Sweet corn rolled in house BBQ seasoning, smoked cheddar, scallions and toasted pepita seeds.

Irresistible benedictine including fromage blanc, English, cucumbers, fresh dill and accountrements.

Clify farms country ham, pimento cheese stuffed wontons served with a green tomato. Red eyed jam.

Heritage lettuce blend, feta, cheese, cucumber, tomatoes, onions, pepperonicini, kalmata olives and served with a Greek style lemon vinaigrette.

Heritage lettuce blend sharp, cheddar cheese, onions, cucumber, tomatoes served with a sweet bour bon vinaigrette.

Heritage lettuce, blend, crispy fried chicken tenders, carrots, tomatoes, cucumber, onion and a sourghum cirtus vinaigrette.

Great Northern and pintos with hearty dose of house smoked ham.

A resty mix of black beans kidney, beans, house blend beef tomatoes and secret spices.

1/2 lb. black Angus beef grilled then dressed with your choice of cheese, mayonnaise, lettuce, tomato, onion and pickles.

1/2 lb. black Angus beef grilled then dressed with sun dries then dressed with sun dried tomato aioli, kalamata olives, feta, onion, lettuce and a salheaving lemon oregano vinaigrette.

A neighborhood tradition of 1/2 lb. smoked bologna that is then cooked on the flat top then dressed with your choice cheese, lettuce, onions and burger sauce.

Texas toast grilled to perfection stuffed with provolone cheese. flaming hot ceetos and arngula.

1/2 lb. black Angus beef, blackened and grilled with bourbon and port blackberry BBQ with blue cheese, grilled onion and lettuce.

1/2 lb. black Angus beef grilled then dressed with caramelized onions, beer cheese and bacon on a pretzel bun.

Cooked to prefection and covered in sweet peppers. Onions and beer mustard served on a toasted pretzel bun.

A generous protein of battered fresh cod white or rye bread with house tarter sauce.

Served with house ketchup.

Vanilla bean cheesecake, chocolate hazelnut smear with dark chocolate pearls.

Sweet vanilla bean panna cotta served over a pistacho smear, drizzled with a pomegranate and red wine reduction finished with pistachios and dark chocolate pearls.

Decadent white and dark chocolate brownie with vanilla ice cream, served with bourbon caramel sauce.

Fried pork rinds with a zesty spice blend.

Bacon, egg, cheese and lettuce on a toasted pretzel bun.

Traditional brat with sweet peppers onions and beer mustard served on a toasted pretzel bun.

French fried covered in brat rounds. beer cheese and caramelized onions.

A plate of house smoked braundchwigec, onion, saktines, house made pickled egg and beer mustard.