by jalapeno, pepper jack, Parmesan cheese and wrapped in wonton skin. Served with plum ginger sauce.

    • Alligator Bites $13.80

      Tender alligator. Choice of style.

    • Stuffed Mushrooms $11.50

      Fresh mushroom stuffed with a crabmeat dressing rolled in breadcrumbs and deep-fried.

    • Blue Point Crabcake $14.95

      Tender blue point crabmeat tossed with a cajun trinity. Topped with crawfish cream sauce. Your choice of style.

    • Blackjack Chicken Quesadilla $13.80

      Blackened chicken, cheddar, pepper jack cheese, jalapeno, and red onion grilled in a flour tortilla. Served with house guacamole and sour cream.

    • Barbecue Shrimp $13.80

      Broiled shrimp tossed in Abita infused BBQ sauce. Served with grilled garlic toast points.

    • Steak Bites $13.80

      Tender steak tips. Served with garlic sauce. Your choice of style.

    • Bite Sized Fish $11.50

      Bite-sized pieces of fish dusted in cornmeal and fried to golden perfection.

    • Grilled Andouille $11.50

      Slowly smoked pork grilled to perfection. Spicy Cajun treat.

  • Gumbos and Bisque
    • Crawfish Etouffee $8.05+

      Peeled crawfish tails smothered in a stew of chopped peppers, onion and garlic.

    • Corn and Crab Bisque $8.05+

      A unique blend of Louisiana crabmeat combined with a sweet and spicy creamy corn bisque.

    • Louisiana Seafood Gumbo $8.05+

      Roux based soup with shrimp, crawfish and oyster. Served with white rice.

    • Chicken and Sausage Gumbo $8.05+

      Roux based soup with chicken and sausage. Served with white rice.

  • Salads and Po-Boys
    • House Salad $9.20

      Spring mix, carrots, cheese, ripe Roma tomato, eggs, green beans, bell pepper ring, purple onion ring, croutons, fresh romaine and iceberg lettuce. Your choice of dressing.

    • Zydeco Salad $20.70

      Topped with grilled shrimp, blackened fish, blackened chicken and grilled andouille. Your choice of dressing.

    • Caesar Salad $17.25+

      Freshly chopped romaine tossed with home-made croutons and Parmesan. Recommended with Caesar dressing. Your choice of protein.

    • Fried Fish Po-Boy and French Fries $10.35+

      Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles.

    • Fried Oyster Po-Boy and French Fries $10.35+

      Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles.

    • Ham and Swiss Po-Boy $10.35+

      Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles. Served with french fries.

    • Ham, Roast Beef and Swiss Po-Boy $10.35+

      Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles. Served with french fries.

    • Hot Sausage Po-Boy and French Fries $10.35+

      Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles.

    • Roast Beef and Swiss Po-Boy $10.35+

      French dip. Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles. Served with french fries.

    • Shrimp Po-Boy and French Fries $10.35+

      Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles.

    • Trifecta Po-Boy and French Fries $11.50+

      Ham, turkey, roast beef and Swiss. Home-made french bread dressed with jalapeno mayo, lettuce, tomato and pickles.

    • Turkey and Swiss Po-Boy $10.35+

      Home-made French bread dressed with jalapeno mayo, lettuce, tomato and pickles. Served with french fries.

  • Burgers and Pastas
    • The Boutin Bayou Burger $10.35

      Blend of fresh ground chuck, brisket and short rib. Dressed with lettuce, tomato, red onion, pickles and mayo on a brioche bun. Served with french fries.

    • Veggie Alfredo $14.95

      Vegetables in a cream sauce over a bed of fettuccine pasta.

    • Crawfish or Srimp Tasso Alfredo $20.70

      Tasso combination in a cream sauce over a bed of fettuccine pasta. Your choice of protein.

    • Chicken Alfredo $18.40

      Chicken in a cream sauce over a bed of fettuccine pasta.

  • House Specialties
    • Bayou Boutin House Special $21.85

      Seasoned fish fillet grilled to perfection and topped with Boutin's crawfish etouffee. Served with Cajun rice, twice baked potato and corn maque choux.

    • Bayou Rouge House Special z523 $21.85

      Grilled farm-raised fish fillet stuffed with crabmeat stuffing. Served with Cajun rice, twice baked potato and corn maque choux.

    • Chicken Bayou Teche House Special $19.55

      Pork stuffed chicken breast topped with bacon ro-tel cream sauce. Served with Cajun rice, twice baked potato and corn maque choux.

    • Crawfish Enchilada House Special $19.55

      A spicy blend of cheese, crawfish, onion, and peppers topped with cumin mornay sauce. Served with Cajun rice, twice baked potato and corn maque choux.

    • Pepper Jack Shrimp House Special $20.70

      Large bacon-wrapped shrimp, stuffed with tasso, pepper jack cheese, lightly battered in breadcrumbs fried to golden perfection, and served on a bed of crawfish cream sauce. Served with Cajun rice, twice baked potato and corn maque choux.

    • Crabmeat Au Gratin House Special $20.70

      Fresh lump crabmeat topped with a spicy au gratin sauce, cheddar cheese-baked to a bubbly finish. Served with corn maque choux, Cajun rice and stuffed potato.

    • Crabmeat Eggplant House Special $20.70

      Fried eggplant medallion served Napoleon-style with grilled crab cake. Topped with creamy lump crabmeat Alfredo sauce. Served with a side of steamed vegetables.

    • Opelousas Baked Duck $27.60

      Maple leaf baked duck seasoned and finished with a Cajun power garlic glaze. Served with sweet potato and Cajun rice.

