As fresh as it gets guacamole prepared table side with smooth avocado, and a tantalizing blend of onion, cilantro, spices and lime, Served with warm flour chips.

Individual round tortilla chips topped with refried beans, cheddar and jack cheese and your choice of meat, served with sour cream guacamole and pickled peppers.

Get loco with a pile of crispy tortilla chips topped with all the works shredded beef , shredded chicken, refried beans, cheddar and jack cheese, special sauce, sour cream, chives, jalapeno and guacamole.

Tilapia and shrimp marinated cool and crisp in lime. Pico de gallo, avocado, cucumber and a touch of cilantro. Served with crackers.

Chicken wing flats and drumettes deep fried and tossed in spicy BBQ sauce. Served with ranch or blue dressing.

A wheat tortilla sizzled with jalpeno butter on a flat top grill. Folded over melted cheddar and jack cheese and stuffed with your choice of filling.

Dip warm flour chips in this classic mixture of cheese and spices.

Oaxaca cheese melted and served flame ado style with choice of steak, chicken or shrimp. Served with warm flour tortillas chips.

Seasoned ground beef and a mix of oaxaca. Cotija and monterrey jack cheese stuffed in a pastry dough to form a meat pie. Deep fried and served with avocado slices and chipotle ranch.

Seasoned ground beef and refried beans, topped with a chili con carne sauce, lettuce, olives, onions source cream and jalapenos.

Your choice of grilled or shredded chicken, refried beans topped with ranchero sauce and jack cheese. Pan de elote and sour cream.

Bet you can't eat the whole things. Shredded beef and chicken, re fried bean prepared chimi style. Topped with ranchera sauce, chives, tomato, sour cream and pan de elote.

Crawfish bisque and Mexican rice prepared chimi style. Topped with chili con queso and avocado. Pan de elote and sour cream.

Grilled chicken or steak, cheddar and jack cheese, grilled onions, bell pepper all wrapped up and grilled. Served with re fried beans, Mexican rice, guacamole and sour cream.

Shredded chicken, jack cheese, tomatillo sauce, pan de elote and as described cream.

Cheese enchiladas, jack cheese, ranchera sauce, charro bean soup and sour cream.

Crawfish etoufee, jack cheese, ranchera sauce and crawfish bisque.

Suiza, cheese, and ground beef enchiladas and re fried beans.

Shredded chicken, cheddar cheese, cream white wine sauce and sopa de pollo.

Shrimp and spinach, cheddar cheese, cream white wine sauce and shrimp sauce.

Chili and cheese enchiladas, diced purple onions, pickled peppers and charro.

Shrimp, guajillo peppers, simmered in a spicy seafood broth. Served with Mexican rice.

A fresh vegetable and chicken broth with shredded chicken, accents lime, carrots, avocado, tortilla strips and oaxaca cheese.

A classic soup in homes across Mexico. Pinto beans, bacon, tomato and spices.

A savory soup of blended black beans simmered with onion, bacon and honey ham.

A delicate and creamy seafood broth with craw fish tails and spices.

Large gulf shrimp prepared grilled or fried, mixed greens, avocado, pimentos, cotija, cheese and black olives.

Chicken breast prepared grilled or fried, mixed greens avocado, tomato, pimentos and tortilla strips.

Seasoned ground beef, tomato, chili con queso, black olives, mixed greens, served in a tortilla bowl with a side of sour cream.

Add one item. chili relleno and tamale.

Two deep fried avocado halves topped with fried shrimp, melted jack cheese and craw fish and cofin cheese.

Catfish and jumbo shrimp golden fried. Served with french fries and tartar sauce.

Fried jumbo shrimp. Served with french fries and tartar sauce.

A baked potato loaded with crafish bisque, butter, cheese, chives and sour cream. Served with a side salad.

Tilapia grilled or fried. topped with crawfish biesque. Served with rice and grilled vegetables.

Fried shrimp served over Mexican rice then topped and baked with mixed cheese, jalapeno, pimentos and cotija cheese. Served with a cup of shrimp soup.