August Moon

Stir fry noodle choice of meat: beef, BBQ pork, chicken or shrimp

Sliced tender beef sauteed with green pepper and yellow onion. All time beef favorite at august moon.

Fresh house greens sauteed with sliced tender beef.

Tender beef sauteed with fresh broccolli, crunchy water chestnut, carrot, and bamboo shoot.

Tender beef sauteed with fresh brocolli, yellow onion and green onion, garnished with crispy rice noodles.

Sliced tender beef stir-fried with shredded yellow onion and green onion, garnished with crispy rice noodles.

Our greens stir-fried sichuan style with sliced tender beef.

Fresh snow peas sauteed with crunchy water chestnut, bamboo shoot, and carrot.

Sliced tender beef stir-fry with shredded cabbage, bamboo shoot, egg, green onion, and slices of mushroom. Paste house sauce on pancake and wrap the entrees with it.

Battered sliced tender beef smothered in our house sauce with fresh broccolli garnish.

Sliced tender beef stir-fry with house black bean sauce. It's unique in taste and black bean delicious. It has green pepper, yellow onion, carrots, water chestnuts, winter mushrooms, and cut baby corns.

Sliced tender beef sauteed with fresh house greens on a sizzling platter. Beware it sizzles while you eat, much like fajitas.

Shredded tender beef stir-fry with peas and carrots, crunchy water chestnuts, shredded yellow onion, cabbage, bamboo shoots and green onion topped with crispy noodles. Wrap the entree with fresh lettuce.

Sliced tender beef stir-fry with only a few green onion and yellow onion. Great beef texture, great taste, great choice.

Sliced tender beef with house sauce, garnished with fresh broccolli.

Shrimp, beef, chicken breast and BBQ pork, sauteed with house greens, and served on a sizzling platter. A great choice for dine in.

Sliced tender beef sauteed with fresh ground black pepper, green pepper, yellow onion, crunchy water chestnuts, bamboo shoots and carrots.

Half a young duck spiced and cured in house. It's not boneless and served in pieces with house sauce.

Crispy duck except the pieces of duck are topped by sauteed house greens in brown sauce.

A popular choice of august moon, our lightly battered chicken breast strips are sauteed with our unique, powerful sweet garlic sauce.

Slices of chicken breast sauteed with fresh house greens in white wine tasting sauce.

Slices of chicken breast strips sauteed with green pepper, yellow onion, bamboo shoots, carrots, and crunchy water chestnuts.

Diced chicken stir-fry with crunchy water chestnuts, carrots, yellow onion, and green pepper. Chicken is flaming hot.

Lightly battered chicken breast strips, topped with a few fresh vegetables, and served with our sweet and sour sauce. Nothing fancy, just plain delicious, fresh chicken.

Diced chicken, sauteed with diced veggies, and topped with roasted peanuts.

Diced chicken, sauteed with diced veggies, and topped with roasted cashews.

Shredded chicken breast stir-fry with cabbage, bamboo shoots, egg, green onion and slices of mushroom. Paste house sauce on pancake and wrap the moo shu chicken with it.

Sliced chicken breast sauteed with fresh snow peas, crunchy water chestnuts, bamboo shoots and carrots.

Battered chicken, sauteed with house honey sauce.

Sliced chicken breast sauteed with a variety of house vegetables, and served on a hot platter.

Sliced chicken breast sauteed with fresh broccili, yellow onion, winter mushroom, cut baby corn, carrots and bamboo shoots.

Fresh broccili, crunchy water chestnuts, bamboo shoots and carrots sauteed with sliced chicken breast.

Lightly battered chicken glazed with house lemon sauce. No veggies, just delicious lemony chicken.

Chicken breast strips topped with sauteed house veggies.

Chicken breast, baby strimp, fresh yellow onion, and green onion salad.

Chicken breast slices stir-fried sichuan style with a fresh house vegetables. Absolutely delicious but you may sweat a little.

Shredded chicken breast stir-fry with fresh yellow onion, cabbage, green onion, crunchy water chestnuts, peas, carrots, and bamboo shoots, topped with crispy noodles. Wrap this entree with fresh lettuce.