    • Fais-do-do Family Pack $36.00

      Four stuffed crabs, 8 pieces of fish, a pound of popcorn fried shrimp, french fries and 2 bread puddings cut in half.

  • Steakhouse and Oyster Bar
    • 1/2 lb. Hamburger Steak Lafayette $16.10

      Chargrilled hamburger topped with cheese, sauteed onion and mushroom Cajun gravy. Served with Cajun rice, corn maque choux and home-made stuffed potato.

    • 12 oz. Cajun Style Ribeye $33.35

      Chef-cut ribeye char grilled. Served 5 with Cajun rice, corn maque choux and home-made stuffed potato.

    • 14 oz. New York Strip $29.90

      Classic-cut with a unique flavor. Served with Cajun rice, corn maque choux and home-made stuffed potato.

    • 8 oz. Filet $34.50

      Center-cut. Served with Cajun rice, corn maque choux and home-made stuffed potato.

    • 8 oz. Baseball Sirloin $17.25

      Tender sirloin grilled to perfection. Served with Cajun rice, corn maque choux and home-made stuffed potato.

    • Traditional Oyster $13.80+

      Garlic butter and cheese.

    • Jacked Up Oyster $13.80+

      Pepper jack cheese, bacon and jalapeno.

  • Southern Deep-Fried Entrees
    • Stuffed Crab $19.55

      Fresh crabmeat stuffing lightly battered in breadcrumbs and deep-fried. Served with Cajun rice, french fries and corn maque choux.

    • Stuffed Bell Pepper $19.55

      Tender bell pepper halves stuffed with crabmeat stuffing lightly battered in breadcrumbs and deep-fried. Served with Cajun rice, french fries and corn maque choux.

    • Fried Fish $18.40

      Farm-raised seasoned fish fillets tossed in seasoned cornmeal and deep-fried. Served with Cajun rice, french fries and corn maque choux.

    • Fried Shrimp $20.70

      Shrimp fried to golden perfection. Served with Cajun rice, french fries and corn maque choux.

    • Fried Oyster $25.30

      Fresh seasoned oysters tossed in seasoned cornmeal and deep-fried. Served with Cajun rice, french fries and corn maque choux.

    • Fried Crawfish $19.55

      Sweet crawfish tails seasoned and deep-fried to golden perfection. Served with Cajun rice, french fries and corn maque choux.

    • Shrimp and Fish Duet $19.55

      1/2 shrimp and 1/2 fish fried to perfection. Served with Cajun rice, french fries and corn maque choux.

    • 2 Step Combo $19.55

      Etouffee. Served with Cajun rice, french fries and corn maque choux.

    • Super Seafood Platter $31.05

      Stuffed crab, stuffed bell pepper, fried shrimp, fried oysters, fried fish and fried crawfish. Served with cajun rice, french fries and corn maque choux.

  • Grilled Entrees
    Served with Cajun rice, twice baked stuffed potato and corn maque choux.
    • Grilled Shrimp $20.70

      Butterflied shrimp grilled to perfection.

    • Grilled Fish $18.40

      Farm-raised fish fillet seasoned and grilled to perfection.

    • Grilled Redfish $20.70

      Redfish fillet seasoned then grilled to perfection.

    • 10 oz. Grilled Chicken $17.25

      Chicken breast seasoned and chargrilled.

    • Grilled Tuna $20.70

      Seasoned tuna grilled.

  • Lunch Specialties
    • Salad Lunch Special $25.30+

      Spring mix, carrots, cheese, ripe Roma tomato, eggs, green beans, bell pepper ring, purple onion ring, croutons, fresh romaine and iceberg lettuce.

    • Salad with Cup of Soup Lunch Special $13.80

      A cup of soup accompanied by 1/2 salad and topped with grilled chicken. Your choice of soup and salad.

    • Half Po-Boy with Cup of Soup Lunch Special $13.80

      Choice of gumbo soup.

    • Classic Club Lunch Special $13.80

      Club sandwich served on fresh Texas toast filled with smoked ham, turkey, applewood smoked bacon, leaf lettuce, tomato and American cheese finished with a spicy aioli. Served with french fries.

    • Tasso Alfredo Lunch Special $13.80

      Tasso combination in a cream sauce over a bed of fettuccini pasta.

    • Stuffed Crab Lunch Special $12.65

      Fresh crabmeat stuffing lightly battered in breadcrumbs and deep-fried. Served with fries and coleslaw.

    • Fried Fish Lunch Special $12.65

      Farm-raised seasoned fish fillets tossed in seasoned cornmeal and deep-fried. Served with fries and coleslaw.

    • Fried Shrimp Lunch Special $12.65

      Shrimp fried to golden perfection. Served with fries and coleslaw.

    • Chicken Bayou Teche Lunch Special $13.80

      Pork stuffed chicken breast topped with bacon ro-tel cream sauce. Served with fries and jambalaya.

    • Crawfish Enchiladas Lunch Special $13.80

      A spicy blend of cheeses, crawfish, onion and pepper topped with cumin mornay sauce. Served with fries and jambalaya.

  • Sides
    • Side of Fries $4.03+

    • Side of Potato Salad $3.45

    • Side of Stuffed Baked Potato $4.60

      Twice stuffed.

    • Side of Corn Maque Choux $4.03

    • Side of Chicken and Sausage Jambalaya $4.03

    • Side of Steamed Vegetables $5.18

    • Side of Baked Potato $5.18

    • Side of Salad $4.60

Menu for Boutin's Cajun Seafood Steakhouse & Oyster Bar provided by Allmenus.com

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