Mitchell's Fish Market
(859) 291-7454

Beverages
- Iced Tea $3.69
- Fountain Drink $3.69
- Coffee $3.69
- Decaf Coffee $3.69

Appetizers
- Seared Ahi Tuna $15.40
  
  Smoked salt and pepper and ale mustard sauce.
- Jumbo Shrimp Cocktail $15.40
  
  House made sauces, classic cocktail and creamy Louie.
- Crab, Spinach and Artichoke Dip $17.05
  
  Pico de gallo and house made corn chips.
- Bacon-Wrapped BBQ Shrimp $13.75
  
  Applewood bacon and sticky rice.
- Maryland Style Crab Cake $16.50
  
  Roasted corn, Tabasco mash remoulade, and traditional tartar.
- Crispy Calamari $13.75
  
  Chili-soy dipping sauce.
- Spicy Crispy Shrimp $12.65
  
  Creamy chili glaze, sticky rice and pickled cucumbers.
- Lobster and Shrimp Ravioli $13.75
  
  Lobster cream, herb mascarpone, and pumpkin seed pesto
- Shrimp and Crab Dumplings $12.65
  
  Arugula pesto, blistered tomatoes, pistachios.

Garden & Kettle
- New England Clam Chowder $6.60+
- Maine Lobster Bisque $7.70+
- New Orleans Seafood Gumbo $6.60+
- Ocean Cobb Salad $23.10
  
  Chilled lobster, shrimp, and crab "Louie", bacon, avocado, egg, red onion, blue cheese, and white balsamic.
- Mitchell's House Salad $8.80
  
  Dates, pine nuts, poppy-seed vinaigrette.
- Classic Caesar Salad $8.80
  
  Romaine lettuce, parmesan cheese, garlic croutons.
- Caesar Salad with Grilled Chicken $14.30
  
  Classic Caesar with grilled marinated chicken.
- Caesar Salad with Crispy Chicken $14.30
  
  Classic Caesar with crispy chicken.
- Titanic Wedge of Iceberg Salad $9.35
  
  Bacon, tomatoes, egg, blue cheese dressing.
- Caesar Salad with Grilled Chicken $14.30
  
  Classic Caesar with grilled marinated chicken
- Caesar Salad with Parmesan Chicken $14.30
  
  Classic Caesar with Parmesan encrusted chicken
- Chef's Spring Salad $9.90
  
  Local organic baby lettuce, green beans, fennel, cucumber, goat cheese, ginger vinaigrette.
- Classic Caesar Salad $8.80
  
  Romaine lettuce, Parmesan cheese, garlic croutons

Shellfish, Steak & Fowl
- Dynamic Duo $38.50
  
  Lobster & shrimp stuffed lobster tail, bacon wrapped shrimp, smashed redskins, and asparagus.
- Lobster Mac and Cheese $26.40
  
  Maine lobster, smoked gouda, peas, and tomatoes.
- 1 lb. Alaskan King Crab Legs $48.40
  
  One full pound, smashed redskins, and drawn butter.
- Twin Coldwater Lobster Tails $37.40
  
  Smashed redskins and drawn butter.
- Maryland Style Crab Cakes $31.90
  
  Roasted corn saute, tabasco mash remoulade, and smashed redskins.
- Filet Mignon $35.20+
  
  Char-grilled with smashed redskins.
- Filet Oscar $41.80+
  
  Char-grilled, smashed redskins, asparagus, lump crab meat, and lemon hollandaise.
- Crispy Chicken Parmesan $20.35
  
  Fresh linguine, Parmesan cream, and marinara.
- Mitchell's Ribeye $36.30
  
  13 oz. char-grilled, smashed redskin potatoes, and asparagus
- Surf + Turf $42.90
  
  6 oz. filet, jumbo shrimp scampi, smashed redskins, and asparagus.
- 14 oz. New York Strip $42.90
  
  With smashed redskins.

