• Louisiana
  • Baton Rouge
  • Zea Baton Rouge

Zea Baton Rouge

(225) 927-9917
  • 2380 Towne Center Blvd., Baton Rouge, LA 70806
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  • $$$$$
(225) 927-9917
  • Menu
  • Appetizers
    • Spicy Wok Seared Edamame $5.95

      Fresh whole edamame wok seared with chilis and asian seasonings

    • Guacamole & Chips $5.95

      Fresh house made guacamole, served with chips and salsa

    • Mediterranean Hummus $9.25

      Sun dried tomatoes, calamata olives, feta cheese, roasted garlic, olive oil

    • Tuna Sashimi Stack $9.95

      Marinated sashimi tuna, avocado & cucumber with a wasabi aioli & paired with sesame crackers

    • Spinach Dip $7.75

      Zea's twist on an american classic, topped with feta & corn chips for dipping

    • Almond Shrimp $11.95

      Fried crisp & laced with soy ginger sauce & asian chili glaze

    • Roasted Garlic Hummus $6.95

      Roasted garlic, garbanzo bean & tahini hummus with pita for dipping

    • Mediterranean Lettuce Wrap $9.95

      Louisiana gulf shrimp, feta cheese, calamata & green olives all tossed in olive oil. Served with a pesto hummus spread and lettuce cups for wrapping

    • Thai Rib Stack $12.95

      Spicy soy & sweet chili glazed St. Louis ribs, sesame seeds & asian herbs

    • Duck Empanadas $8.95

      Roast duckling, cheese, onion & peppers in a tender fried pastry with zydeco sauce

    • Korean BBQ Tacos $10.95

      Spicy korean BBQ pork, flour tortillas, lettuce leaves and homemade kimchi slaw

    • Tortilla Crusted Crab Cakes $12.5

      Four mini crab cakes made with fresh gulf crab meat served with a spicy red pepper salsa and avocado serrano crema

    • Szechwan Duck Wings $8.5

      Seep fried duck wings with a mandarin orange chili glaze and green onions

  • Salads
    • House Salad $4.75

      Romaine, carrots, tomato, jack cheese & choice of dressing

    • Spinach Salad with Pepper Jelly Vinaigrette $5.5

      Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds

    • Pepper Jelly Chicken Salad $13.95

      Grilled & glazed marinated chicken breast on our spinach salad

    • Almond Chicken Salad $13.95

      Grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette

    • Chicken Zeasar $12.95

      Grilled marinated chicken breast on our zeasar salad

    • Zeasar Salad $4.75

      Romaine, Caesar dressing & parmesan

    • Rotisserie Salad $12.75

      Chicken & pork, romaine, Jack cheese, bacon, choice of dressing

    • Asian Tuna Salad $15.5

      Fresh, rare, sashimi tuna, crispy noodles, sesame seeds, almonds, peanut vinaigrette

  • Soup
    • Red Bean & Sausage $5.5

      Monday

    • Corn Bisque $5.5

      Tuesday

    • Chicken Florentine $5.5

      Wednesday

    • Shrimp and Corn Maque Choux $5.5

      Thursday

    • Chicken Tortilla $5.5

      Friday

    • Corn Bisque $5.5

      Saturday

    • Tomato Basil $5.5

      Sunday

  • Seafood
    • Southern Fried Fish $14.95

      Thin cut strips fried in corn flour, served with hush puppies & tartar sauce

    • Shrimp Breaux Bridge Pasta $15.75

      Sauteed in garlic & herbs, tossed in a spicy cream sauce

    • Bronzed or Grilled Rainbow Trout $20.75

      Two fresh filets seasoned & bronzed or hardwood grilled

    • Trout Lafitte $17.95

      Idaho trout hardwood grilled with shrimp tossed in a spicy cream sauce

    • Pesto Crusted Trout $20.25

      Two fresh Idaho trout filets coated with basil pesto & seared

    • Buttermilk Battered Shrimp $20.95

      Large butter flied shrimp fried in seasoned flour, hush puppies, tartar sauce

    • Grilled Gulf Fish with Shrimp Etouffee $21.5

      Hardwood grilled fresh fish topped with shrimp etouffee

    • Pistachio Salmon $21.5

      Grilled fresh atlantic Salmon, a balsamic glaze & citrus aioli, with chopped pistachios & grilled asparagus

    • Fresh Seared Tuna Steak $21.95

      Ginger soy marinade, seared rare to order, topped with orange basil butter

  • Rotisserie & Grill
    • Zea Rotisserie Chicken $13.95

      ½ Chicken roasted on an open flame with our signature seasoning

    • Roasted Garlic & Herb or Sweet & Spicy Chili Glaze $15.75

    • Ribs $22.95

      A huge rack of premium st. louis style spare ribs slow roasted & grilled with your choice of sauce wet hickory sauce, dry rub spices or thai style

