Fresh mozzarella, sliced, breaded, fried and dusted with Parmesan cheese with a side of marinara sauce.

Sliced calamari fried and served on a bed of lemon wedges with a side or marinara.

Soft-crust Italian submarine roll, topped with Parmesan cheese and garlic, baked in our brick oven to perfection.

Fresh spring mix with tomatoes and red onions and a choice of dressing.

Fresh romaine with Kalamata olives, feta cheese, salt & pepper, capers, lemon juice, and a special dressing.

Salami, pepperoni, Canadian bacon, Italian Sausage, ground beef, and mozzarella cheese.

Our alfredo sauce is made in the pan for each order. Our sauce is richer than the American style- with butter and melted Parmesan cheese that makes it lighter, silkier, and refined.

Freshly friend and baked to perfection with marinara and mozzarella cheese, served over a bed of spaghetti

Freshly friend and baked to perfection with marinara and mozzarella cheese, served over a bed of spaghetti

Sauteed with garlic, capers, lemon, butter, and white wine saice served over a bed of spaghetti.

Chicken sauteed with artichoke hearts and garlic in a pink sauce over a bed of spaghetti.

Chicken sauteed with spinach in a cream sauce over a bed of spaghetti.

Chicken with mushrooms, marsala wine, and beef stock served over a bed of spaghetti.

Gulf shrimp sauteed in garlic, butter, lemon, and white wine sauce served over a bed of spaghetti.

Our alfredo sauce is made in the pan for each order. Our sauce is richer than the American style- with butter and melted Parmesan cheese that makes it lighter, silkier, and refined.

Gulf shrimp sauteed with fresh tomatoes, broccoli, and spinach in a garlic, white wine, cream sauce.

Gulf shrimp, chicken, and clams sauteed with crushed red pepper and garlic in a white wine and marinara sauce served over a bed of spaghetti.

Sampling of Chicken Parmesan, Lasagna, and Fettuccine Alfredo.

Classic Lasagna made fresh in the morning. Each slice is baked to order with marinara sauce and mozzarella cheese.

Three cheeses stuffed inside a round pasta shell and baked with marinara sauce and provolone cheese (Parmesan, mozzarella, and ricotta)

Ground beef, spinach, and three cheeses stuffed inside a pasta shell and baked with ground cheeses on top (Parmesan, mozzarella, and ricotta)

Sampling of lasagna, manicotti, and cannelloni.

Our alfredo sauce is made in the pan for each order. Our sauce is richer than the American style- with butter and melted Parmesan cheese that makes it lighter, silkier, and refined.

With meatballs, Meat sauce, Sausage, or just marinara.

Penne pasta with a spicy sauce made from garlic, tomatoes, and dried red chili peppers cooked in olive oil.

Penne pasta with marinara sauce and ricotta cheese topped with mozzarella cheese and baked to perfection.

Mozzarella, garlic, and alfredo sauce.

Mozzarella, spinach, and egg

Mozzarella, ham, and mushrooms

Mozzarella, Gorgonzola, Parmesan, and provolone.

mozzarella, ham, and pineapple.

Mozzarella, salami, fresh tomatoes, mushrooms, and artichoke hearts.

Mozzarella, prosciutto, anchovies, red peppers, capers, and olives.

Sausage link, onions, bell peppers, and mozzarella.

Mozzarella, mushrooms, bell peppers, olives, capers, and anchovies.