Seaside Favorites
- Fisherman's Fry $27.50
  
  Sam Adams beer batter, cod, shrimp, wild sea scallops, hushpuppies, french fries, coleslaw.
- Shrimp and Chips $22.00
  
  Sam Adams beer batter, cocktail sauce, hushpuppies, french fries, coleslaw.
- Fish and Chips $19.80
  
  Sam Adams beer batter, cod, tartar sauce, hushpuppies, french fries, coleslaw.
- Crab Cake + Shrimp $27.50
  
  Broiled shrimp, Maryland style crab cake, roasted corn saute, and smashed redskins.
- Shrimp Scampi Pasta $19.80
  
  Fresh linguine, diced tomatoes, and Parmesan.
- Shanghai Shrimp, Salmon and Sea Scallops $31.35
  
  Steamed, ponzu, ginger, sticky rice, spinach.
- Mitchell's Market Trio $34.10
  
  Shrimp, crab cake, broiled salmon, Andouille-jambalaya rice, asparagus.
- Ahi Tuna Rice Bowl $18.15
  
  Avocado, jalapeno, carrots, cucumber, sticky rice, nori, and ginger.
- Shrimp and Bay Scallop Pasta $21.45
  
  Black pepper fettuccine, butternut squash cream, crispy bacon, and arugula
- Chilled Superfood Bowl $14.30
  
  Chickpeas, kale, arugula, avocado, cucumber, carrots, radish, soba noodles.

Market Signatures
- Crab-Stuffed Flounder $27.39
  
  White wine garlic sauce, roasted redskins and asparagus
- Cedar Planked Salmon $29.70
  
  Balsamic glaze, goat cheese, asparagus, sweet peppers and zucchini.
- Lobster and Shrimp Stuffed Cod $26.40
  
  White wine garlic sauce, smashed redskins and asparagus.
- Shanghai Seabass $40.70
  
  Steamed, ponzu, ginger, spinach, sticky rice.
- Bourbon-Brown Sugar Glazed Salmon $28.60
  
  Roasted vegetable medley and maple bacon butter
- Smoked Onion Swordfish $29.70
  
  Grilled. Roasted vegetable medley, sweet corn puree
- Glazed Scallops and Duck Confit Hash $31.90
  
  Apple-mustard glaze, Yukon potatoes, and arugula
- Sesame Crusted Tuna $33.00
  
  Seared Hawaiian Ahi, red quinoa and peas, spring pea pur?e.
- Seared Salmon and Asparagus Couscous $29.70
  
  Roasted shiitakes, spring pea pur?e.
- Ginger Crusted Salmon $29.70
  
  Citrus butter, sticky rice, stir-fry vegetables.
- Crab Stuffed Flounder $27.50
  
  White wine garlic sauce, roasted redskins, asparagus.

Fresh Fish & Today's Catch
- Atlantic Cod $19.25
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables.
- Antarctic Salmon $28.60
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables.
- Chilean Sea Bass $40.70
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables.
- Sea Scallops $30.80
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables.
- Rainbow Trout $23.10
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables
- Swordfish $28.60
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables
- Tilapia $19.80
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables
- Tuna $34.10
  
  Grilled, blackened, broiled or pan-seared, smashed redskins, market vegetables

Shareable Sides
- Asparagus Hollandaise $8.80
  
  Grilled, baked Parmesan crust
- Tuscan Grilled Vegetables $7.70
  
  Balsamic glaze, goat cheese.
- Mac & Cheese $8.80
  
  Smoked Gouda.
- Loaded Smashed Redskins $7.70
  
  Cheddar, applewood smoked bacon, sour cream, green onions.
- Shrimp and Andouille Jambalaya $8.80
  
  Shrimp, Andouille, and rice.
- Roasted Vegetable Medley $7.15
  
  Brussels sprouts, cauliflower, sweet potatoes, and maple bacon butter
- Duck Confit Hash $9.90
  
  Yukon potatoes, peppers, and farm fresh egg
- Spring Peas and Red Quinoa $7.70
  
  Spring pea puree.

