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A Chau Restaurant
Savory rice flour crepes topped with sauteed shrimps, pork belly slivers, chopped onions and bean sprouts, served with fish sauce.
Fluffy steamed buns filled with pork, sausage and boiled egg.
Fried crispy Vietnamese style egg rolls filled with shrimp, pork and vegetables; served with fish sauce.
Fresh shredded green papaya tossed with succulent prawns, herbs, crushed peanuts and chili pepper; drizzled with tangy-sweet fish sauce.
Rice paper rolls filled with rice vermicelli, lettuce, mint, bean sprouts, shrimp and pork; served with a side of hoisin peanut sauce or fish sauce.
Crispy deep-fried wontons stuffed with imitation crab meat and cream cheese.
Crispy pan-fried rice noodles, vegetables with choice of beef, chicken, pork, shrimp and tofu.
Stir-fried egg noodles and vegetables. Choice of chicken, pork and tofu.
Aromatic herbs infused pork broth soup with rice noodles and onions.
The plate of jasmine rice with char-grilled pork chops, shredded pork skin, grilled shrimps, fried egg, meat cake with a side of tomato, cucumber and pickled carrots and daikon; served with fish sauce. Side of clear broth soup.
Aromatic herbs infused beef broth soup with rice noodles and onions.
Pork broth with rice noodles, thinly sliced pork, shrimp, quail eggs, squid, onions and fried shallots.
Beef, brisket, tripe.
Aromatic herbs infused chicken broth soup with rice noodles, onions and chicken.
Crispy egg noodles with vegetables, chicken, pork and shrimps.
Central Vietnam spicy beef and lemongrass base broth with large rice vermicelli, pork patties, beef shank, blood sausage, onions and herbs.
Aromatic herbs infused beef broth soup with rice noodles and onions.
Large rice noodles stir fried with bean sprouts, onions and basil sauce. Choice of beef, chicken, pork, shrimp or tofu.
Tomato and crab base broth with rice vermicelli noodles, tofu balls, minced crab, eggs and pork meatballs.
Pork broth with egg noodles, wontons and char siu pork. Chinese barbeque.
Stir fried egg noodles, vegetables, chicken, pork and shrimps.
Aromatic herbs infused beef broth soup with rice noodles and onions.
The plate of jasmine rice with char-grilled pork chops with a side of tomato, cucumber, pickled carrots and daikon, served with fish sauce.
Vermicelli noodles, lettuce, cucumber, herbs, pickled daikon and carrots, bean sprouts with choice of meat sauteed with chopped lemongrass. Choice of chicken, pork and tofu.
Vermicelli noodles, lettuce, cucumber, herbs, pickled daikon and carrots, bean sprouts, choice of grilled pork, shrimp, chicken and tofu.
Pork broth with large rice noodles, sliced pork, shrimps, blood sausage and fried shallots.
Choice of chicken, pork and tofu. Served with jasmine rice.
Stir fried rice noodles, bean sprouts, peanuts and eggs. Choice of chicken, pork or tofu.
Vermicelli noodles, lettuce, cucumber, herbs, pickled daikon and carrots, bean sprouts with grilled pork, shrimps and egg rolls.
Thai fried rice. Choice shrimp with curry sauce and basil sauce with choice of pork, chicken and tofu.
Vegetables simmered in curry and coconut milk. Choice of chicken, pork and tofu.
Coke, Sprite, Diet Coke.
Menu for A Chau Restaurant provided by Allmenus.com
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