Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Four Winds
Slow-roasted baby back ribs in our Chinese Barbeque sauce.
Ground pork seasoned with Chinese 5 spice mixed with julienned cabbage and carrots, fried to a golden brown.
Jumbo prawns battered and fried to a golden brown. Served with Chinese hot mustard and sweet and sour sauce.
Golden fried prawns, Barbeque pork ribs, crab rangoons, peking roast pork loin and a spring roll.
A mixture of pork, shrimp, and vegetables, wrapped and presented steamed or pan-seared with special garlic- cilantro sauce.
A mixture of crab meats cream cheese and green onions, seasoned with oyster sauce, wrapped in a golden-fried wonton.
Wok-seared minced chickens mushrooms, green onions and water chestnuts. Served over crispy (ice sticks with cool. Crisp lettuce cups.
Shrimp, squid and scallops in a rich broth with Chinese vegetables and tofu.
Napa cabbage, snow peas, oriental mushrooms, roast pork, shrimp, chicken and steamed wontons served in a clear broth.
Shredded pork, black fungus bamboo shoots and hot and sour sauce with chicken broth served peking style.
Pork, peas, carrots and oriental mushrooms in a rich chicken broth with egg.
Crab meat and asparagus tips in a rich egg broth.
Shrimp, straw mushrooms and cilantro in a spicy Thai broth.
Marinated chicken 'n soy sauce and oriental seasoning, deep-fried and topped with a sweet sesame glaze and toasted sesame seeds.
Tender batter-fried chicken tossed in a spicy pepper sauce.
Twin breasts of batter-dipped chicken topped with a tangy lemon sauce.
Wok-fried chicken with Chinese vegetables and peanuts en a spicy chili sauce.
Wok-fried chicken with fresh scallions, chili peppers and dried orange skins.
Wok-fried chicken with cashew nuts, celery bamboo shoots, water chestnutsand carrots in a rich broth.
Slow-roasted duck with special spices, served with scallion, steamed burnand hoisin sauce.
Twin breasts of batter-dipped chicken topped with peppers, onions, pineappleand sweet and so sauce.
Minced pork with braised tofu in a hot chili sauce.
Tender cubes of batter-fried pork tossed with peppers, onions, pineappleand sweet and sour sauce.
Bone-in pork chops wok-fried with salt, pepper and serrano chiles.
Shredded pork wok-fried with eggs, black fungus, bamboo shootsand shredded cabbage. Served with traditional Chinese pancakes, hoisin sauce and scallions.
Stir fried with pork and vegetables in a hot chili sauce.
Pan-fried with a ginger-soy sauce, salt and pepper style or steamed with ginger and scallions.
Stir fried with Chinese vegetables and peanuts in a chili pepper sauce.
Wok-fried with snow peas, garlic and Chinese vegetables in a light broth.
Wok-fried with salt, pepper and serrano chiles.
Dressed in mayonnaise with crispy honey walnuts.
Crispy scallops wok-fried with fresh scallions, chili peppers and dried orange skins.
Crispy prawns wok-fried with fresh scallions, chili peppers and dried orange skins.
Prawns in lobster sauce with whipped egg whites.
Marinated beef strips. Stir fried with onions and water chestnuts in a spicy szechwan hot sauce.
Wok-fried beef with fresh scallions, chili peppers and dried orange skins.
Marinated strips of beef, wok-fried with green scallions and yellow onions in a Mongolian hot sauce.
Marinated strips of beef, shrimp and chicken wok-fried with mushrooms, green scallions and yellow onions in a Mongolian hot sauce.
Marinated strips of beef wok-fried with fresh bell peppers, onions and water chestnuts.
Wok-seared Japanese eggplant with scallions in a savory chili pepper sauce.
Wok-seared with dried salt and black peppercorns.
Crispy tofu in a vegetarian sauce with steamed broccoli.
Assortment of Chinese vegetables stir-fried in a garlic sauce.
Chicken, pork and shrimp.
Chinese sausage and shrimp.
Shrimp, chicken, beef or pork, served with our authentic brown sauce.
Chicken, pork and shrimp.
Rice noodles wok-fried with Chinese vegetables, shrimp, pork and curry.
Menu for Four Winds provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.