    • Cochon de Lait Rice Bowl $10.95

      Dirty brown rice, Andouille, roasted pork, onion, bell pepper and diced tomatoes

    • Veggie Pasta $12.5

      Zucchini, baby bellas, asparagus, and tomatoes are tossed with udon noodles and topped with arugula and parmesan cheese

    • Grilled Vegetable Platter $15.95

      Grilled asparagus, zucchini, portobello mushroom & tomato with our loaded mediterranean hummus

    • Casablanca Chicken $14.25

      Mediterranean marinated chicken breast seared and served with our signature hummus

    • Zea Signature Rotisserie Ribeye $29.25

      Rotisseried, then grilled to medium rare or above, & a horseradish tiger sauce

    • Twice Cooked Crispy Duck $21.95

      Slow roasted then crisped, asian herbs & honey soy sauce

    • BBQ Chicken & Rib Platter $23.75

      ½ rack of BBQ ribs, ½ BBQ rotisserie chicken

    • Backyard BBQ Chicken $15.75

      ½ Chicken roasted & grilled on an open flame with our signature seasoning & sweet and smokey BBQ sauce

  • Lunch
    • Rotisserie Lunch Platter of the Day

      Today's meat in a lunch sized portion with a choice of two sides

    • Zea Rotisserie Chicken $9.95

      ½ chicken roasted on an open lame with our signature seasoning, one side

    • BBQ, Roasted Garlic & Herb or Sweet and Spicy Chili Glaze $11.5

    • Grilled Chicken Breast $9.95

      Seasoned & marinated, grilled over hardwood with the choice of two sides

    • ½ Rack of Ribs $14.95

      Wet, dry or thai- premium st. louis style spare ribs slow roasted, grilled with your choice of sauce. 2 sides

    • Southern Fried Fish $10.25

      Thin cut strips fried with corn flour, served with hush puppies & tartar sauce with the choice of two sides

    • Bronzed or Grilled Rainbow Trout $12.95

      Lunch portion, seasoned & seared or grilled with the choice of two sides

    • Pesto Crusted Trout $12.95

      Lunch portion, fresh idaho trout filets coated with basil pesto & seared with the choice of two sides

    • Fried Chicken and Red Beans $11.95

      Creamy red beans with grilled andouille sausage & fried chicken breast

    • Shrimp Etouffee $11.75

      Our classic version, loaded with shrimp, served with brown rice

  • Sandwiches
    • Wagyu Kobe Beef Burger with Philly Cheese Steak Topper $12.95

      A 6 oz patty of wagyu kobe beef topped with seared beef sirloin, grilled onions and melted jack cheese. Add a fried egg $1.00. Served with one side

    • Wagyu Kobe Beef Burger $10.95

      6 oz wagyu kobe beef patty, dressed as you like and a choice of cheese. Add a fried egg $1.00 Served with one side

    • Zea Cheeseburger $9.95

      ½ pound ground chuck, Jack cheese, cheddar cheese or bleu cheese, lettuce, tomato & mayo. Build your own- add bacon $1.50, mushrooms $.75, grilled onions $.50, BBQ sauce $.50 fried egg $1

    • Korean BBQ Tacos $10.95

      Spicy korean BBQ pork, flour tortillas, lettuce leaves and a homemade kimchi slaw

    • Sedona Chicken Panini $9.5

      Rotisserie chicken, grilled onions, roasted garlic, jack cheese, cilantro, roasted corn, chipotle aioli

    • Grilled Chicken Sandwich $9.5

      Hickory grilled breast, jack cheese, chipotle aioli, lettuce, tomato

    • Honey Island Chicken Sandwich $11.75

      Fried breast, bacon, jack cheese, honey mustard, lettuce & tomato

    • Philly Beef Panini $10.75

      Shredded beef, grilled onions, jack cheese & mayonnaise

    • Portobello Veggie Panini $11.75

      Grilled portobello, basil pesto, tomato, fresh spinach, jack & parmesan cheese

  • Rotisserie Platter of the Day
    • Tender Pork Roast $9.95

      With rosemary garlic glace. Monday

    • Braised Provimi Veal $12.25

      With natural au jus. Tuesday

    • Fennel Crusted Beef Sirloin $9.95

      With a brown demi glace. Wednesday

    • Lamb Sirloin $12.95

      With mustard mint sauce. Thursday

    • Char Siu Pork $9.95

      Cantanese style, with a hoisin honey glaze. Friday

    • Braised Provimi Veal $12.5

      With natural au jus. Saturday

    • Beef Sirloin $9.95

      With portobello cabernet sauce. Sunday

  • Signature Sides
    • Roasted Corn Grits

    • Roasted Corn

    • Zea Potatoes

    • Thai Snap Beans

    • Steamed Broccoli

    • Buttered Sweet Potatoes

    • Red Beans

    • French Fries

    • Sugar Snap Beans

    • Braised Cabbage

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