Lunch Garden & Kettle
- New England Clam Chowder $6.60+
- Maine Lobster Bisque $7.70+
- New Orleans Seafood Gumbo $6.60+
- Blackened Salmon and Baby Spinach Salad $17.60
  
  Bacon, Granny Smith apple, red onion, candied pecans, maple-bacon vinaigrette.
- Ocean Cobb Salad $23.10
  
  Chilled lobster, shrimp and crab "Louie", bacon, avocado, egg, red onion, blue cheese, and white balsamic.
- Mitchell's House Salad $8.80
  
  Dates, pine nuts, poppy-seed vinaigrette.
- Classic Caesar Salad $8.80
  
  Romaine lettuce, parmesan cheese, garlic croutons.
- Caesar Salad with Grilled Chicken $14.30
  
  Classic caesar with grilled marinated chicken.
- Caesar Salad with Crispy Chicken $14.30
  
  Classic Caesar with crispy chicken.
- Titanic Wedge of Iceberg Salad $9.35
  
  Bacon, tomatoes, egg, blue cheese dressing.
- Caesar Salad with Grilled Chicken $14.30
  
  Classic Caesar with grilled marinated chicken
- Caesar Salad with Parmesan Chicken $14.30
  
  Classic Caesar with Parmesan encrusted chicken
- Cesar Salad with Crispy Chicken $14.30
  
  Classic Caesar with crispy chicken.
- Chef's Spring Salad $9.90
  
  Local organic baby lettuce, green beans, fennel, cucumber, goat cheese, ginger vinaigrette.
- Classic Caesar Salad $8.80
  
  Romaine lettuce, Parmesan cheese, garlic croutons

Lunch Burgers & Sandwiches & Tacos
- Big Fish Sandwich $13.75
  
  Panko-encrusted cod, cheddar cheese, tartar sauce, French fries, and coleslaw.
- Market Doublestack $14.30
  
  Twin beef patties, American cheese, lettuce, tomato, pickle, tartar, French fries, and coleslaw.
- Street Tacos $13.20
  
  Choice of spicy chicken, blackened fish, or grilled vegetables; corn tortillas, avocado salsa verde, french fries.
- Lobster and Shrimp Roll BLT $16.50
  
  Lobster-shrimp salad, applewood bacon, French fries, and coleslaw.
- Impossible Burger $16.50
  
  Plant-based "meaty" vegetarian patty, avocado-tomatillo salsa verde, and french fries.
- Grilled Chicken B.L.A.T. $13.75
  
  Applewood bacon, lettuce, avocado, tomato, French fries, and coleslaw.

Lunch Favorites
- Fisherman's Fry $22.00
  
  Sam Adams beer batter, cod, shrimp, wild sea scallops, hushpuppies, french fries and coleslaw.
- Shrimp and Chips $15.95
  
  Sam Adams beer batter, cocktail sauce, hushpuppies, french fries and coleslaw.
- Fish and Chips $15.95
  
  Sam Adams beer batter, cod, tartar sauce, hushpuppies, french fries and coleslaw.
- Shrimp Scampi Pasta $14.30
  
  Fresh linguine, diced tomatoes, and Parmesan.
- Maryland Style Crab Cake $18.70
  
  Roasted corn saut?, Tabasco mash remoulade, and smashed redskins.
- Blackened Chicken Pasta $13.20
  
  Sundried tomatoes, mushrooms, Cajun cream sauce.
- Shanghai Shrimp, Salmon and Sea Scallops $22.55
  
  Steamed, ponzu, ginger, sticky rice and spinach.
- Ahi Tuna Rice Bowl $17.05
  
  Avocado, jalapeno, carrots, cucumber, sticky rice, nori, ginger.
- Chilled Superfood Bowl $14.30
  
  Chickpeas, kale, arugula, avocado, cucumber, carrots, radish, soba noodles.
- Lobster Mac + Cheese $23.10
  
