The Fat Lamb menu - Louisville KY 40204 - (877) 585-1085

Menu

Dinner Starters
- Baked Goat Cheese $16
  
  Caponata, sumac and toasted pita. Vegetarian.
- Maple Balsamic Glazed Beets $11
  
  Goat cheese, cherries and pistachios and chives. Gluten free. Vegetarian.
- Brussels Sprouts $13
  
  Gochujang hoisin, pickled onions and toasted almonds. Vegetarian.
- Curry Spiced Cauliflower $14
  
  Peperonata, tzatziki and feta. Gluten free. Vegetarian.
- Turmeric, Dill, and Chive Hush Puppies $11
  
  Tzatzikim, sumac, ea salt and dressed greens. Vegetarian.
- Lamb Meatballs $14
  
  Tzatziki, peperonata, feta and sprouts. Gluten free.
- Cornmeal Dredged Fried Oysters $17
  
  Tzatziki and dressed greens.
- Truffle Fries $12
  
  Parmesan, sea salt, chives and sriracha mayo. Vegetarian.
- Bread and Sea Salt Butter $8
  
  Eggplant caponata and tzatziki. Vegetarian.
- Aquaponic Greek Salad $9
  
  Greek olives, tomatoes, cucumbers, feta and champagne vinaigrette. Gluten free. Vegetarian.
- Pickled Beet and Wild Arugula Salad $9
  
  Champagne vinaigrette, cherries and pistachios and goat cheese. Gluten free. Vegetarian.

Dinner Entrees
- Rosemary and Garlic Marinated Lamb Chops $42
  
  Whipped potatoes, kale, onions, and peppers, red wine demiglace and toasted almonds. Gluten free.
- Seared Duck Breakfast $34
  
  Cauliflower puree, garlic beets and spinach and maple balsamic glaze. Gluten free.
- Braised Beef Short Ribs $32
  
  Whipped potatoes, kale, onions and peppers, red wine demiglace and dressed greens. Gluten free.
- Seared Curry Rubbed Salmon $29
- Pork Chop Saltimocca $31
  
  Mozzarella, prosciutto, creamy polenta and sage butter sauce. Gluten free.
- Shrimp and Grits $26
  
  Creamy polenta, ansouille, Cajun butter sauce, spinach, roasted pepper and onions. Gluten free.
- Fried Chicken $24
  
  Whipped potatoes, kale, onions and peppers, honey chipotle sauce, red cabbage slaw.
- Ricatta Gnocchi and Truffles Mushroom Cream $25
  
  Parmigiano and dressed greens. Vegetarian.
- Lamb Ragu and Grits $26
  
  Polenta, parmigiano and Spinach. Gluten free.
- Double Cheesebuger $17
  
  Only 10 available per night. Brioche bun, American cheese, Lemon garlic mayo, tasty pickles and fries.

Lunch Starters
- Baked Goat Cheese Lunch $16
  
  Caponata, sumac and toasted pita. Vegetarian.
- Brussels Sprouts Lunch $13
  
  Gochujang hoisin, pickled onions and toasted almonds. Vegetarian.
- Maple Balsamic Glazed Beets Lunch $9
  
  Goat cheese, cherries and pistachios and chives. Vegetarian.
- Turmeric Dill and Chive Hush Puppies Lunch $10
  
  Tzatziki, sea salt, sumac and dressed greens. Vegetarian.
- Curry Spiced Cauliflower Lunch $12
  
  Peperonata, tzatziki and feta. Gluten free. Vegetarian.
- Lamb Meatballs Lunch $14
  
  Tztziki, peperonata and feta. Gluten free.
- Cornmeal Dredged Fried Oysters Lunch $17
  
  Tzatziki and dressed greens.
- Truffle Fries Lunch $12
  
  Parmigiano, sea salt, chives and sriracha mayo. Vegetarian.

Lunch Salad
- Aqyaponic Greek Salad $9
  
  Tomatoes, Greek olives, cucumber, feta and champagne vinaigrette. Gluten free. Vegetarian.
- Pickled Beet and Wild Argula Salad $9
  
  Champagne vinaigrette, cherries and pistachios and goat cheese. Gluten free. Vegetarian.

Lunch Sandwiches
- Double Cheeseburger Lunch $16
  
  American cheese, lemons mayo, tasty pickles and fries.
- Fried Chicken Sandwich Lunch $14
  
  Tasty pickles, lemon garlic mayo and fries.
- Black Bean Burger Lunch $13
  
  Tzatziki dressed greens and fries. Vegetarian.
- Lamb Burger Lunch $16
  
  Tzatziki, dressed greens, sumac and fries.

Lunch Entrees
- Curry Seared Salmon Lunch $18
  
  Kale, onions and peppers and tzatziki. Gluten free.
- Braised Beef Short Ribs Lunch $18
  
  Whipped potatoes, kale, onions and peppers and red wine demiglace. Gluten free.