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Artisan Kitchen
Sliced apples, spiced walnuts, baconand red onion with maple cream dressing.
Garden salad with shredded cheddar.
Almonds, mandarin oranges, bamboo shoots, and water chestnuts with mandarin sweet oil dressing.
Sliced grilled chicken, colorful bell peppers, red onion, pesto and Parmesan cheese.
With broccoli, cauliflower, red onions, mushrooms and tomatoes.
Romaine, black olives, Parmesan cheese, and our caesar dressing.
Thai marinated beef, cucumber, red onion, and cilantro with mixed greens.
Kale and quinoa with grapes, red onion and rice-wine.
Spiced bacon, toasted walnuts, mandarin oranges, and red onion with mandarin sweet oil dressing.
Tender, thin sliced beef, sautéed portabella and onion, mozzarella, horseradish sauce, and greens.
Housemade guacamole, chipotle mayo, spiced bacon, greens and tomato on croissant.
Fried green tomatoes, cucumber, guacamole- le and greens with lime-dill mayo on a croissant.
Roasted garlic, fresh spinach, sauteed port- abella mushroom and Brie.
Golden raisins, almonds and chicken in a light curry sauce with greens on a croissant.
Grilled chicken breast with sun-dried tomato tapenade, mozzarella, cheese, tomato, and greens.
Tender, thin sliced beef, tossed in buffalo hot sauce with blue cheese and green onions.
Fried green tomatoes, spiced bacon, roma tomatoes, and greens with chipotle mayo.
Roast turkey, dried cranberries, wal- nuts and celery in a cranberry mayo with greens on a croissant.
Roast pork tenderloin, spiced bacon, black forest ham and apple-apricot chutney.
Batter fried eggplant with plum and date chutney, goat cheese and greens on croissant.
Spiced bacon and Brie with chipotle mayo, greens and tomato.
Thin slice lamb with tzatziki, lettuce, tomato, and cucumber.
With broccoli, cauliflower, red onions, mushrooms and tomatoes.
Sliced apples, spiced walnuts, bacon, and red onion with maple cream dressing.
Kale and quinoa with grapes, red onion and rice-wine vinaigrette.
Thai marinated beef, cucumber, red onion, and cilantro with mixed greens.
Sliced grilled chicken, colorful bell peppers, red onion, pesto and Parmesan cheese.
Almonds, mandarin oranges, bamboo shoots, and water chestnuts with mandarin sweet qil dressing.
Spiced bacon, toasted walnuts, mandarin oranges, and red onion with mandarin sweet oil dressing.
Garden salad with shredded cheddar.
Romaine, black olives, Parmesan cheese, and our caesar dressing.
Menu for Artisan Kitchen provided by Allmenus.com
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