Battered chicken chunks, sauteed with house sauce, and surrounded by fresh broccili. It's amaingly delicious and unique.

Lightly battered chicken breast topped with sauteed pineapple, green pepper, yellow onion, cruncy water chestnuts, bamboo shoots and carrots.

Battered chicken with house orange flavor sauce and fresh broccili.

One of our most popular items, it is battered chicken chunks with house eastern flavor sauce and fresh broccili.

Strictly fried chicken breast strips glazed with house sesame sauce.

Chicken strips or diced chicken stir fry with green pepper, red pepper and yellow onion.

Chicken breast stir fry with onions.

Chicken breast slices stir fry with water chestnut, carrot, onion, green pepper and bamboo shoots.

Baby shrimp, chicken breast, BBQ pork, chicken breast, or beef.

Choise of meat, shrimp, BBQ pork, beef, or chicken breast. Singapore rice noodles are stir-fried with curry powder. Curry, a widely used spice in Asia, has a strong aroma and a unique taste.

Chicken breast

Shrimp, chicken breast, BBQ pork, and beef.

Chicken breast

Shrimp, chicken breast, BBQ pork, and beef.

Shrimp, chicken breast, BBQ pork, and beef.

Slices of BBQ pork stir fry with fresh cabbage, green pepper, yellow onion, crunchy water chestnut, bamboo shoot, and carrot.

Sliced pork sauteed with fresh broccoli, yellow onion, carrot, bamboo shoots, cut baby corn, winter mushrooms and cruncy water chestnuts. A little sweet, sour, and hot all at the same time.

Shredded pork stir-fry with shredded fresh yellow onion, bamboo shoots, green onion, peas, and carrots.

Shredded pork stir fry with shredded cabbage, bamboo shoots, egg, green onion, slices of mushrooms. Paste the pancame with house sauce and wrap the entree with it.

Shredded pork stir-fry with fresh yellow onion, cabbage, bamboo shoots, peas and carrots, green onion and crunchy water chestnuts topped with crispy noodles. Served with fresh lettuce wraps.

Battered pork garnished with fresh veggies and sweet & sour sauce. A traditional asian dish.

Sliced chicken braest and BBQ pork stir-fry with fresh yellow and green onion topped with crispy rice noodles.

Battered sliced pork, smothered in house sauce and garnished with fresh broccoli.

Slices of BBQ pork sauteed with a variety of fresh house greens, served on a sizzling hot platter.

Sliced pork stir-fry with fresh green onion and yellow onion topped with crispy rice noodles.

Check for availability. One of our popular buffet items.

Shrimp sauteed with crunchy water chestnuts, peas, carrots, winter mushrooms, cut baby corn and egg whites in our white wine sauce.

Shrimp sauteed with fresh house green in our white wine sauce.

Shrimp stir-fry with shredded fresh cabbage, yellow onion, crunchy water chestnuts, peas, carrots, bamboo shoots, and green onion. Use fresh lettuce to wrap the entree.

Lightly battered fried shrimp, topped witih fresh veggies, and served with sauce on the side.

Special battered shrimp, sauteed with flavorful tangy house sauce, and surrounded by fresh broccoli.

Shrimp stir-fry with shredded fresh cabbage, green onion, egg, bamboo shoots, and slices of mushroom. Paste house sauce on pancake and wrap the moo shu shrimp with it.

Diced fresh veggies, sauteed with shrimp and roasted cashews.

Shrimp sauteed with fresh broccoli, crunchy water chestnuts, cut baby corn, winter mushrooms, yellow onion, bamboo shoots, and carrots.

Shrimp sauteed with fresh, diced veggies and topped with roasted peanuts.

Shrimp sauteed with a variety of fresh house vegetables and egg whites in our white wine sauce.

Sauteed shrimp with fresh house vegetables, served on a sizzling platter.

Shell on shrimp stir-fry

Lightly battered shrimp with a house sauce and fresh broccoli.

Shrimp, crab meat and chicken breast with a variety of fresh vegetables in a white sauce.