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: 6 oz center cut pork chop smothered in sauteed with onion gravy.
Freshly made meatballs in Mr. Tony's red gravy.
Crab shells filled with homemade stuffing made with real crab meat.
An Italian classic. Shrimp in a thick parmesan cream sauce served over pasta.
Tony's own famous crawfish pie in a single serving size.
A Southern tradition prepared from scratch with Tony's special seasonings.
Grain fed, farm raised, american catfish fried in the south's #1 selling louisiana Fish fry products Seasoned Fish Fry.
Grain fed, farm raised, American catfish baked in our buttery marinade
A Tony's Seafood favorite. Made with Louisiana Fish Fry Products Jambalaya mix.
Sauteed onion and bell pepper in a rich butter sauce full of plump crawfish tails over rice.
If the catfish is good and the etouffee is good and Crawfish Etouffee over Fried Catfish Filet.
Made with Louisiana Fish Fry Products Gravy mix. A lot of good food doesn't have to cost a lot of money, Half pound steak served over rice.
Okra, Shrimp and Sausage smothered in a peppery blend of onion and tomato.
3 ribs, leg quarter and sausage. Sunday BBQ in a plate to go!.
Marinated chicken slow smoked over pecan wood. The best around! Dark Plate = leg 1/4; White Plate = breast 1/4.
Dark Plate = leg & thigh; White Plate = breast & wing. Big pieces with Big flavor. Fried with Louisiana Fish Fry's Chicken Fry.
Whole catfish filet fried to perfection served with your choice of sides.
4 ribs to a plate.
.Seafood Gumbo is a Louisiana Favorite similar to a soup with a hearty broth (roux) and typically served over rice with green onions atop.shrimp, crab and okra in a dark roux.
Our same great gumbo with chicken and spicy smoked sausage. over rice.
Includes 1 gal. of rice.
8 oz Loaded with lots of cheese, this mac and cheese is a Tony's favorite.
8 oz a southern tradition prepared from scratch with Tony's special seasonings
8 oz lots of brocoli and cheese make one good casserole.
Made fresh here at Tony's daily. The best around!
Word has it that these bits of leftover batter were often tossed to noisy dogs accompanied by the phrase "Hush puppy!"
Box serves 6.
Lg =3 oz. fish, 4 shrimp & 3 oysters; xl= 4.5 oz. fish, 6 shrimp & 5 oysters
7 or 12 pieces.
Lg =4 shrimp & 4 oysters; xl = 6 shrimp & 6 oysters.
4 oz. or 6 oz.
16 or 24 pieces served with fries, coleslaw, roll and boudin ball.
Ham, Genoa Salami, Mozzerella, Swiss, Provolone Cheese and Olive Mix. Whole = 1 1/2 lb; Half = 3/4 lb.
Peach cobbler made with Louisiana Fish Fry Products' Cobbler Mix.
Menu for Tony's Seafood provided by Allmenus.com
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