  Maine lobster, smoked gouda, peas, tomatoes.
- Chicken Parmesan $14.30
  
  Fresh linguine, Parmesan cream, and marinara.
- Ahi Tuna Rice Bowl $16.50
  
  Avocado, jalapeno, carrots, cucumber, sticky rice, nori, and ginger
- Crab-Stuffed Shrimp $18.15
  
  Lemon butter sauce, smashed redskins and seasonal vegetable
- Shrimp and Bay Scallop Pasta $17.60
  
  Black pepper fettuccine, butternut squash cream, crispy bacon, and arugula

Lunch Market Signatures
- Cedar Planked Salmon $19.80
  
  Balsamic glaze, goat cheese, asparagus, sweet peppers, zucchini.
- Ginger Crusted Salmon $19.80
  
  Citrus butter, sticky rice, stir-fry vegetables.
- Crab Stuffed Flounder $24.20
  
  White wine garlic sauce, roasted redskins, asparagus.
- Shanghai Sea Bass $40.70
  
  Steamed, ponzu, ginger, spinach, sticky rice.
- Lobster and Shrimp Stuffed Cod $24.20
  
  White wine garlic sauce, smashed redskins, asparagus.
- Bourbon-Brown Sugar Glazed Salmon $18.15
  
  Roasted vegetable medley, and maple bacon butter
- Crab Stuffed Flounder $24.20
  
  White wine garlic sauce, roasted redskins, asparagus
- Glazed Scallops and Duck Confit Hash $31.90
  
  Apple-mustard glaze, Yukon potatoes,and arugula
- Seared Salmon and Asparagus Couscous $19.80
  
  Roasted shiitakes, spring pea pur?e.
- Sesame Crusted Tuna $27.50
  
  Seared Hawaiian Ahi, red quinoa and peas, spring pea pur?e.
- Smoked Onion Swordfish $23.10
  
  Grilled. Roasted vegetable medley, and sweet corn puree

Lunch Fresh Fish & Today's Catch
- Atlantic Cod $15.40
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables.
- Antarctic Salmon $19.80
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables.
- Chilean Sea Bass $40.70
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables.
- Sea Scallops $22.00
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables.
- Tilapia $13.75
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables.
- Rainbow Trout $16.50
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables
- Swordfish $22.00
  
  Grilled, blackened, broiled or pan seared, smashed redskins market vegetables

Lunch Shareable Sides
- Tuscan Grilled Vegetables $7.70
  
  Balsamic glaze, goat cheese.
- Mac and Cheese $8.80
  
  Smoked Gouda.
- Shrimp and Andouille Jambalaya $8.80
  
  Shrimp, Andouille, rice.
- Duck Confit Hash $9.90
  
  Yukon potatoes, peppers, and farm fresh egg
- Roasted Vegetable Medley $7.15
  
  Brussels sprouts, cauliflower, sweet potatoes, and maple bacon butter
- Spring Peas and Red Quinoa $7.70
  
  Spring pea puree.
- Asparagus $8.80
  
  Garlic butter.

Kids
- Kid's Pasta Bowl $7.70
  
  Penne pasta, choice of butter or marinara.
- Kid's Cheeseburger $8.25
  
  Served with French fries.
- Kid's Fish & Chips $8.80
  
  Served with French fries.
- Kid's Grilled Cheese $7.70
  
  Served with French fries.
- Kid's Chicken Strips $8.80
  
  Served with French fries.
- Kid's Popcorn Shrimp $8.80
  
  Served with French fries.
- Kid's Grilled Salmon $9.90
  
  Served with green beans.
- Kid's Mac and Cheese $8.80
  
  Penne pasta, creamy four cheese sauce.

Desserts
- Signature Carrot Cake $13.20
  
  One of a kind and perfect for sharing.
- Artisanal Seasonal Cheesecake $9.90
  
  Shortbread crust.
- Key Lime Pie $8.25
  
  The Fish Market classic.
- Banana Bread Pudding $6.60
  
  Caramelized banana, rum anglaise

Menu for Mitchell's Fish Market provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.